Sentences with phrase «vitamin content of»

Pasteurization of raw almonds can destroy active enzymes and diminish the vitamin content of food.
To discover the impact of LEDs on the vitamin content of homegrown tomatoes, scientists chose several different plant varieties and suspended LED modules around the tomato clusters.
Current law requires school boards to provide instruction about the vitamin content of food and food and health values of dairy products.
The vitamin content of the fruit will make up for any loss of vitamin C from the cooked vegetables you eat.
This absence of carbs in lamb might allow the very broad B - vitamin content of lamb to help support metabolism of other carbs provided by other foods that were consumed alongside of the lamb.
However, the vitamin content of naturally - raised animal foods facilitate the uptake of these minerals in the body.
I'd be interested in knowing the full vitamin content of FCLO, and High vitamin butter oil?
It features much of the same mineral and B complex vitamin content of the original Core with the addition of horsetail, lithium, and vitamin A.
Although the vitamin content of vegetables are decreasing, eating a diet rich in those foods that made the 10 Healthiest Foods is always good for optimal wellness.
For reference, one study published in the Journal of Agricultural and Food Chemistry studied vitamin C, riboflavin, vitamin E and beta - carotene in frozen and fresh food samples and found that the vitamin content of the frozen foods was comparable and occasionally higher than their fresh counterparts (with the exception of beta - carotene).
-LSB-...] probiotics, and the fermentation process can actually increase the vitamin content of many foods.
Dr. McCarrison himself attributed the relative good health of the Sikhs to the high vitamin content of their diet.
Also, water - soluble vitamin content of your food is best maintained when if you eat the fruits and vegetables raw or cooked for the shortest possible time with the minimum amount of water — you could also steam these foods to help minimize losses.
«78 Manning found a minimal difference between the vitamin content of (Gerber) canned, strained vegetables and fresh, noncanned vegetables (a slightly lower vitamin content in the former), but whether intentionally or not, the articles minimized this difference through opaque, indirect language.
For reference, one study published in the Journal of Agricultural and Food Chemistry studied vitamin C, riboflavin, vitamin E and beta - carotene in frozen and fresh food samples and found that the vitamin content of the frozen foods was comparable and occasionally higher than their fresh counterparts (with the exception of beta - carotene).
The vitamin content of milk powders is similar to what would be found in the fluid milk from which it was derived.

