I have an almond allergy, but I bet it would be equally delicious with
walnut butter.
So 127.53 mg potassium in 1 oz of
Walnut butter or 63.76 in 1 tbs of
walnut butter.
Don't over process or you'll get
walnut butter!
2 T nut butter of your choice (can also use Sunbutter for nut - free) I usually rotate between cashew butter, almond butter and
walnut butter — if you can find hazelnut butter you'll have a real Nutella experience
A typical day for me (I eat throughout the day, no meal format) would be this: -3 clementines — 1/2 cup raw unsalted trail mix (cashew, walnut, macadamia nut, mulberry, goji, cacao)- banana with
walnut butter -1 cup mixed fruit (like berries, melon, grapes, depends)-1 avocado -2-3 brown rice cakes -1 / 3 cup carrots -1 / 3 cup hummus - another banana - postworkout I'd eat either a protein smoothie with more banana, greens, superfoods OR whatever I feel like making, most likely salmon with broccoli or lentil stew etc
Ooh, I bet
walnut butter would be yummy, How do you do it?
I sometimes make a little
walnut butter in my coffee grinder.
When I blended this up, I cut back on the almond butter (I used only one tablespoon, and I also used
walnut butter instead) and added more kale.
Healthy Pumpkin Walnut Butter Equal parts creamy and sweet,
this walnut butter cuts the calories by adding in fiber - rich pumpkin puree.
One week when I was loving on walnuts, I decided to make
this walnut butter recipe.
Consume these healthy nuts by chopping them up and adding them to your cereal, or you can make your own
walnut butter by blending them together with some honey and cinnamon.
I started messing around with what became this insanely easy and delicious new dessert that you have to try... and I think my new neighbors are pretty stoked about it too:) I didn't have peanut butter in the house, but I did have
some walnut butter - you could use any... [Read more...]
2 T nut butter of your choice (can also use Sunbutter for nut - free) I usually rotate between cashew butter, almond butter and
walnut butter - if you can find hazelnut butter you'll have a real Nutella experience
I pack the blender with various greens, blueberries, banana, a fat to sustain us through the morning like
walnut butter, chia seeds, or flax to aid in digestion, clean the colon, and keep things running smoothly, as well as a liquid like almond milk, green juice, or coconut milk.
Sort of eating pasta with
walnut butter.
I didn't have peanut butter in the house, but I did have
some walnut butter — you could use any kind of nut butter or sun butter even in this recipe and it would be awesome!
Apple Slices with Peanut Butter and Granola - Top slices of apple with peanut butter, chocolate soy nut butter or chocolate
walnut butter and sprinkle on some granola.
Instead of plain old peanut butter sandwiches, try sandwiches made with gourmet nut butters like chocolate
walnut butter or cinnamon raisin peanut butter (compare prices).
This protein - packed, creamy black
walnut butter is the perfect topping for all of your healthy (and not so healthy) snacks.
Spread
walnut butter on one slice.
walnut butter 1/2 pear, thinly sliced 2 ounces roast beef, about 3 to 4 slices 1 slice Havarti cheese
Breakfast: Sprouted toast with raw
walnut butter and banana slices.
i made pecan -
walnut butter just like this and the jar disappeared in less than a week.
Be sure not to over-process, or you will end up with
walnut butter!
Healthy Pumpkin Walnut Butter Equal parts creamy and sweet,
this walnut butter cuts the calories by adding in fiber - rich pumpkin puree.
I dared to eat a few dried medjool dates and slathered
walnut butter all over them.
This one was filled with the normal recipe (dates,
walnut butter, cacao powder, raw honey, and chard), but I used entirely frozen blueberries for the berry component.
These tahini cookies, based loosely on Molly Yeh's
walnut butter cookie bars, have worked well for me with a number of different nut butters.
Posted in Appetizer, Breakfast, Brunch, Paleo, Passover, Recipes, Snacks Tags: breakfast, brunch, homemade nut butter, honey nut butter, nut butter, nut butter recipe, nuts, paleo, spread,
walnut butter, walnuts
This one contained the usual chard, avocado, dates, cacao powder, and raw honey (minus
the walnut butter today), and I used frozen strawberries as my berry of choice.
They should be ground but not floury, and keep an eye on them or they will turn into
walnut butter!
This one contains hemp milk, avocado, homemade
walnut butter, cacao powder, dates, raw honey, kale, and is obviously topped with cacao...
Mmmmm... creamy
walnut butter would be amazing with these pancakes!
only I take s 16 ounce bag of walnuts and getting them up in food processor to make
walnut butter.
I love creative nut butter combos and have been dying to test a batch of cinnamon vanilla
walnut butter.
I also prefer to not use soy, and while I can get real raw imported almonds instead of the pasteurized US almonds, I normally just make milk with pre-made cashew or
walnut butter since I can make it in a matter of minutes instead of hours.
Almond butter can be replaced with cashew butter,
walnut butter, and pecan butter.
I've never tried
walnut butter but I've always been curious about how it tastes.
I have never made
walnut butter (it sounds pretty bombastic), but have a ton of macadamia nut butter to get rid of — weekend project!
After trying out a spicy
walnut butter recipe from The Healthy Maven (yummy, by the way!)
Watch out for the walnuts, too much blending at this stage will turn them into
walnut butter!
I made a delicious Smoothie Bowl this morning, full of the usual chard, avocado,
walnut butter, raw honey, cocoa powder, and dates, but with the addition of about two cups of frozen strawberries.
Oats are drenched in sweet maple
walnut butter and mixed with savory rosemary before being baked up to a crisp to make this hearty fall rosemary granola.
We're slightly hooked on Artisana Organic's pecan and
walnut butter (try them!)
Add
walnut butter mixture and stir until well blended.
Oats are drenched in sweet maple
walnut butter and mixed with savory rosemary before being baked up to a crisp to make this hearty fall rosemary granola.This granola is a little weird.
Hemp milk, avocado, raw
walnut butter, cacao powder, frozen cherries, dates, raw honey, and kale blended together and topped with cacao nibs and goji berries.
The reason for
walnut butter was because I am allergic to almonds.
I love
walnut butter as well.