Sentences with phrase «wants better lighting»

When you want the best lighting features, you need to bring home a Jaguar.
Lutron's Caséta is a strong wireless lighting - control system on its own, and one that we recommend to people who want a good lighting system but don't necessarily need all of the other features that a system like SmartThings offers.

Not exact matches

Content marketing is all about presenting yourself in the very best light — you control the narrative and let people see what you want them to.
You want your plan to present you and your business in the best, most accurate light.
The entrepreneur's transportation brands are known for extra touches like groovy lighting and free entertainment, which Giegel says aligns well with Hyperloop One's vision for what it wants riding the high - speed rail to be like.
You can make light of it if you want («I know you don't give up easily — but neither do I. I'm getting better at saying no»).
That's why it's important not to assume what workers want, but to ask and do your best to accommodate, based on what environmental conditions, such as the lighting conditions in your office, will allow.
They want to portray Chile in as good a light as possible.
If our beliefs don't make us want to be a better person, something in them need to be cracked open in order to let light and life come on.
all I can think of today is what I saw in yesterday's news, about the former paratrooper turned preacher at an Independent Fundamental Baptist church just outside Ft. Bragg, N.C., that told his congregation they should break their sons» wrists if they catch them doing the «limp wrist», or give him a good punch... and all the kids that have committed suicide because other kids have picked up on messages like this and bullied them till they couldn't stand it anymore... we are the only bible some folks will ever read, and if they get this kind of message, well, who'd want to be with a group of people where you are grudgingly tolerated, if not outright hated, and all this in Jesus» name... it also says that the churches will do just about anything to keep people obedient and unquestioning, so they will continue to give, and so the big donors will continue to give, so that the doors at Monster Megachurch can be kept open, and the lights on... David, this is one of your «less is more» toons here... a minimum of elements that says so much....
If folks want to judge folks on the actions of people that passed away long ago then they better be ready to have the ghost in their past be brought to the light.
I've spent the evening — well, what was left of it after dinner and baths and stories and the rosary and people wanting to keep their lights on after lights out and other people wanting to take showers upstairs at the same time that the dishes were being washed downstairs, which is problematic in an old house — scrolling through the website of the Jennmaur Gallery, which
This is the best recipe when you want something light but warming!
It tastes pure and it's good for those who want something light to eat in the morning.
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Yeah I wanted to get a pic w / ice cream in a bowl, but the light was already dying so much I was just about at my limits of allowable exposure time w / o a tripod when it first came out of the oven... My parents live in a forest and so good light goes early, even in the summer!
But I wanted to make something a little lighter to have as well.
Cauliflower can make a decent substitute for meat when you want something a bit lighter, as long as you season it well.
my B.I.L. is a photographer and i had him take shots of cake once and i was like, what time do you want to do this, what time is the best light here, and he was like, i can shoot in any light, let's do this.
On its own, room temperature shortening does a poor job creating the light, airy texture you want from good biscuits, and it contributes little in the way of flavor.
I made dinner rolls for the 1st time and they were a little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll... as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch as bread and cake are a bit different... the 1st batch tased great... just won't leave much room for food due to density... as is the problem with lots of gluten free stuff... am I on the right track?
I needed something fast and easy for dinner tonight, and with the amount of sugar that's passed through this house and my kids this weekend, I really wanted something fresh and light as well.
I made mine with gluten free bread crumbs, and baked them, but feel free to use what you like, have on hand, or have the time and energy for — frozen chicken fingers (yup, the is what mom usually did), homemade fried or baked breaded chicken tenderloins, really even boneless, skinless breasts can be used if you want to keep it lighter, but it doesn't absorb the flavor and help to thicken the sauce quite as well.
I want to show you how to make the most gorgeous, lighter and healthier feel - better - serving - it - to - your - family - every - Tuesday - even - in - New - Year's - Resolution - season sort of gluten - free macaroni and cheese.
Packing light enough to carry on is usually my main challenge, but I want to get to the point where I can manage this as well!
This makes a great weeknight dinner and is also wonderful you're wanting to eat clean and light, but good!
The original version called for feta cheese to be crumbled over the top as well, but I wanted to make this dish even lighter so I omitted the cheese.
If you want something light, airy, and delicate, these aren't a good choice.
You'll want to give yourself the green light on macadamia nuts if you've previously written them off as not being good for you.
It was super good, but I wanted a salad that felt light without dressing.
But first, I want to tell you that I am writing this post from the comfort of my warm and well lit kitchen which is kind -LSB-...]
I don't use buttermilk in all my coconut flour pancakes, but if you want good ol' fashioned light and tasty ones, buttermilk is the key.
The hardest thing to photograph is a dinner entree because the lighting is usually so low and who wants to save good food until morning?
