Sentences with phrase «warming red wine»

Add a mini Christmas tree, some faux fur rugs and a couple of glasses of warming red wine for the ultimate hygge night in.
Tossed in a warm red wine vinaigrette, celebrate spring with this easy meal of charred spring onion linguine.
Enjoy a lean pan-seared strip roast steak on top of a bed of crisp, fresh greens and seared tomatoes drizzled with a warm red wine vinaigrette for 214 calories a serving.
Wine Suggestions This warm, creamy polenta calls for a warm red wine.
They give specialties like seafood and Mediterranean cuisine, that pair excellently with their rich, warm red wines.

Not exact matches

1/2 cup extra virgin olive oil 1 cup warm water 1 cup red wine vinegar 1 cup red wine 1 capsicum, very finely chopped 1 Roma tomato, very finely chopped 1 spring onion, very finely chopped 2 tablespoons parsley, very finely chopped 2 cloves garlic, minced 1 teaspoon sweet paprika 2 teaspoons chilli flakes 2 bay leaves, whole 1 tablespoon dried oregano 2 teaspoons salt
Warm Apple Cinnamon Spiced Wine has the festive flavors of nutmeg, cloves, cinnamon, and orange peel found in mulled wine, but it also has warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spiced Warm Apple Cinnamon Spiced Wine has the festive flavors of nutmeg, cloves, cinnamon, and orange peel found in mulled wine, but it also has warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spiced Wine has the festive flavors of nutmeg, cloves, cinnamon, and orange peel found in mulled wine, but it also has warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spiced wine, but it also has warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spiced warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spiced wine, and a little kick from some spiced rum.
1 1/2 pounds ground pork 1/4 cup dry white or red wine 1 teaspoon fennel seeds 1 teaspoon granulated garlic 1 teaspoon granulated onion 1 teaspoon ground sage 2 teaspoons coarsely ground black pepper 1 1/2 teaspoons kosher salt 2 tablespoons extra-virgin olive oil (EVOO) 2 cups whole almonds 4 large free - range organic eggs 1 1/2 cups half - and - half 1 teaspoon vanilla extract 1 teaspoon almond extract Freshly grated nutmeg 2 cups freshly grated Parmigiano - Reggiano cheese 8 slices (3/4 inch thick) good - quality Italian or white bread 3 to 4 tablespoons butter, melted Warm honey, for drizzling Fresh berries of any type, for garnish A splash of Amaretto
Venison, mushroom and red wine pie is a favourite winter warmer.
From red wine — braised short ribs to the world's best sticky buns, these dishes will keep you warm and cozy all weekend long.
To assenble each plate, add 1 poached pair to a shallow bowl and then drizzle with the red wine sauce and serve (you can serve these warm, at room temperature or even cold)
A classic wedge salad gets a fresh make - over for the warmer months as this Spring Wedge Salad with asparagus, snap peas and a red wine vinaigrette dressing.
With recipes adapted from my new cookbooks, The Chopped Cookbook and Primal Cravings, I present to you a hearty meal that will warm both heart and home: Steak with Red Wine Mushroom Sauce and Mustard Roasted Asparagus.
For the meatballs 3 garlic cloves, crushedLarge thumb - size piece fresh ginger, grated2 lemongrass stalks, tough outer leaves removed, finely choppedZest 1 lime500g British free - range pork mince2 tbsp finely chopped fresh coriander 1/2 -1 red chilli, deseeded and finely chopped2 tsp fish sauceVegetable oil for frying For the quick - pickled vegetables 70 ml fish sauce100ml rice wine vinegar2 tbsp caster sugarJuice 2 limes3 tbsp warm water2 tsp sea salt flakes400g carrots, julienned1 daikon or 300g radishes, julienned or finely sliced
INGREDIENTS 4 large russet potatoes 1 stick softened butter 1 cup warmed milk 2 lbs ground beef 1 cup sliced mushrooms 1 turnip, cut into cubes 1 cup frozen peas 1 cup frozen corn 1 cup baby carrots, cut in half 1 onion 7 cloves of garlic 1 tablespoon Worchestershire sauce 2 tablespoons all - purpose flour 2 tablespoons tomato paste 2 tablespoons red wine 1/2 cup beef broth
