Sentences with phrase «warm soup on»

Something so comforting about a bowl of warm soup on a crisp fall day.

These cold dark days have me craving warm soup on the couch with a good book.

There's nothing better than warm soup on a cold day.

There's nothing like a cup of warm soup on a cozy fall day!

I went a few weeks ago and had a delicious vegetable udon stir - fry but was very tempted by all the warming soups on the menu.

Not exact matches

Maybe it will be a man who doesn't «attend» church at all, but who goes out to the «least of these» in his city on a regular basis to the homeless and hand out cups of cold water on hot days and warm jackets and hot soup on cold days.

Bishop Karen gave her advice for staying warm when money is tight: «You need to put the heating on, you need to keep warm, you need to heat up things like hot soup, eat hot food, drink hot drinks.

There is nothing like a steaming bowl of noodle soup to warm your bones on a cold day.

It may just be the last comforting, warm soup recipe you'll see on the blog for a while.

I adore carrot soups and one of my favourites is a Scottish inspired carrot & ginger soup which is so warming on a cold day.

Cool the soup a little then blend roughly in a food processor, place back into the pan, add the chickpeas and place back on a low heat until the chickpeas are warmed through.

This Warming Chilli, Chickpea and Lentil soup using the homemade vegetable stock * I made yesterday is wonderfully filling and at around 250 calories per portion is ideal for a supper dish on fast days on the 5:2 Diet which I am doing again just for January then it's 6:1 to maintain.

At the end of the day the gang of chilled skiers opened the door to a house filled with the warm aroma of a pot of soup on the stove and toasty croutons in the oven.

The greatest joy of soup is that it can warm you up on a blustery evening or cool you down on a hot afternoon.

This recipe for creamy potato soup is delicious served on its own, or with warm bread, crackers and a simple salad or or fruit.

Rich in he shou wu (commonly used in Asia to promote youthful «vigour»), alongside organic cacao, shilajit (renowned for its ability to support fertility), maca, organic schisandra, cistanche, epimedium and organic stevia, this has a warm, slightly bittersweet flavour — just sprinkle on your cereal, soups, stews or even in the smoothie recipes below for more mojo!

I love bacon and cheese together.This soup sounds like it would be great to warm you up on a chilly day!

When it comes to soup, I like lots of texture, particularly that lovely contrast between a warm, nourishing broth, and lots of fresh, raw veggies piled on top, that so often pops up in Asian - inspired recipes.

There is nothing better on a cold blustery day than to have a warm bowl of delicious soup, wouldn't you agree?

Stir it into soups, stews or sauces, spread a little on a sandwich or warm pita bread, drizzle it on pasta, or serve it with grilled steak for an herby kick of flavor.

Place the shrimp and pureed soup base into the slow cooker or a pot on the stove and warm through.

Thai corn soup can be served warmed or chilled depending on yours and your diner's preference and you are free to mix up the ingredients as you so wish.

To Eat: I'm craving all sorts of warm, comforting, «soul - healing» meals lately and Renee's spin on a super green miso soup definitely hits that mark, as does kitchari and countless variations on dals.

Because it feels like the cold weather will never end, I've had warm and comforting soups on my mind.

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

For even more soul - warming soups, check out my collection of 20 Hearty Soup Recipes to Satisfy the Biggest Appetites on the Parade Community Table Site!

Summer's soup recipes are wonderful and on a warm day what could be lovelier than a bowl of cold soup.

Not only is it a perfect accompaniment to pasta, it's fantastic on baked potatoes, in wraps or with a little extra stock, it makes a lovely warming, hearty soup.

Soup is the ultimate comfort food, curling up on the couch with a warm bowl of soup is the perfect winter evening situation.

This soup is a fantastic Christmas Eve dish or wonderful anytime you're looking to warm up on a cold night!

In addition to the delicate mushrooms, this soup has lots of warming spices, such as cinnamon and cayenne pepper, which makes this a great soup to enjoy on a cold day.

This is a hearty, stick - to - your - ribs kind of soup that will warm you right up on a chilly day.

It's the perfect cozy soup to warm up on a chilly night, and is sure to become a family... [Read more...]

I'm writing this up while a bowl of leftover soup warms on the stovetop right now and I almost can't fathom eating it without a tray of chickpeas.

Mmmm I could go for a warm bowl of soup, even though temps are warmer than usual and there isn't snow on the ground (odd for Mn this time of year).

That is one of my all time favourite soups and one I'll be making again soon if this cursed weather doesn't get a move on and warm up!

Nothing can warm you on cold winter day like a bowl of warm soup.

And we don't have a microwave, so warming up a portion of soup on the stove feels like you're making a fresh pot of soup... the aroma just lifts and fills the house again with comfort and love.

Cook the soup on medium / low for another 10 minutes until it's warm throughout.

Our first evening, we had pumpkin soup to start which had these amazing chewy mushrooms in it and warm bread on the side.

Not any old soup either; one that is hearty and will warm you up even on the coldest of days.

I usually make a pot of a soup on Sunday and then I can have it during the week for lunch or dinner, and as the weather changes soups are great to keep you warm.

Purée the soup in an electric blender until smooth, stir in the coriander and serve in warmed bowls with a spoonful of yogurt on top.

Easy chicken soup with vegetables, herbs and ginger will warm you up on a cold day and it's packed with nutrients that will help keep you fit and well

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Hearty soup filled with delicious sausage, kale, sweet potatoes and pasta that will warm you up even on the coldest of days!

This soup sounds so cozy, there's nothing better than a warm bowl of soup or stew on a cold winter day - especially if it's a Canadian winter!!

Butternut squash makes for one succulent soup that will warm you right up on a chilly winter eve!

This warming soup leaves the pleasant tang of cilantro and garlic chives on the tongue.

The soup is best served warm and not too hot so you can taste the complexity of flavors and since the flavors seem to develop further the day after it is made, it is a great soup to make the day before you plan on serving it.