It is so adorable and would be a great place to spend
some warm weather time.
I love that so many online retailers put their summer beauty sets on sale in the beginning of winter, because it's no longer
warm weather time in most parts of the world.
But be sure that as an Arctic citizen, I am aware of no oral history about similar
warm weather times as found now a days, given strong Homerian like oral history of the North, I am truly not impressed so far by this medieval European tale.
Not exact matches
Savannah's
warm spring
weather makes it an ideal
time to visit.
August is a great
time to visit Edinburgh, when
warm weather, arts festivals, and exhibitions are in full swing.
If the material were to be presented in a manner which melded training with causes that truly interest students like Global
Warming, species extinction, and catastrophic
weather changes, it is more likely that they will be able to find
time outside of school to learn more of the necessary techniques.
(Yesterday, the National Association of Realtors reported that its Pending Home Sales Index fell 1.3 % from March to April — a
time when pending sales should be ramping - up with the
warmer weather.
Once upon a
time, people used to shop in preparation for two different seasons: Spring / Summer and Fall / Winter — basically cold
weather or
warm.
Even if they don't, they dress like many other kids their age and spend lots of
time when it's hot or cold outdoors «studying» (also known as keeping cool in
warm weather and
warm in cold
weather) in the library.
For example, when the
weather warms up for an extended
time it creates a «flush» where the product ripens faster than the grower can pick.
It's my favorite
time of year, when the
weather is getting nice and
warm and the sun is shining almost every day.
Warm weather dinners, the kind where most of your food is cooked out on the grill or prepped ahead of
time and served chilled, are my favorite.
Warm weather and sunshine means it's
time to whip up these healthier, homemade mixed berry popsicles, with vibrant berry layers.
This post is sponsored by Marzetti ® It's my favorite
time of year, when the
weather is getting nice and
warm and the sun is shining almost every day.
I always love this
time of year because it means I get to spend more
time outside enjoying the
warm weather, while doing fun activities with the kids like planting flowers.
Sorry things have been quiet the last week... I took a little
time off to enjoy a thing call «
warm weather».
Now that the
weather is getting cooler, it is
time to think of
warm, robust and comforting foods.
So now it is
time to scale it back a little as I have my 20 year HS reunion in Vegas in two months and would like to at least fit into my
warm weather clothes.
Which is a very good thing, since you can make it ahead of
time for that brunch, barbecue, birthday party or baby shower you'll be headed to this
warm weather season.
With all the
warm weather we've been having this summer it's been imperative to have my freezer stocked with icy poles, and after making the berry mint combo multiple
times it was
time to mix things up a bit!
Out here in California
weather has been
warm in the day
time 80 - 90 and 42 at night so my tomatoes are splitting and need to do some thing with them now.
With the
weather getting
warmer it was
time to restock my freezer with icy poles!
I absolutely love Easter — when it's
time for pastels, chocolate bunnies, egg hunts and fingers crossed,
warm weather!
I live in the Southeast where the
weather can still be fairly
warm in the winter
time, but having grown up living in Belgium and later in Virginia, I know what damp and bitter cold feels like.
As the
weather warms and new crops begin producing new fruits and vegetables, our food focus changes;
time to change the focus from the root veggies of winter to the baby veggies of spring.
Snow and rainy
weather is the best
time to turn the oven on and fill the house with
warm inviting flavors.
When the cool
weather comes, it's
time to make a
warm hearty meal.
Perfect for a quick and light lunch or dinner, this protein packed Avocado Tuna Spinach Salad will get you back into
warm weather clothes comfortably in no
time.
It's just about
time for
warm -
weather favorites and
warm weather means picnic
time!
Oh well if
time is flying by, maybe in no
time at all we'll all be into summer and some
warmer weather which we could certainly do with!
This looks so good - now that the
weather is turning
warm here it will be
time to give my oven a rest and make cool things to eat!
What I'm saying is, although the
weather is getting a little bit
warmer (although not nearly
warm enough here in the UK), there is still plenty of
time to eat chilli.
With the
weather warming up, now is the
time for me to switch from hot coffee in the morning to cold.
That is one of my all
time favourite soups and one I'll be making again soon if this cursed
weather doesn't get a move on and
warm up!
I love this
time of the year — spring,
warm weather and strawberry season!
I'm still struggling with figuring out what to eat (it's definitely spring here in New England... so not quite the
weather where all I want to eat are salads)... but once it gets
warmer out, this is going to be made all the
time.
Cookout / picnic /
warm weather / fun
time food!!
Now that I live in a
warmer climate, I love fall because it means slightly cooler
weather and plenty of
time spent outdoors.
The
weather is finally
warming up, your friends and neighbors are coming out of hibernation, the days are getting longer — it's the perfect
time to invite the baseball team over or host a book group or just catch up with old friends.
With
warm weather upon us, what a great
time to think green tea for summer.
Perfect for this
time of year with
warmer weather too I hope life settles down for you soon.
Now that spring is officially here, it's the perfect
time to create
warm weather Paleo dinners like this light stir fry otherwise known as Pad Priew Wan Goong.
It's that
time of year where the
weather is getting
warmer and I start feeling the vibe of summer.
It's that
time of year when pool parties, bonfires, and
warm summer bbqs are replaced with indoor get togethers and that means that instead of simply grabbing something frozen to throw on the bbq we're faced with the task of coming up with more
weather appropriate dishes to serve.
It may take longer to rise properly in colder, drier
weather and less
time in
warmer, more humid
weather.
However, this
time, the
weather is
warm and apple picking doesn't seem natural.
The
weather on the east coast
warmed up, unseasonably of course for PA, to around 70 and we spent most of our
time outside enjoying.
As the
weather warms up, it's
time for finger foods that are easy to make and even easier to share.
I love hearing about the
weather in Boulder — Dallas just stays
warm most of the
time.
70s one day, 40s the next — my advice is to make this easy soup recipe as often as you can before the sunshine and
warm weather becomes permanent, and we say goodbye to soup season for the
time being!