Sentences with phrase «warm milk in»

Warm milk in a small pot while brewing your coffee or tea, and it won't cool down your drink as soon as you add it.

I love sitting on my bed on a Sunday night, in my comfy pajamas, with a cup of warm milk in hand, and browse through my favorite online stores.

Gently warm the milk in a small pot and then blend in with the rest of the ingredients.

Warm milk in the microwave.

Warm milk in a sauce pan.

To make dough: Dissolve yeast in warm milk in a large bowl.

You do have to take off that bottom to heat up this bottle in a steam - based bottle warmer, or you might warm the milk in another bottle and transfer the milk, which is what I do.

The general aim is to use the least amount of bottles without putting warm milk in with cold

This bottle warmer can warm milk in 10 to 15 minutes.

The No - Cry Sleep Solution by Elizabeth Pantley is an excellent read for moms struggling with a frequently waking baby, who pacifies at the breast & wakes with the expectation of warm milk in her belly.

• clean and sterilise all feeding parts before each use • do not use abrasive cleaning agents or anti-bacterial cleaners with bottles and teats • wash your hands thoroughly and ensure surfaces are clean before handling sterilised components • for inspection of the teat, pull it in each direction • place the teat in boiling water for 5 minutes before first use to ensure hygiene • throw away bottle and teats at the first sight of damage, weakness or scratching • replace teats and spouts after 3 months use • do not warm milk in a microwave as this may cause uneven heating and could scald your baby • always check the milk temperature before feeding • make sure that the bottles are not over-tightened • do not allow your baby to play with small parts or run or walk while feeding

To use, warm the milk in the bottle (see note below), get your baby positioned in your arm or on your lap, and bring the bottle's nipple to her lips.

Add warm milk in a few additions, whisking to combine after each addition.

Baked Doughnuts, adapted from this recipe: Place 1/3 cup of the warm milk in the bowl of an electric mixer.

I particularly love the combination of spices and warm milk in a chai latte.

Warm the milk in a small saucepan until it bubbles, then remove from heat.

Warm the milk in a medium - sized saucepan until it just about comes to a boil.

Place warm milk in a large bowl.

Start by pureeing the pitted dates and warm milk in a small food processor.

* When mixing in the tapioca starch, whisk it with a small amount of warm milk in a Pyrex cup before adding to the main mixture.

Warm the milk in a microwave for about 40 seconds or until hot.

To make the pastry cream, warm the milk in a medium saucepan over low heat, until bubbles form around the edges.

Then add the egg yolks to the warm milk in the pan in a steady stream, whisking constantly so the eggs do not scramble.

Because I was able to incorporate those flavors in other ways this time, I saved myself a pot and gently warmed the milk in a microwaveable dish.

Add warmed milk in a steady stream and keep whisking in order to prevent your sauce from getting lumpy.

For caregivers who are uncomfortable warming milk in a glass bottle, another option is to heat the milk outside of the bottle and then pour it in.

Not exact matches

Heather Pearce, a student playing the role of a patient during a demonstration of tube feeding, dies a ghastly death when disinfectant is mixed with the warm milk used in the feeding.

I didn't worry about the milk spoiling in the heat or finding a microwave to warm the milk up if we were running around.

When they leave church, they want to feel like they've been wrapped in a soft, fuzzy, cuddly blanket, and have a belly full of warm milk.

To heat it up I spoon the amount I want into a saucepan with a little extra almond milk, stirring the milk in as it warms.

Mix the oats, nut milk, 1/2 a cup of water and a pinch of salt in a saucepan and start to warm it over a medium heat.

Stir in the brown rice milk, allow the sauce to warm through and then remove from the heat.

Warm 3/4 cup of almond milk to 110 F. Add in sugar and yeast, whisk together and leave for 10 minutes.

Reheat as much porridge as you need every morning by heating it up in a small saucepan with more almond milk or water, stirring, until warm and creamy.

2 cups homemade almond - sesame milk (see recipe below)-- warmed if desired 2 tablespoons toasted black sesame seeds — ground in a coffee grinder any preferred sweetener — to taste.

of water to substitute eggs), 2 C. Milk (I had to use water since I was out of Milk this go around), 1 C. Oats (I warmed up the water and oats together in the microwave for a bit), 2tsp.

Sour Cream 2 C. Milk (I had to use water since I was out of Milk this go around), 1 C. Oats (I warmed up the water and oats together in the microwave for a bit) 2tsp.

If using a food processor, place potatoes and fennel in the workbowl along with warmed milk and broth.

If you're going microwave combine the condensed milk, butter, salt, and chocolate in a large bowl and warm up in 30 second bursts, stirring after each 30 seconds, just until the chocolate's melted and the mixture is smooth, stir in the peppermint extract.

Coconut milk, cashews, toasted coconut, maca - it's like having a warm hug in a glass.

In a small saucepan over medium flame, heat and whisk milk until warmed through, add sugar and cocoa; heat and whisk until gentle boil occurs; remove from heat.

They're amazing right out of the fridge or warmed in the microwave with a big glass of almond milk.

so we had some hazelnuts we blended in the vitamix with filtered water to the point the vitamix got warm and filtered out the fiber with a clean handkerchief (in hindsight i could of not filtered it but i like the filtered nut milk with coffee) and mixed together, but it all lacked fiber, so we used muesli (the perfect ingredient) to bulk up the mixture and used brown sugar to sweeten with all the other ingredients (i know the s word but i'm eating with a non-plant based eater).

I think that could probably work — coconut milk does pretty well in soups and warm dishes.

Warm the cream, milk and vanilla pod together in a small saucepan over a low heat.

I tried this recipe, but instead of putting ingredients into a blender I dumped the tapioca flour in a pot with the warm milk and oil mixture.

In a large mixing bowl or processor, combine the yeast and warm milk, and mix to dissolve.

My only question, after I warm the milk and water and put in the sugar and yeast, do I stir everything together or do i stir up the liquids and sugar then add the yeast on top?

I warm the 2 litres of milk to 50 degrees centigrade and in a separate jug I mix 2 tablespoons of yogurt from previous culture, 150 grms dried milk powder and together with another cup of cold milk.

In a medium saucepan, warm up the remaining 1/2 cup cream, milk, sugar, and salt.