Not exact matches
I thought this
spaghetti dish last night was delicious, then I
warmed up the left over
sauce with some quinoa for my lunch today.
Add the
sauce and
spaghetti to the mushrooms in the frying pan and gently heat for a couple of minutes to
warm the dish up and soften the pasta a little, alternatively enjoy it raw.
Top
warm bowls of
spaghetti squash with meat
sauce, grated Pecorino Romano, and fresh basil, sliced or torn.
Roasted
spaghetti squash halves shredded and mixed with Italian - style fillings like tomato
sauce, herbs, cheese and chicken, then baked until
warm and bubbly.
When I am craving for something spicy,
warm and easy to make I always make this recipe, so simple just using the right ingredients in the
sauce you'll make this really savory spicy
spaghetti.
If you prefer a
warm dish you can always lightly steam the zucchini spirals before mixing it with the
sauce or you can use regular
spaghetti.
Almond
Sauce Spaghetti with Corn Salsa tasted
warm and cool with salty, nutty and mild tangy flavor.
Toss the
spaghetti and the
sauce together in a
warmed serving bowl.