Due to
walnut allergies in our family, I substituted toasted pine nuts instead and it worked very nicely.
Not exact matches
We have some
family with nut
allergies, so this was a nice way of deepening the flavor
in much the way that adding
walnuts might do.
Love the fig and goat cheese combination but I have nut and peanut
allergies in my
family — what can replace the
walnuts in this recipe?