Sentences with phrase «very salty flavor»

But the very salty flavor was vaguely reminiscent of a bouillon cube, and while that wasn't a make - or - break for us, we felt other hot dogs we tried held up better in the taste category.

Not exact matches

To me, well - roasted brussels sprouts often resemble popcorn in flavor, so a slather of buttery, sweet and salty ghee seems like a very logical finishing touch.

It's very quick and has that whole delicious balance of sweet, salty and umami flavors going for it.

This is the type of sauce that you can be very nonchalant about what ingredients you add since it covers just about all bases on the flavor spectrum — tart, sweet, spicy and salty — the balance is up to you.

Take your raw, unsalted, shelled (this is very important because if you use roasted / salted ones the flavor will be too salty and strong) and place them on a dry baking tray.

Be advised that the pulp is very salty and more intensely flavored, so adjust salt in your recipe accordingly.

The mild sweetness of the broccolini stands up very well against the salty, boldly flavored seasoning.

Added enough Knorr to puree to flavor VERY WELL (almost too salty) and a dash of chipotle chili powder for some warmth.

-- is that it is a very yummy ingredient that goes perfectly with sweet flavors in different desserts but we can also combine it in some savory salty dishes using fish or chicken for instance.

Dulse has a very strong sea - vegetable flavor and is very salty.

The noodles are very light, yet toothsome and satisfying, and absorb the sweet, salty and toasty flavors of the sauce.

It has a very strong, somewhat salty flavor.

It's not very salty but has a perfect smokey flavor.

Turmeric should have a very distinct, earthy flavor that has background notes of a mild salty spiciness.