Sentences with phrase «want more maple»

Not exact matches

Taste and adjust the flavors, adding more dates (or maple syrup if you want it sweeter) and more cacao powder if you want it richer.

If you want it thicker, you need to add some more cacao powder to the mixture, but you might need some more maple to balance the flavours.

I upped the maple syrup a bit more for the crumble and it tasted great, but I don't want to use too much syrup or dates as watching sugar intake.

Cacao powder can be quite rich if you're not used to it, so you might want to use a little less or add a little more maple to help with the flavour.

1 12 ounce bag of cranberries, washed 1 cup of a sweeter white wine (we used a riesling) 1/2 cup pure maple syrup (some might want a little more for a sweeter taste).

If you want it to be sweeter, add more maple syrup.

Taste the frosting — if you want it sweeter, you're going to have to add powdered sugar because any more maple syrup will make it too thin.

I've been getting a lot of requests to create more recipes using store bought pizza dough recently, and I wanted to do something that wasn't your typical pizza... so came up with these cinnamon rolls with maple icing and crushed pecans.

If you wanted, you could try to add more maple syrup to make it sweeter.

This year, I wanted to add a couple more flavors, a Buffalo Maple that's sweet and slightly spicy and this Garlic Parmesan that's savory and garlicky.

maple syrup, was «good», but we both wanted a little more custard and a touch more sweetness.

If you want a more traditionally - sweet popsicle you can taste the blended mixture and add in a couple of tablespoons of maple syrup before you pour the mix into the molds.

Taste it and if you want it sweeter, add more maple.

If you want the maple flavor more pronounced, add 1/2 tsp of maple extract as well.

Sprinkle with a bit more sugar or drizzle with maple syrup if you want it a bit sweeter.

But if you want more then pour a little extra maple syrup over the top before you eat it.

* 1/2 cup plain yogurt (I used Cabot Greek - style plain yogurt) * 1 - 2 teaspoons (or more to taste) honey rosewater «syrup» (instructions above in the headnote), or use plain honey or maple syrup instead * ripe black raspberries, rinsed, dried and «picked over» - as many as you want * handful or more of chopped walnuts

Taste and add more maple syrup if you want it sweeter

So if you want just the cookie I recommend adding a little bit more maple syrup to the dough.

Place the banana coins on your hot bowl of oatmeal, top with the crumbled banana bread, almond butter, maple syrup, and if you want, a splash more plant milk.

You might want to taste it at this stage and add more maple syrup, if required.

Or if you wanted to adapt this recipe (https://www.feastingonfruit.com/homemade-vegan-golden-oreos/) to be chocolate you could try replacing the maple syrup with more coconut butter, adding brown / cane sugar (about 1/3 cup) and replacing 1/2 cup of the flour with cacao powder.

Raw Chocolate Chunk Cheesecake with Peanut Butter and Coconut Ingredients Crust 1 cup oats (or buckwheat if you want it GF) 1 cup dates Cheesecake 2 or more bananas1 / 4 cup melted coconut oil2 cups cashews1 1/2 cups dates1 / 4 cup liquid sweetener, like maple syrup, if desiredBeans from one vanilla pod (or 1 teaspoon vanilla extract) Water, as needed1 / 4 cup cacao or carob powder Topping 3 tablespoons raw chocolate3 tablespoons raw peanut butter (or you can use regular — it's up to you) Preparation Process the oats (or buckwheat) and dates until they stick together.Press into the bottom of a spring form pan and put in the fridge.

Generally, smoothie bowls are a thicker consistency, but if you prefer them to be thinner or want to drink this with a straw, just blend with more maple water to reach your desired consistency.

I sifted the dry ingredients because I only had a 9 × 9 pan and so wanted to create volume LOL; 2) no soy milk — > used 1/2 full - fat coconut milk (canned) and 1/2 water; 3) no maple syrup — > mixed brown sugar and water together until they made a similar consistency; 4) used xylitol instead of coconut sugar; 5) used 100 % cacao unsweetened chips.; 6) added 1/2 cu or so of chopped walnuts, again, to create more volume since I had the wrong - sized pan.

