Sentences with phrase «warm the beans through»

Increase the heat and allow the mixture to simmer for another 5 to 6 minutes to warm the beans through.

Not exact matches

Put the sauce back in the pan and add the black beans, stirring to warm them through.

Stir together over the heat for a couple of minutes, until the black beans are warmed through.

Stir in cooked beans, tomatoes, and grilled chicken slices and warm through for a minute or two.

When heated through, mash the bean mixture together, cover and set aside to keep warm.

• Olive oil 1 pound lean ground beef • Salt • Black pepper 1 teaspoon dry oregano 3/4 teaspoon ground cumin 1/2 teaspoon chili powder 1/4 teaspoon paprika 1 red onion, diced 2 small red bell peppers, cored, seeded and diced 3 cloves garlic, pressed through garlic press 1tablespoon tomato paste 1 extra-large sweet potato (or 2 small), peeled and diced into medium - small cubes 1 (28 ounce) can diced tomatoes, drained of juice 1 cup beef (or chicken) stock, warm 1 (15 ounce) can kidney beans, drained and rinsed 1 tablespoon chopped fresh cilantro 4 green onions, chopped, divided use 1 cup shredded sharp cheddar cheese, divided use • Sour cream, as optional garnish

When the potatoes are about 15 minutes away from being done, start cooking the veggies in some olive oil until softened, then add the beans, hominy, millet, and enchilada sauce, and stir until incorporated and warmed through (assuming the sauce had some time to cool off).

Add the white beans and let them warm through until the kale is completely wilted.

Remove the pan from heat, add the chorizo and black beans and stir gently, allowing the heat of the pan to warm them through.

Stir in black beans, salt, cumin, chili powder, and cinnamon, cook over medium heat for 3 minutes or until everything is warmed through.

Add black beans and red pepper flakes and cook until warmed through, another 3 minutes.

Cook until the beans are warmed through, about 5 minutes.

Return to the oven for about 10 minutes, or until the beans are warm through.

Cook over medium heat, stirring occasionally, until beans are warmed through, about 4 minutes.

Mix in beans and 1/2 cup oil and cook, uncovered, until beans are warmed through, about 2 minutes.

Reduce heat to low, add beans and 1/4 cup Roasted Garlic Herb Sauce, and cook, stirring, until warmed through, 1 — 2 minutes.

Add the white beans and torn kale leaves, and continue to simmer until warmed through, about 3 - 5 minutes.

Add the beans to the pan, stir to combine and cook until warmed through.

Add the cannellini beans and kale or swiss chard and cook until beans are warmed through and the greens are wilted.

Once the soup is blended add the remaining can of beans * and simmer to warm through.

Add the beans and simmer to warm through, 5 minutes.

Whether cooking the beans from scratch or using canned, drain the beans and add them to a saucepan over low heat and warm through.

Stir in the beans and chicken broth and cook until the beans are warmed through, about 5 minutes.

Add kidney beans and warm through.

Add the rotisserie chicken dark meat and 1/2 cup dried cherries and cook until both beans and chicken are warm all the way through.

Add in your cooked black beans and corn, until it's all warmed through.

Cover the pot and let the soup sit for about 2 - 5 minutes, until the greens are wilted and spaghetti squash noodles, beans / lentils are warmed through.

When sausage is almost cooked through, about five minutes, add beans and toss until warm.

Stir in the beans and continue cooking until warmed through.

Add beans, and cook 2 minutes to warm through.

After that has warmed through, add your drained and rinsed kidney beans and cook for about 5 more minutes.

Add beans and warm through, about 2 minutes.

Transfer mixture to a pot with the other half of the bean mixture, mix well and cook on medium - low heat until warmed through.

Add spinach, sorrel and beans and cook until spinach is wilted and beans are warmed through.

Add the asparagus and the beans to the pan and heat gently until warmed through, about 2 minutes.