Sentences with phrase «warm chicken into»

Scoop warm chicken into warmed tortillas and wrap up.

Not exact matches

I roast chicken backs and parts or use leftover chicken or turkey bones then use a electric instapot style pressure cooker set on chicken / high temp for an hour then let it naturally depressurize let cool then refrigerate overnight take the grease layer off following day as it will congel on top its easy to remove then warm it back up to liquify and put it into ice cube trays mix 17 ice cubes (1 cup) too 1 or 2 cups water depending on strength you want the best stock on earth

Stir chicken into sauce and cook over medium heat until warmed through, about 3 minutes.

Spoon chicken into warm tortillas and top with tomatillo salsa, onion, cilantro, and cotija cheese.

We topped our BBQ chicken with fresh cabbage, cilantro and carrot shreds nestled it into a warm corn tortilla.

• Olive oil 1 pound lean ground beef • Salt • Black pepper 1 teaspoon dry oregano 3/4 teaspoon ground cumin 1/2 teaspoon chili powder 1/4 teaspoon paprika 1 red onion, diced 2 small red bell peppers, cored, seeded and diced 3 cloves garlic, pressed through garlic press 1tablespoon tomato paste 1 extra-large sweet potato (or 2 small), peeled and diced into medium - small cubes 1 (28 ounce) can diced tomatoes, drained of juice 1 cup beef (or chicken) stock, warm 1 (15 ounce) can kidney beans, drained and rinsed 1 tablespoon chopped fresh cilantro 4 green onions, chopped, divided use 1 cup shredded sharp cheddar cheese, divided use • Sour cream, as optional garnish

Stir into warm sauce (do not simmer chicken in sauce).

Stir kale into sauce and cook, uncovered, until chicken is warmed through, about 5 minutes more.

This Filipino taqueria packs kimchi fried rice, chicken adobo — a recipe from chef / owner Jordan Andino's grandmother — and lettuce into a warm tortilla.

Slice the chicken and vegetables into thin slices and serve with warm tortillas and optional garnishes.

Warm up that leftover grilled chicken in a steamer basket as you finish steaming potatoes and asparagus, and then turn it all into an easy dinner salad.

You can double the amount of sauce, but reserve some from the beginning (i.e. don't dunk the chicken into all of it — the raw chicken would contaminate the sauce), then use that warmed reserved sauce for serving.

Ingredients 2 tbsp olive oil 3 large leeks (white and pale green parts only), cut into 1 - inch pieces (4 cups) 1 1/4 cups chopped celery 1 tablespoon minced garlic 2 Granny Smith apples, peeled and cut into 1 / 2 - inch cubes 10 ounces pitted prunes, chopped into 1 / 2 - inch pieces 1/2 cup sherry or vermouth (or warm water to avoid alcohol) 6 cups (1 / 2 - inch) white bread cubes (soft Italian or French bread) 2 large eggs, beaten to blend 2 tsp crumbled dried sage 1 tsp chopped thyme 1/2 cup chopped flat - leaf parsley Large pinch ground cloves Large pinch grated nutmeg 1 cup (+ / --RRB- either beef, chicken or vegetable stock Kosher salt to taste Freshly ground black pepper to taste

You'll enjoy bringing the bright colors and warm fragrance of Indian cuisine into your home, in this spicy, fragrant chicken curry made with fresh homemade coconut milk.

I warmed our roasted seasoned vegetables with Aldi tomoto basil marinara and added two cooked Aldi Italian chicken sausage links cooked and cut into bite - sized pieces.

Cut chicken across the grain into thin slices; keep warm.

Chop the chicken into bite size chunks, cover to keep warm and set aside.

After you remove the sauce pan from the heat, stir the chicken into warm sauce (you don't want the chicken to simmer in the sauce).

While still warm, slice the chicken into thin pieces and add to the salad along with the green beans.

«In this rich Mexican dish from Puebla, a small town about two hours southeast of Mexico City, shredded chicken is wrapped into warm tortillas and cooked in a sweet creamy sauce made with roasted tomatillos blended with Swiss cheese.»

1 tablespoon saffron strands 4 teaspoons warm milk 2 fresh green chiles, such as serranos, stems removed 2 fresh red chiles, such as serranos, stems removed 2 large onions, chopped 1 2 - inch piece of ginger, peeled 8 cloves garlic 8 peppercorns 1/2 teaspoon cardamom seeds 1 1 - inch piece of cinnamon, crushed 1 teaspoon coriander seeds 1 teaspoon cumin seeds 1/4 teaspoon powdered nutmeg 1/4 teaspoon powdered mace 1/2 cup mint or cilantro leaves 1/4 cup lemon juice 2 cups plain yogurt 3 pounds of boneless chicken, cut into 1 - inch cubes Salt to taste 2 tablespoons olive or vegetable oil 1 tablespoon ghee, recipe here 1 onion, finely chopped 8 large tomatoes, chopped 2 cups basmati or long grain rice 1/3 cup each raisins, cashews, and almonds 6 hard boiled eggs, halved

In her hands, cacio e pepe gets mysterious depth from the addition of whey (leftover from Monteverde's housemade ricotta, of course); the must - order entrée is a shatteringly crunchy skate - wing «schnitzel»; and the wok gets a warm welcome into the Italian kitchen, imparting toastiness to everything from chicken livers to strangozze (a twisty spaghetti - like noodle).

Shred chicken into leeks and cook until chicken is just warmed through.

1 Large Carrot, cut into long strips 1 Large Seedless Cucumber, cut into long strips 1 or 2 Avocados, sliced Spinach Leaves, chopped 1/2 Red Cabbage, finely chopped 1 Small Bunch Cilantro leaves, stripped from stems 10 Rice Paper Wrappers (located in Asian section of grocery store) or here Warm Water Optional: Chopped cooked Chicken, Beef, Pork, Shrimp, or Tofu and / or sliced mushrooms

A nice salad with warm lentils or pre-cooked chicken slices, or a turkey burger topped with lettuce and tomato can help you get those vital nutrients into your body fast.

So the answer seems to be, yes, CPS did receive outside assistance that has a monetary value (e.g., the cost of transporting the chicken *, personnel costs in figuring out how to source it, etc.) and it also incurred up - front costs in staff training, and presumably will incur higher labor costs from here on out, to the extent whole chicken is being prepped, sauced and cooked vs. someone throwing nuggets into a warmer.

At about 6 months of age, grate a bit of raw, grassfed beef or chicken liver into the warm egg yolk for baby to eat.

Once the egg mixture is warm and the broth is fully incorporated, stir the mixture into the soup and add the lemon juice, shredded chicken and fennel fronds.

While still warm, slice the chicken into thin pieces and add to the salad along with the green beans.

Food carts all over New York City feature chicken or lamb seasoned with a Middle Eastern spice mix, seared on a griddle, and then stuffed into warm pitas or served over rice.

«Avatar» director James Cameron double - dared global warming disaster skeptics to debate him — then morphed into a chicken and cackled off when they accepted his increasingly ludicrous debate terms, calling his critics «swine» as he headed for the hills.

6 Remove the twine from the chicken pieces, cut into slices, and serve warm on a pool of sauce.