Not exact matches

But the vitamin A content was still low, so they turned to a gene found in corn, which increased the amount of vitamin A 23 times.
Obviously warming your juice does slightly diminish the vitamin content, but as we don't boil it and it only warms up briefly you still get lots of the goodness.
The blueberry's fiber, potassium, folate, vitamin C, vitamin B6 and phytonutrient content, coupled with its lack of cholesterol, all support a healthy cardiovascular system.
They go through extensive processing stripping them of their vitamin and mineral content and fibre content.
Add it fresh to greens drinks and smoothies, use it instead of lettuce in your salad or sauté it with some garlic, onions and a squeeze of lemon and you'll get a healthy dose of protein along with the iron and vitamin content that it's better known for.
This very small but high - quality fat content of green peas helps provide us with important fat - soluble nutrients from this legume, including sizable amounts of beta - carotene and small but valuable amounts of vitamin E.
Barely yellow, these sticks of butter contain far less vitamin content than their grass - fed counterparts.
Of particular interest is the vitamin K2 content in butterfat from grass - fed cows.
The vitamin K content is particularly remarkable, with 230 % of the RDI in a 1 - cup serving (41).
By some estimates, sprouting increases vitamin C and carotene content, creates B vitamins, and bumps up the amount of trace minerals present.
Dark Cocoa Powder — high level of antioxidants that promote cell repair, helps firm & prevent wrinkles, high vitamin & mineral content, increased hydration, decreased skin roughness, increased defense of UV damage.
The boys tested the vitamin C content of raw milk, lemon lime water kefir, organic lemon juice (in a glass jar) and a vitamin C supplement (crushed).
The sprouted quinoa is a shining example of pure, healthy goodness as through the sprouting process the natural enzymes are activated, it is easier to digest and the vitamin content is boosted.
In addition to being a diuretic and detoxifying fruit, pineapple is characterized by its content of vitamin C, B1, B6, folic acid, and minerals such as sodium, potassium, calcium, magnesium, manganese and iron.
The citrus content not only adds tons of vitamin c but pineapple is known to help with immune support and eye health and oranges are known to help lower cholesterol and boost heart health thanks to being full of potassium.
The high fiber and nutrient content of carrots makes them a good cleansing food, and the sulfur - rich onion and garlic provide a key component for liver detoxification plus lots of other valuable vitamins, minerals, and flavonoids.
Although we've successfully grown them in the UK, they've been cultivated for thousands of years in the Incan Empire (hence the name) where they're particularly valued for their nutrient content - They're especially high in beta - carotene, protein, bioflavonoids, and vitamin A - giving them «superfood» status.
Berries are one of my favorite foods to reduce stress because of their high antioxidant content, including vitamin C. They're also very low on the glycemic index, low in sugar, and are extremely good sources of fiber along with antioxidants.
Millet is one of the least allergic grains out there and it's mineral and vitamin content helps boost energy and build healthy cells and tissue.
The low calorie content and abundance of vitamins and minerals makes California endive a nutritious and delicious choice for your diet.
It's important to note that due to mass processing, many of the almond butters you find in grocery or health food stores will not contain this high amount of vitamin E. Stick with almond butter made in small batches from fresh, organic almonds to get the highest nutritional content.
Their vitamin C content supports immunity, and they're good sources of potassium for healthy blood pressure levels and digestion.
Finally, bananas are also very good sources of vitamin C, an antioxidant that supports immunity, and they're actually lower in sugar content than most people believe (less than an apple, actually).
Well, the vitamin K2 content of the yolk depends on the diet of the animal — for instance, most egg yolks in the US would contain about 15.5 mg of the vitamin per 100g compared to 32.1 mg / 100g in the Netherlands.
They're also bursting with vitamins C and K. Because of their high fiber content, sprouts are both very filling and low in calories.
Kale is such a popular ingredient at the moment thanks to its high vitamin content and when combined with the protein and benefits of chickpea, it makes for a really healthy dish.
He added that camel milk also contains a high proportion of vitamins C, B1 and B2, with a B1 content higher than in sheep, goat or cow milk.
The content of vitamins and minerals is higher in the leaves than -LSB-...]
Brazilian ingredients are still popular in a range of natural products; this Amazonian moisturizer that hails from a Brazilian palm tree is being used in skin and hair products because of its lauric and oleic acids, vitamins A and C, and high content of omega fatty acids 3, 6 and 9.
A dark leafy green like kale or Swiss chard will boost the vitamin A and K content of your salad — just slice it into fine ribbons.
This pesto is amazing for your skin from the high content of vitamin C in the arugula and sun dried tomatoes.
-- Sprouts are alkalizing to your body; — Sprouts contain a high level of enzymes which aid in digestion and boosts our metabolism; — Sprouts contain high vitamin content (this is especially true of vitamins A, B - complex, C & E); — Sprouts are high in iron which promotes good blood circulation and also helps to oxygenate your organs; and — Sprouts are high in fiber which basically regulates everything from your digestion to the speed of the sugar absorption into your bloodstream.
They have a high sugar content and are also a good source of protein plus Vitamins A & B. For this recipe we are using dried pitted dates and I like to buy the ones that are packed in 10 ounce (283 gram) plastic tubs.
Brands are trying to become more functional with their confectionery products by enriching them with extra fiber, protein, vitamins, and also higher cocoa content, known to reduce the risk of cardiovascular diseases.
a b c d e f g h i j k l m n o p q r s t u v w x y z