Sentences with phrase «want ice cool»

Not exact matches

My husband and I would go to Sonic because we just wanted a good fountain drink, with the pebble ice and the Styrofoam cup to keep it cool.

I roast chicken backs and parts or use leftover chicken or turkey bones then use a electric instapot style pressure cooker set on chicken / high temp for an hour then let it naturally depressurize let cool then refrigerate overnight take the grease layer off following day as it will congel on top its easy to remove then warm it back up to liquify and put it into ice cube trays mix 17 ice cubes (1 cup) too 1 or 2 cups water depending on strength you want the best stock on earth

Frankly, if I wanted to worry about climate change, I would worry about global cooling again, since the sun is behaving very weakly just now, and sun - watching scientists have even dared to suggest that a reprise of the Little Ice Age is in the offing.

Whisk together 4 egg yolks and 2/3 C sugar until pale yellow and thick / Slowly add 1 C milk, stirring gently to avoid buildup of foam / Stir in salt and a strip of lemon peel / In a double boiler, with water boiling lightly, stir continuously with a wooden spoon or rubber spatula until the cream thickens enough to coat the spoon, about 8minutes / Foam disappears at moment of thickening / The stirring constantly is important — you don't want the eggs to have a chance to scramble / The result is a thickened, creamy custard / Place the pan in ice water in order to stop cooking immediately / Stir and allow to cool for a few minutes, then transfer to a bowl and refrigerate it all, including the lemon peel, for several hours.

Again, this one sounded really simple but it was a nice alternative for when you want some iced tea but you don't want to brew a cup and wait for it to cool.

When it's that hot, all I want to eat is cool foods and ices.

Yesterday we hit our first substantial three - digit temp of 106 degrees, and despite wanting to cower in a dark, cool corner somewhere, my eyes instead misted over with the anticipation of my favorite summer treat: iced coffee.

If you want to freeze the sauce, let the sauce cool completely, pour into ice cube trays and freeze.

If I want a banana - free cool treat I often blend almond milk, chocolate sunwarrior, cacao, ice and stevia.

If your popsicle mold is the horizontal kind, like this classic ice cream bar mold (that's an affiliate link), you'll want to wait until the mixture has cooled a bit before pouring it into the molds.

and I just wanted to cool down, and I added the ice to the blender and then suddenly had like double the amount that I had intended to make)

At this point, you'll just want to drink up the custard, but be patient, and let it sit in an ice bath, letting the custard cool completely.

Put in glasses and cool the mixture in the refrigerator for a few hours or in the fridge if you want to eat it as an ice cream.

I made them at home in my own kitchen (oh how I miss my kitchen) the day before I high tailed it out of Santa Barbara to escape the smoke, and not wanting them to go to waste, I packed them still inside their molds into a cooler full of ice packs and toted them along with me up to Northern California for future enjoyment.

I wanted to add an easy inexpensive punch recipe that ALWAYS goes over good at any function - I mix no name brand gingerale with pink lemonade from concentrate until the flavour is just right and to spice things up i slice up lemon wedges and grapefruit slices, lime wedges and whatever fruit i have lying around and make them ahead of time into ice chunks; helps to keep the punch cool and each guest will get a little bit of fruit in their glass as well - my favourite thing about this is that you can make ahead of time and it is relatively inexpensive

Since it's the middle of July and oh so hot here (100 degrees each day), I wanted to share something cool, refreshing and healthy with you that is the perfect replacement to the typical summer ice cream shake.

Basically when you want a portable single serve or to chill your wine in a cooler on ice.

I'm all about ice cream and gelato, but sometimes I want a cool treat that's lighter.

If you want to eat it warm, maybe with vanilla ice cream, let it cool completely after baking, then pop it in the oven for 5 minutes at 180 °C (350 °F / Gas 4) before serving.

I suggest that you buy a cooler, and they will give you all the ice you want in the bar or kitchen.

Do you want / need a hands free pumping bra, steam cleaning bags, cooler with ice pack for milk transport / storage, dish soap for cleaning, spare parts etc..

In addition to your pump, you may want to bring a cooler and ice packs, extra storage containers, and milk storage bags.

Blend the mixture with some ice if you want it to be extra cool.

For example, if it's summer or if your personal need for balance is to reduce the heat in your body, you would want to reduce the consumption of salt, oil and spices, all of which are «heating» to the body and eat more of the cool foods like salads and ice cream instead.

I want a piece fresh out of the oven with vanilla bean ice cream on a cool day.

And for the Whisky apple pie I want to add some cool ice to enjoy it.

Cookies, sometimes cupcakes, and pies are the norm, but I wanted to change things a little and added a cool, refreshing ice cream to our menu.

With additional bodies in your house, the temperature is sure to rise and you want to stay as cool as that bottle of champagne chilling on ice.

econd, you want to let your chocolate cool for a few minutes before pouring them over the ice cream.

Second, you want to let your chocolate cool for a few minutes before pouring them over the ice cream.

You'll instead want to cool things down with some ice cream, and other elements that are going to help you with getting them cooled down, and chilled.

You'll instead want to cool things down with some ice cream, and other elements that are going to help you with getting them cooled

Hidden under the floor is a 207 - litre locking box, complete with drain plugs if you want to fill it with ice for a cooler.

Want to remote start your car so it's toasty warm (or cooled) and the defrosters have cleared the windshield of snow or ice?

Want to save money on ice for your cooler?

Crazy Dave also wants you to know that plants will have all - new reinforcements — Ice Pea, Hot Rod Chomper, Future Cactus and Mystic Sunflower - characters outfitted with special abilities, new gameplay mechanics and cool costumes.

Frustratingly, it just isn't one of the great gaming experiences of all time, and that really is a shame because after the immense popularity of Fallout 3, and Bethesda's ice cool handling of the games marketing and release, we all really wanted it to be the Fallout series definitive title and the instant classic that it should have been.

Don't make me log in as SeanNOLA and pick Ice Age «Because my air conditioning broke and I want something to remind me how cool I am».

It was only back in the 1970's, during the global cooling «Ice - Age» scare / crisis that UN (expert consensus) scientists wanted to melt the Arctic by spreading black soot it!

Anytime Ice forms on the coils it acts as an insulator which means that the product (what you want hot / cool) will NOT be efficiently heated / cooled.

He also wants them to go over the history of climate change research, focusing on ice ages and previous cooling and warming cycles, among other topics.

I've heard that those who wanted to anesthetize the public to the issue prefered ACC (or just CC), which doesn't automatically (to the lesser - informed) conjur up images of melting ice caps and rising sea levels and heat waves, and could refer to cooling or warming or any persistent shift in weather patterns.

A revision that showed the Arctic cooling over that time period would at least want for some mechanism to explain the inarguable loss of ice.

If the North is sending us cool and we are sending it warmth for example melting its ice, isn't that what we want?