Although the coconut oil does add
a very subtle coconut flavor, I find it delicious, and feel it adds to the taste of this cookie.
Not exact matches
All of those
flavors might sound a little sweet for soup but the
coconut milk is actually
very subtle and the vegetable broth and onion balance it all out.
It would seem like that would be the case, but believe it or not, the
coconut flavor is
very subtle.
The
coconut flavor in the frosting is
very subtle but if you don't like
coconut you will definitely be able to taste it, as I learned from a few people after the fact.
During baking and cooking however, the
coconut flavor will often times be
very subtle or take on whatever
flavor it is being cooked with.
I thought the
coconut flavor would be too dominant but it is really
very subtle — just a nice
flavor enhancement for the chocolate.
The spicing here is intentionally kept
very subtle, so that the natural
flavors of the shrimp and the
coconut milk can be relished to their fullest.
The
coconut milk adds a
very subtle and pleasant extra layer of
flavor that goes extremely well with all of the other
flavors.
However, the nutty
flavor and
coconut taste is
very subtle so give it a try.