These freeze very well if you want to store some, and then are extremely tasty in a toaster oven for a few minutes... crunchy on the outside, a light sweet tangy flavor of fluffy goodness on the inside.
If you want a really defined crackle top you need to coat them quite well, but if you're after a melted snow look then a light coating suffices.
Ingredients for four: 1 yellow onion 1 - 2 teaspoon of thyme 3 - 4 dl cooking cream or coconut cream if you want a bit more exotic version (light cream, if it suits better into your diet, also all plant - based cooking creams will work well) 500 g of salmon fillet 1 lemon, zested, juiced (use only yellow part of the zest) salt black pepper splash of oil 1 package (250g) of red lentil pasta
Catherine King: Well, the first thing I just want to clarify is in fact the Blewett food labelling review didn't recommend mandating a traffic light system on all food products in Australia.
Following the traffic light labelling on the front of most foods will give you a good indication but to make sure check the ingredients list on the back, ideally you don't want any added sugar (and they will try and hide it as fructose / glucose / syrup etc) but if there is any make sure it's way down the list, the ingredients have to be listed by amount.
You certainly don't come here for the scene: The lighting, the crowd, the decor — well, it ain't Gjelina, so don't bring anyone you want to impress (except for a great eater).
While the result was not one that they wanted, I think that it showed they are ready to compete under the bright lights with the League's best..
They're good if you want to be seen as a top 6 club, but they're nothing special if you want to be seen in the same light as the likes of Bayern.
but for matters of discussion, a will say these, Mourinho really knows how to get the best out of strikers == > drogba, eto, benzema (34 liga goals when he was manager at madrid), an average milito, costa etc and i don't know why but i feel that falcao may light the pl next season based on the fact that he himself wants to show everyone what hes got... we must buy another striker who has a better assist goal ratio because a
For fullbacks want to see bellerin and Gibbs bcse better attacking options don't trust mert against any quick team so have to mix and match other positions in light of opposition... If we can keep in hunt til December might get some support in window for an EPL run in....
I have to admit AW is a new man his changed his tacticks, I love the way the whole team defend in all areas of the pitch, I think most of AOB wanted him out becouse he was not bolstering the team where it was desperately headed and we had the funds in the bank, thanks to cock and Belerin coming good when they did otherwise most still be asking for AW head, I think we can see the light at the end of the tunnel but still think we can buy someone special this summer.
@RSH summerbreez never said OX is better than Mahrez he's only truly clearly stating that the potential of Oxlade Chamberlain is equal to that of Mahrez if not better.Currently Mahrez is light years better than OX.However if everything goes well for OX to be honest with you and it's not because I'm an Arsenal fan but I expect a world class OX to be better than a world class Mahrez.A lot of clubs would be after him if he develops like how he should and we would struggle to keep him.but the player I want to fulfill his potential above all is Jack Wilshere.He can be one of the legendary midfielders ever.But it's so sad.
Every light on this side of the town Suddenly it all went down Now we'll all be brothers of the fossil fire of the sun Now we will all be sisters of the fossil blood of the moon Someone must have set «em up Now they'll be working in the cold grey rock Now they'll be working in the hot mill steam... Now they'll be working in the concrete In the sirens and the silences now All the great set up hearts All at once start to beat After tonight if you don't want this to be A secret out of the past I will resurrect it, I'll have a good go at it I'll streak his blood across my beak and dust my feathers with his ash I can feel his ghost breathing down my back I will try and know whatever I try I will be gone but not forever I will try and know whatever I try I will be gone but not forever Real truth about it is No one gets it right Real truth about it is We're all supposed to try There ain't no end to the sands I've been trying to cross The real truth about it is my kind of life's no better off It's got the maps or if it's lost We will try and know whatever we try We will be gone but not forever Come on let's try and know whatever we try We will be gone but not forever
Returning with a redesign that makes them lighter and improves overall touring function, the women's Gea are the gold standard for anyone who wants the best possible all - around alpine - touring boot, a fact that made them the best - selling AT boot of all time.
Returning with a redesign that makes them lighter and improves overall touring function, the Maestrales the gold standard for anyone who wants the best possible all - around alpine - touring boot, a fact that made them the best - selling AT boot of all time.
Walcott Situation should be looked up quickly, many forget he is our longest serving player, we bought, its almost a decade since he joined us, I think the supporters should show him a bit of respect, weve had players who left for wrong reasons, E.g Judas, Cashri, and a la fab, Walcotts situation is different he actually wants to stay but with our squad boasting some top quality performers (note performers) he isnt sure he would get a good look in, which of course would hinder his International status, Ive loved walcott for his pure speed, and he has been that player to light up the emirates with some deft runs and some beautiful champions league Nights, he is our Man he is our player, support him COYGGG!!!!!!!!! (off topic - I read an article years back that Walcott was a ball boy for liverpool, apparently he was a boyhood fan, any truth to that, kindly appreciated)
Whether it's the national TV audience or playing under the lights, the theory is that players and teams want to show the world just how good they are.
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