I think in cling film in a plastic bag and in the fridge, then
warm them in the oven tmw — but putting bread
goes against the brain /
grain — only time I've put bread in the fridge was when living in the middle east because it used to get moldy too fast otherwise.
In climate - change discussions, two Princeton professors
go against the
grain By Mark F. Bernstein The issue of climate change, or global
warming, has become a rallying cry: The Earthâ $ ™ s surface temperatures are Ârising due to increased levels of carbon dioxide and other Âgreenhouse gases in the atmosphere, much of it produced by human activity.