Cook noodles to al dente per package instructions, drain and combine 1/2 cup dressing
with warm noodles and toss to coat.
Mashed lentil quinoa meatballs that look just like real meatballs, perfect for pairing with your favorite tomato sauce and a big bowl
of warm noodles.
Italian seasoned mashed lentil quinoa meatballs look just like real meatballs, perfect for pairing with your favorite marinara sauce and nestling into a big bowl
of warm noodles.
Once combined, add
the warm noodles and toss to coat.
Once you've got the squash baked,
this warming noodle soup with colorful and nutritious veggies comes together quickly.
I added the cold leftover sauce to
warm noodles and it melted right in.
If you look in one of the photos you can see that it definitely is pourable and creamy like most homemade Alfredo sauces, but not thin at all, but once it clings to
the warm noodles will thicken up almost immediately once coated around.
Combine
the warm noodles and butter in a large glass bowl.