Sentences with phrase «very salty water»

We also have more brine rejection from sea ice that sends a lot of very cold, very salty water to the bottom of the ocean in a hurry.

Consuming very salty water, like the kind in the ocean, may introduce more salt to your body than it's capable of processing.

The best - known example of this process, known as salt fingering, occurs where very salty water from the Mediterranean outflow mixes into the North Atlantic.

Once researchers gave them bowls of very salty water, they, just like normal mice, would not drink it.

With that gas and oil, however, come vast quantities of very salty water.

Not exact matches

If you find your sauerkraut a bit strong or salty tasting, give is a very light rinse under filtered water.

Summer oysters, on the other hand, are growing like crazy in 70 degree water (and so is bacteria) and won't be very salty.

In a pot of very salty boiling water, cook noodles until they're several minutes shy of al dente.

A very cold but relatively fresh water layer covers a much warmer and saltier water mass, thus acting as an insulating layer,» explains Prof. Dr. Mojib Latif, head of the Research Division at GEOMAR.

On one side was a very salty, fluorescent mixture, and on the other side was freshwater - though that water would still need to be put through a charcoal filter to eliminate neutral materials, such as hydrocarbons, from industrial pollution.

Although turning salty ocean water into fresh water is important to benefit poverty - stricken populations, desalination has a very damaging ecological footprint.

Now the sea is filled again, the salt layer has been exposed in some places, perhaps by small seaquakes, and the salts from the ancient Mediterranean have dissolved again, making the water very salty.

Although the water pressure is strong and hot, it's very salty here.

Ensuite bathrooms are open - air style — accessed from very steep stairs in the double - storey bungalows (hati hati)-- with river rock basins and cold - only salty water spews from a bamboo pipe for a shower.

In other times, with warmer poles, or perhaps very salty tropics, you could make deep water with very different properties.

The last timeframe in the Sub-polar Gyre was not published in Curry & Mauritzen's paper because they had very little data from the western Sub-polar Gyre in that period — the volume budget would therefore be biased towards the salty eastern atlantic, where the warm, salty subtropical waters reside.

This is the case in the Arctic, because the warm water at depth is also very salty.

As mentioned above, highest surface densities in the world ocean are reached where water is very cold, while lower densities are found in the saltier but warmer tropical and subtropical areas.

Because surface water that evaporates leaves nearly all of its salt behind, the surface becomes saltier — and if it becomes more dense than the underlying water, it sinks, sometimes in great blobs that do not mix very well with underlying waters, just like Dan's cream.

This sea ice formation creates cold, dense, salty water that sinks to the seafloor and forms very dense Antarctic bottom water.