Sentences with phrase «vibrant sauce»

And I adore how bright and vibrant the sauce looks, beside sounding delicious, that's it!

When the U.S. Highbush Blueberry Council asked me to create a savory recipe featuring frozen blueberries, I was almost instantly inspired to create this very dish: a simple roasted rack of lamb with an easy but vibrant sauce made with blueberries and crème fraîche.

Grilled vegetables — that summer side dish staple — easily become a satisfying main course when turned into a vibrant sauce for spaghetti.

You get the soft, sweet peppers and onions, the creamy, vibrant sauce, and the cool crisp lettuce.

Serve the meatballs with a quick spicy sautéed spinach side that'll soak up the vibrant sauce.

These food - cost - friendly ingredients typically need bold seasonings and vibrant sauces to make their flavors come alive — and sell like crazy.

Steamed rice, ramen and other rather bland starchy items were brought to life by a vibrant sauce, redolent with spicy peppers and floral mint leaves.

And the next logical step was to make fresh pasta to soak up the vibrant sauce, as in tender cavatelli.

Chop the onion, stir it together in a big serving bowl with the roasted veggies, and top with a vibrant sauce for an incredible side dish (one you could even serve alongside the pasta and tomato sauce).

The flavors of curry and plum make for a vibrant sauce on top of your steak.

This contrast of tastes creates such a delightful and vibrant sauce that is perfect as a dipping sauce or glazed over steamed veggies and fluffy jasmine rice.

Once it cools slightly, we chop or shred the tofu into tiny pieces, and return it to the pan along with a a vibrant sauce made from chipotle peppers in adobo sauce, chargrilled fresh poblano pepper (you can substitute another pepper if needed / desired), tomato, garlic, onion, and seasonings.

The winner, Chef Drew Ward from Sharon Towers in Charlotte, NC created the winning plate: including a prosciutto wrapped black cod, roasted fingerling potatoes, baby zucchini and squash ribbons and a vibrant sauce using A1 sauce, Grey Poupon and tomatoes.

Just beautiful ribbons of squash, served over a flavorful and vibrant sauce.