I noticed that the ratios are different in
your video than in the recipe (1 cup vs 1 1/4 cup milk, 1/3 vs 1/4 cup pumpkin).
Not exact matches
One question — I noticed that the quantities for the spices were different on the
video than in the written
recipe (1 tsp instead of 1/4 tsp).
Other
than cooking, photography, and
recipe development, I love to zone out with a few episodes of FRIENDS, take a hot bath, and indulge
in my guilty pleasure, YouTube beauty
videos.
Recipe changed slightly (6 grams coconut flour replaced with 32 tapioca starch / flour; batter now made
in bowl rather
than in blender), photos and
video all new.
Although I have already shared my nut milk
recipe in my free Guide to Creating a Natural Kitchen, today I also wanted to share a
video on how to make it, because actually seeing how easy it is to make speaks louder
than a thousand words.
The
recipe leaves out jalapenos
in what you posted above,
than what was
in the
video.
In this
video, Padma shows Food Director Beth Lipton each step of this
recipe — and gets Beth into the act, having her mix the rice, yogurt, and pomegranate seeds with her hands, rather
than a stirring spoon, for the best results.
My other
recipes can be found
in these
videos and check out the topic word cloud for hundreds of other
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than a thousand subjects.
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In a previous
video, it was stated that «regular» cocoa powder was healthier
than the processed «dutched» cocoa powder, but this
recipe states dutched.
Some might want to be aware that MS made an error
in the
video, she puts the total amount of flour
in the rhubarb rather
than the quarter cup the
recipe calls for, so go by the
recipe, not the
video.