Sentences with phrase «vodka in my pie crust»

I use vodka in my pie crust because it adds wetness to rolling the dough, but evaporates during the baking process, leaving a very flaky crust.

Not exact matches

I used the pie crust recipe with vodka and found it a bit tricky to roll and place in the pan without much trial and error.

I used a cinnamon - flavored vodka which resulted in a nice added touch to the finished pie crust.

Because the vodka adds moisture to the pie crust dough, allowing it to be malleable enough to work with while you're preparing it, but bakes off in the oven.

I just put up my never - fail whole - wheat pie crust recipe — vodka or bourbon keeps the crust flaky without ever getting tough and the alcohol bakes off completely so it's safe for kids — in case any of your faithful readers are having trouble with their crusts.