You can make this as sweet as you want, by adding more maple syrup or brown sugar.

If you are wanting more of a dessert or sweet treat, you can add maple syrup and these magically turn into a delicious, filling dessert.

Add maple syrup to taste - start by blending in 2 tbsp, and add more if you want it (you can also sub the additional maple syrup for a few drops of liquid stevia, if preferred).

i made a gluten - free version and substituted the flour for quinoa flour and replaced the sugar / brown sugar with pure maple syrup and coconut sugar (in case crystal wanted some more ideas).

Maple syrup does have a prominent taste, so I imagine using something more neutral like rice malt syrup could be even better if you don't want any maple flMaple syrup does have a prominent taste, so I imagine using something more neutral like rice malt syrup could be even better if you don't want any maple flmaple flavor.

If you want it sweeter have a look at the Cook's Notes section re syrup options — you can also add more syrup if using all maple doesn't make it sweet enough but for every extra Tbsp syrup add an extra tsp coconut flour.

Notes: If you want to make this more of a treat, add two tablespoons honey or keto maple syrup, vanilla, and cacao nibs or dark chocolate chips.

But wait, we need to add the honey (or agave syrup, or maple syrup), stir well once more, transfer the vegan blueberry oatmeal into bowls (or a bowl — as in: singular — because if I were you, I'd not want to share) and top it generously with extra blueberries and pecans.

For my keto recipes I like to use Swerve sweetener and Truvia has a brown sugar option as well If you want a more natural substitute you could always try molasses or maple syrup, but they aren't keto - friendly.

They are very adaptable: add more maple syrup if you want them sweeter, swap dates for the raisins, switch the walnuts with almonds, or try subbing some spelt for the whole wheat flour.

I'm all for keeping Austin weird, as the city's indie slogan goes, but sometimes you want something more than breakfast tacos and eccentric street food (chicken - avocado dogs or bacon - and - maple - syrup doughnuts, anyone?).

Finish with a bit more maple syrup if you want it a bit sweeter, and a thread of cream to bring it all together.

Since the dried cranberries are a little sweeter you may want a smidge more honey, brown sugar, or maple syrup in the sauce if you find it super tart.

I did note in the recipe that you can add some more maple syrup (up to 1/2 cup) if you want them to be a tad sweeter.

If you want it slightly sweeter add a couple teaspoons of grade B maple syrup to add a little more depth and sweetness) 1 cup dark chocolate chips

add a small touch of real maple syrup if you want a more «blended» sweetness flavor (keep the amount small to keep sugar content low, such as 1 - 2 Tbsp max)

When the sweet potatoes are soft, then add a little cinnamon and maybe a touch (no more than a teaspoon) of real maple syrup (if you want a little more sweet flavor) and you're all set with a delicious healthy carb side dish to go with any meat dish.

If you want more recipes that are made with Lakanto's Monkfruit Sweetener check out my Vegan Cookie Dough Cheesecake Bites, Vegan Coconut Macaroons, or my Maple Walnut Noatmeal (Oat free oatmeal).

-- 3 tbs natural maple syrup (you can use less or more depending on how sweet you want your pie.

If you want to make it look fancy, you can stick a few fresh apple slices in there, sprinkle with chopped peanuts, and drizzle with a tiny bit more maple syrup!

Maple syrup has a bit of manganese and iron in it and is fairly low in fructose (more on why you want to avoid fructose in a moment).

I went with only 2 tablespoons of maple sugar to let the cinnamon really shine through in this recipe, but you could definitely add more if you wanted it a bit sweeter.

2 C homemade pumpkin puree 1/4 C maple syrup (or more depending if you want it sweeter) 1/4 C brown sugar 1/3 C almond milk 1 TBSP Arrowroot powder 1/4 tsp each: cinnamon, ground ginger, cardamom, nutmeg (optional: cloves) 1/4 tsp sea salt 1/4 cup cashews (soak for 10 min in boiling water) 1 recipe for pie crust - unbaked

Finish with a bit more maple syrup if you want it a bit sweeter, and a thread of cream to bring it all together.

Want to learn how to hold on to more of your maple syrup scented Canadian money?