Enjoy as a soup or serve with brown rice or
warm naan for a more substantial meal.
Serve with
warm naan for dipping.
Not exact matches
For the full Indian curry experience, serve this dish with
warmed naan (Indian flat bread), sliced green onion, and a bowl of spicy chutney.
One thing I do use it
for is on top of
Naan bread when I
warm it in the oven — rub a little olive oil on the bread then sprinkle the Za'atar on it.
i too grew up eating zaatar sandwiches
for breakfast and now serve it to my little boy on weekends spread on whole wheat
naan that has been
warmed in a hot over until soft and pliable.
Tender, juicy chicken spiced to perfection and tossed with fluffy quinoa, fresh veggies,
warm naan and a creamy tahini sauce
for a delicious dairy - free dish that's sure to wow your tastebuds!
I also stick the
naan in the microwave
for a few seconds to
warm it up and use it to scoop out all the shawarma bowl goodness in to my face.
Warm, baked
naan is the perfect base
for roasted sweet potato, syrupy balsamic, toasted almonds, and sweet caramelized onions.
The flatbread pizzas (I used
Naan for the bread since they hold up so nicely on the grill) were quickly
warmed up on the grill then taken off and topped with a shmear of fresh pesto, the sauteed mushrooms and of course cheese.
Serve simply as a soup, or over brown rice or with
warm naan bread
for a more substantial meal.