Sentences with phrase «warm area until»

Let dough rise uncovered in warm area until puffy, about 25 minutes.

Cover with plastic wrap and let rise in warm area until doubled, about 1 1/2 hours.

Cover with plastic wrap and place in a warm area until spudnuts double in size.

Cover the bowl with a towel and let rise in a warm area until dough has doubled in size, around 45 minutes.

Let the dough rise in a warm area until it doubles in size, about 2 hours.

Allow the dough to rise in a warm area until is peaking over the top of the pan.

Let it rise in a warm area until it doubles in size, about 2 hours.

Cover with plastic wrap and let rise in a warm area until doubled, about 1 1/2 to 2 hours.

Cover the bowl with plastic wrap and put in a warm area until the dough doubles in size, about 1 1/2 hours.

Cover with a tea towel and allow to rise in a warm area until doubled in size, 1 - 2 hours.

Not exact matches

Let dough rise in warm draft - free area until doubled in volume, about 2 hours.

Cover with plastic wrap or clean kitchen towel and let rise in warm, draft - free area (75 °F to 80 °F) until doubled in volume, about 1 to 1 1/2 hours.

Mix until really thick and allow to rise in a warm area in a covered bowl.

Place bowl in a warm, draft free area until it doubles in size.

Cover the bowl with plastic wrap or a clean dish towel and let the dough rise in a warm area of your kitchen until it doubles in size, 1 1/2 to 2 hours.

Place dough in a warm area and let rise until dough doubles.

Let dough rise in a warm, draft - free area until doubled in size, 1 - 1 1/2 hours (or 2 - 2 1/2 hours if dough has been refrigerated).

Let dough rise in a warm, draft - free area until slightly puffed but not doubled in size, 30 - 45 minutes.

Cover with a clean dish towel and let it rise for about 1 hour in a warm area, until doubled in size.

Cover with a damp towel and let it sit in a warm area for an hour, or until doubled in size.

Let rise for 1 - 2 hours in a warm, draft - free area, or until well - doubled.

Let rise in a warm, draft - free area until doubled in size, 2 — 2 1/2 hours.

Place dough in a well - oiled bowl; cover with plastic wrap and let rise in a warm, draft - free area until doubled in size, about 1 hour.

Spray the bagels lightly with warm water, cover the baking sheet with plastic wrap and place in a warm, draft - free area to rise until the dough is about 150 % of its beginning volume (about 40 minutes).

Place in a warm area to rise for 1 or 2 hours, until doubled in size.

Cover the bowl with plastic wrap and place it in a warm, draft - free area to rise until doubled in volume (about 1 hour).

If you live in an area with frequent power glitches, you'll appreciate that this model will stay on during brief outages and keep cooking, or keep your food warm and safe, until you get home.

Until then, keep these items out of sleeping areas and instead, use a blanket sleeper or a secure sleep sack to keep your little one warm.

You could rent a pressure tester that forces pressure into the system or just let the car run until it's warmed up enough to be fully pressurized and closely inspect where it's leaking, but you'll want to wipe the entire area down thoroughly first.

With a warm wet washcloth or cotton ball, firmly rub the kitten's anus and genital area in a back - and - forth motion until the baby urinates and defecates.

If you find a stray or feral animal (that does not have an owner), locate shelters in your area that have warming centers to keep the animals warm and dry until they can be released back outdoors.

Keep the dog in a warm, draft - free area until she is completely dry, especially if the weather is cold, damp, or windy.

Keep the cats in their traps in a warm, draft - free area like a bathroom or garage until the next morning.

Gently dry him with a towel and keep him in a warm area free of drafts until he's completely dry.

The cats should be held in a warm, quiet, dry garage or other protected area until fully recovered (generally overnight).

Very difficult for that area to get warm until the managers made arrangements to have a space heater delivered.

All he can really say is what he has, that in his area of glaciers the temps were higher during the early Holocene by the fossil remains of trees which subsequent cooling killed off, but he has not shown that temps were subsequently never warmer until present — these fossil remains could well have been uncovered during such times as the lesser warming of the MWP but conditions there not conducive to re-establishment of trees before the next cooling period arrived.

«All he can really say is what he has, that in his area of glaciers the temps were higher during the early Holocene by the fossil remains of trees which subsequent cooling killed off, but he has not shown that temps were subsequently never warmer until present — these fossil remains could well have been uncovered during such times as the lesser warming of the MWP»

Preliminary interpretation of data and models suggest that we may remain near current conditions until another warm year takes place to provide another rapid area loss.

Oh, and my brain retains snapshots from infants school — learning to sing «Frere Jacques», poking around in drains for coins to buy 6 - cent packets of Chickadees from the canteen, being mortified about not pronouncing «choir» correctly during a reading test with the principal (couldn't understand why it wasn't choy - er), sitting on painted circles drinking warm milk out of glass bottles for morning tea, hiding my bananas behind the sink in the classroom because someone called me a monkey, sliding down a pole and injuring myself in an intimate area with a sharp bolt, blood on my undies, terror about the damage I might have caused down there, never telling a soul until now...