Sentences with phrase «warm some maple syrup in»

I melt a little butter and warm some maple syrup in a small saucepan, mix in a little vanilla and a pinch of salt and pour the sweet, melted goodness over my oats / coconut / nut mixture.

I remember peering inside, seeing a pool of warm maple syrup in the center, and digging in, making sure I had a little extra sweetness with every bite.

Not exact matches

4 cups Oat Flour 1 cup Maple Syrup Powder 1/2 teaspoon Sea Salt 1/2 cup Coconut Oil 1/2 cup Date Paste 2 tablespoons Vanilla Extract 3 tablespoons Filtered Water 1 1/2 cup Raisins (plumped in warm water for 30 minutes and drained)

I've always been a bit nervous about making chocolate, assuming that it would be so complicated, but I was so blown away by the simplicity of it — you literally just put cacao butter, cacao powder and either maple syrup or rice syrup in a pan and warm gently until melted!

Make this Maple and Brown Sugar Oatmeal in your Instant Pot and enjoy the glorious scent of warm cinnamon and maple syrup inviting you to sit down and enjoy a hot and easy breakfast before beginning yourMaple and Brown Sugar Oatmeal in your Instant Pot and enjoy the glorious scent of warm cinnamon and maple syrup inviting you to sit down and enjoy a hot and easy breakfast before beginning yourmaple syrup inviting you to sit down and enjoy a hot and easy breakfast before beginning your day.

Instead, I warmed some pecans in a skillet and then added pure maple syrup.

There is nothing like warm sprouted oat groats dressed in honey, apples, cranberries, raisins, maple syrup, cinnamon and extra special super foods like maca and mesquite.

Add 1 Tbsp of raw cacao powder to a mug, pour in 1c of warmed plant - based milk, and add 1 - 2 tsp of natural organic unprocessed sweetener such as yacon syrup, agave syrup, coconut nectar, coconut sugar, or maple syrup.

Enjoy a warm bowl of creamy pumpkin spice oatmeal that's delicately spiced, maple syrup sweetened, and ready to enjoy in 5 minutes or less.

In the bowl of an electric stand mixer fitted with the dough hook, add warm water, yeast and maple syrup.

Ever since I discovered that I could make a caramel - like mixture combining almond butter + maple syrup + vanilla extract in a saucepan until warm and gooey, I've been wanting to try it in a banana smoothie.

Warm the coconut oil, maple syrup, espresso powder, and vanilla in a small saucepan over low heat.

Warm the maple syrup, avocado oil, cocoa powder, and espresso powder in a saucepan over medium heat, whisking occasionally, until quite hot to the touch but not simmering.

We bake the batter in a square pan, serve it warm with butter and maple syrup.

Sweet potatoes simmered in coconut milk until tender, whipped until smooth, and topped with a warm maple syrup and pecan mixture.

While the pancakes are cooking, I like to warm real (yes, it must be REAL) maple syrup in a small saucepan over very low heat.

Dripping with warm maple syrup, this decadent French toast dipped in pancake batter is bound to be a Sunday favorite.

In a large stockpot over low heat, combine almond butter, maple syrup, and honey until warm.

In a small pitcher, stir together maple syrup, maple sugar, coconut oil, pumpkin pie spice, and salt, and then warm slightly until the coconut oil melts.

In a small saucepan warm the cream with the maple syrup and brown rice syrup until warm and mixed well.

I subbed out the white sugar in favor of maple syrup, used meyer lemons, and warmed it up.

In a large saucepan, warm the rice syrup and maple.

Combine the pumpkinseed butter with the maple syrup in a small saucepan and warm it over low heat, stirring, until thoroughly mixed.

Your pictures warmed my heart and I'm so excited to use my gallon of maple syrup in this salsa!

Stir in the maple syrup, then let the mixture cool to 110 - 115ºF for proper fermentation, which feels warm to the touch without feeling like the temperature will hurt your finger.

I made it I also after making the milk I then added cocoa powder and maple syrup and then re put in bullet it became even creamier and then I warmed slowly on stove!

In a small saucepan set over medium - low heat, whisk together milk with maple syrup, butterfly pea powder, and spices until powder is dissolved and milk is warm but not yet simmering.

Stracciatella Ice Cream Cheesecake Squares — a thin, raw gooey brownie base topped with a creamy concoction of cashews, lime juice, coconut milk and maple syrup, a generous stir in of chocolate chips and a melted drizzle of warm chocolate sauce.

The cooked pancakes can be kept warm in a single layer on a lined baking sheet in a 200 °F before serving, then topped with sliced bananas and maple syrup before serving warm.

Whisk coconut milk, 1 1/4 cups warm water, 2 tablespoons maple syrup, and vanilla in medium bowl.

When needed, we warm it up in the toaster, pair it with syrup, usually maple, and add in a few fruits on top or whipped cream or yogurt.

Remove from the pan and serve warm with a little pure maple syrup or let the oatmeal cups cool completely and then store in a container in the refrigerator or freeze in a plastic bag.

Grab some warm maple syrup and dig in!

In a small bowl, combine the tahini, maple syrup, white balsamic vinegar, and 1 tbsp warm water.

Then, simply mix in the pure maple syrup, olive oil, vanilla, and a couple of warming spices.

Mix grated ginger, maple syrup, peanut butter, sodium soy sauce, and some warm water in a mixing bowl and whisk it together till the mixture turns smooth.

Start your morning with a stack of these fluffy vegan buckwheat pancakes, flavored up with a hint of cinnamon and drizzled in warm maple syrup!

Heat oil, maple syrup, honey and vanilla extract in a small saucepan over low heat, just until warmed and mixture is thinned, about 3 or 4 minutes.

Oatmeal cookie meets warm pears, ginger and a touch of pure maple syrup in this simple yet satisfying dessert.

-LSB-...] wasn't all in vain though, since I gave you a Hearty Vegetable Soup with Roasted Tomatoes, a Sweet & Salty Pumpkin Cranberry Trail Mix, and Apple Pie Pancakes with Warm Maple Syrup, pretending of course apples are -LSB-...]

It wasn't all in vain though, since I gave you a Hearty Vegetable Soup with Roasted Tomatoes, a Sweet & Salty Pumpkin Cranberry Trail Mix, and Apple Pie Pancakes with Warm Maple Syrup, -LSB-...]

In a small saucepan, gently heat together the honey / maple syrup, oil and vanilla until warmed.

Settle in with a bowl of warm and tender cinnamon spiced apples, crunchy oat topping, and a drizzle of maple syrup.

For the best results, have your ingredients at room temperature (I usually store my maple syrup and almond butter in the fridge, so I pull them out and stick them on top of the warming oven for half an hour or so before mixing up the dough).

In a small saucepan, warm the almond milk, maple syrup, vanilla and salt over medium heat for about 7 minutes.

In a separate bowl, mix together the sourdough starter, vegan milk, 1 cup warm water, vegetable oil, maple syrup, and salt.

A few changes I made: subbed agave for the maple syrup (didn't have enough of the good stuff) Also added 2 tbsp hemp hearts 1/4 c dried cranberries 1/4 c raisins 1/2 c toasted pecan pieces some cinnamon Also added the choc chips while it was warm so they clumped in nicely, then added some extra at the end (love the chocolate!)

Add the maple syrup and solid coconut oil (if your kitchen is warmer and your coconut oil is a liquid, measure 2 tablespoons of the liquid oil into a small bowl and place in the freezer until set and then proceed).

I also added in some cinnamon which gives the pancakes a wonderfully warm flavor and pairs perfectly with maple syrup.

In a small butter warmer on the stove, warm a few tablespoons of maple syrup.