Sentences with phrase «walnuts on»

In the kitchen I'm already thinking about how much I enjoy delicious hot breakfasts like oatmeal (I love putting cinnamon, brown sugar and walnuts on mine on a cold morning).

Preheat the oven to 350 °F, spread out the walnuts on a baking sheet, and toast them in the oven for 5 minutes.

There's a scene with all these walnuts on a table.

It does take a while to get the walnuts on each tree.

I personally feel that the raisins add all the texture you need, but I bet these would be just as amazing with a sprinkling of crushed walnuts on top

I love putting walnuts on my oatmeal or yogurt... but now I'm thinking about how I could put these on ice cream... lord help me!

Sprinkle chopped walnuts on top for garnish before serving.

An effect of walnuts on ex vivo cholesterol efflux was observed with whole serum but not apoB - depleted serum; in addition to HDL, LDL can serve as an acceptor of free cholesterol in the reverse cholesterol transport pathway (39), indicating that walnuts may have a greater effect on global cholesterol efflux than HDL - specific efflux.

People suffering from diabetes can have walnuts on a regular basis without any significant weight gain since they contain a high amount of polyunsaturated and monounsaturated fats.

Line another tray with baking parchment and toast 160 g (5 1/2 oz / 1 1/2 cups) of the walnuts on it for 7 minutes or until just beginning to colour.

Add orange pieces and crumble walnuts on top.

Or you can set your chocolate covered walnuts on a piece of wax paper and firm up in the freezer to serve on top of your ice cream.

And it is always great to have a slice of cake with your coffee... like this walnut coffee cake which has a slightly coffee taste and also moist because of the bananas and crunchy because of the chopped walnuts on top.

After 15 minutes add cranberries and walnuts on top, do not stir.

On the menu tonight: Chicken, Pear, Blue Cheese and Walnuts on Multigrain Bread, served with Spinach Salad.

Make a little room and place the walnuts on the baking sheet with the strawberries and oats.

No walnuts on hand, but plenty of toasted almonds.

Spread the walnuts on a baking pan and toast in the oven for about 5 - 10 minutes, stirring once or twice to ensure they don't burn.

Place the walnuts on the roasting pan for the final 5 minutes of cooking the cauliflower.

Spoon the batter into the donut cavities, spreading evenly but being careful not to disturb the walnuts on the bottom.

Then arrange the strawberries, blue cheese and walnuts on top of the bed of greens.

Place the walnuts on a baking tray and roast in the oven for 6 minutes until golden.

They like almonds and walnuts on their own, just not when I bake with them.

Sharon cooks up two vegetarian holiday classics (Cranberry Walnut Relish and Broccoli Au Gratin) showcasing California Walnuts on the Hallmark Home & Family Show.

Place the walnuts on a rimmed baking sheet and toast them in the oven for 7 to 10 minutes, watching them so they do not burn.

I did not have enough walnuts on hand so made up the difference with shredded coconut.

Spread walnuts on a baking sheet and bake for 5 to 10 minutes, until they're lightly toasted and fragrant, shaking pan once or twice while baking.

Layer spinach mix, strawberries, cheese, and walnuts on top of dressing.

Toast walnuts on a baking sheet 3 — 4 minutes or until fragrant and lightly browned.

Toss a handful of cranberries, pine nuts or walnuts on your salad along with raspberry vinaigrette salad dressing for a sweet treat, or check out some more tips for making the perfect green salad.

Prepare the filling: Place the walnuts on a baking sheet in an even layer.

Spread the walnuts on a rimmed baking sheet.

Toast walnuts on a rimmed baking sheet, tossing occasionally, until golden brown, 8 — 10 minutes; let cool.

Toast walnuts on baking sheet, tossing once, until golden brown and fragrant, 8 — 10 minutes.

Arrange the crushed walnuts on top of the cheesecake for the final touch.

And it is always great to have a slice of cake with your coffee... like this walnut coffee cake which has a slightly coffee taste and also moist because of the bananas and crunchy because of the chopped walnuts on top.

Sprinkle pecans or walnuts on top.

Put the walnuts on an oven tray and roast for 4/5 minutes.

Toast walnuts on a rimmed baking sheet, tossing once, until slightly darkened, 8 — 10 minutes.

Toast walnuts on a rimmed baking sheet, tossing occasionally, until fragrant, 8 — 10 minutes; let cool.

Toast walnuts on a rimmed baking sheet, tossing once, until golden brown, 5 — 8 minutes; let cool.

I've not made oatmeal raisin cookies in years but I had some of my favorite gluten free oats left as well as raisins and walnuts on hand.

Sprinkle the chopped walnuts on top.

Spread the pecans and walnuts on a baking sheet and toast them for 10 minutes.

Then sprinkle walnuts on top of each.

While your veggies are roasting, you can candy your walnuts on the stove top with a bit of maple syrup.

I like mine with vegan whipped coconut cream and a sprinkling of cinnamon and finely chopped walnuts on top for extra garnish!

If you like you can add some chopped walnuts on top.

The «Not a PB&J» Toast was perhaps my favorite of the entire meal - peaches with walnuts on ricotta.

I also used white chocolate chips and sprinkled some walnuts on top before baking.