He coveted a piece of
warm apple pie topped with a slice of American cheese probably more than almost any other food, except Weber's White Bread.
Not exact matches
Apple pie is
warming, full of earthy spices, and perfect still
warm from the oven or cooled and
topped with sweetened cream.
Still
warm from the oven, the bars are a marriage between
apple pie and an
apple crisp, the
apple slices crumpling into a velvety layer beneath the sweet brown sugar crumble
topping, the caramel melding into the bottom crust and saturating the whole mess with flavor.
Gluten free Dutch
apple pie is made with a simple
pie crust on the bottom, filled with over 2 pounds of thinly - sliced, tart
apples and
topped with a
warm crumble
topping.
If you want a
warm apple pie, you can reheat later (and perhaps
top with ice cream).
Baked in a standard muffin tray, these flavour bombs are made with a flaky, light classic
pie crust on the bottom, are
topped with a layer of tangy and zesty cinnamon
apple filling, and are finished off with a
warm buttery oatmeal streusel.