Sticky Vietnamese pork meatballs with rice noodles and pickled vegetables For the meatballs 3 garlic cloves, crushedLarge thumb - size piece fresh ginger, grated2 lemongrass stalks, tough outer leaves removed, finely choppedZest 1 lime500g British free - range pork mince2 tbsp finely chopped fresh coriander 1/2 -1 red chilli, deseeded and finely chopped2 tsp fish sauceVegetable oil for frying For the quick - pickled vegetables 70 ml fish sauce100ml rice wine vinegar2 tbsp caster sugarJuice 2 limes3 tbsp warm water2 tsp sea salt flakes400g carrots, julienned1 daikon or 300g radishes, julienned or finely sliced Poached eggs, tahini and pan-fried avocado 2 tbsp white wine vinegar4 fresh medium free - range eggs (see Know - how) 2 tbsp olive or coconut oil2 just ripe avocados, cut into 1 cm thick slices4 thick slices fresh bread (such as sourdough or rye bread; see Jo's introduction) 3 tbsp tahini, plus extra to serve1 tsp sumac1 tsp toasted sesame seedsExtra - virgin olive oil for drizzlingSqueeze lemon juice (optional) 01.
Changes I made: sauteed in olive oil, deglazed with red wine, vege broth instead of H2o, in addition to recipe spices I added: bay leaves, oregano, coriander powder, celery salt, skipped beginning of step 4 and used flour plus cornstarch / warm h2o as thickener.
Red wine steeped in various spices and fruits is best experienced with wind - nipped cheeks warmed by the rising steam and icy hands wrapped around a piping hot mug.
Peter Lehmann's Stonewell Shiraz is one of the benchmarks among the full - throttle, rich, flagship red wines of South Australia's warmer regions.
While I love red wines, I find it a little heavy for the warmer weather.
Asparagus, Mushroom, Brioche «Hole in One» Salad with Truffle Cream Vinaigrette Asparagus and Tomato Salad with Warm Ham Vinaigrette Beet, Red Cabbage & Carrot Salad with Seeds, Currants and Orange Pomegranate Molasses Dressing Black Rice, Butternut Squash, Orange & Cashew Salad Blue Baby Potato Salad Butternut & Quinoa with Lemon & Honey Caesar Salad with Parmesan Croutons Carrot Salad with Moroccan Spices Cauliflower Steak with Mushroom Ragout & Hee Hee Chicken and Potato Crisp Salad with Watercress and Dijon Vinaigrette Confetti Salad with Carrot Juice Vinaigrette Crispy California Avocado Taco with Chipotle Corn Relish Cumin Garlic Roasted Carrots and Avocado Salad with Citrus Dressing, Arugula and Sesame Seeds Fennel Romano Coins & Salad Greens with Buttermilk Sriracha Dressing Flageolet, Nectarine & Tomato Salad with Ginger, Lime & Pistachios Fried Tomatillo Wedges with Apple Ham Vinaigrette & Cilantro Lime Aioli Goat Cheese Buttermilk Dressing with Orange - Chili Croutons Grilled Corn, Zucchini, Red Pepper and Potato Salad with Red Wine Vinaigrette Grilled Halloumi Cheese & Watermelon Salad with Basil Mint Sauce Grilled Zucchini with Anchovy Garlic Caper Sauce Italian Chopped Salad Mango & Banana Salsa with Talapia Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette Orange, Pea and Leek Salad Orange Slices Salad with Avocado Green Olive Salsa Papaya, Pineapple and Avocado Salad Pear, Blue Cheese & Watercress Salad Poached Egg, Prosciutto and Asparagus Salad with Romesco Sauce Quinoa Salad with Pistchios and Dried Apricots, Orange, Rice Vinegar and Sesame Oil Red Lentil, Carrot & Avocado Salad Red Potato and Green Bean Salad with Goat Cheese Buttermilk Dressing Rice, Chicken, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Roasted Shrimp and Pineapple Salad Shrimp Salad Sandwich with Spicy Lime Aioli Shrimp Salad Thai Style with Gula Jawa Sliced Chicken Salad with Zucchini Ribbons, Avocado, Oranges & Dijon vinaigrette Smoked Salmon Tomato Cups Soba Noodle Salad with Ginger Peanut Dressing Spring Rolls with 8 Dipping Sauces Thai Beef Salad Thousand Island Dressing, Homemade by Lynne Tofu & Soba Salad with Peanut Sauce Valencia Salad with Oranges, Serrano Ham and Manchego Cheese Waldorf Turkey Salad Wheat Berry, Green Olive and Roasted Pepper Salad with Lemon Zest Vinaigrette
Red berry fruit flavors (think raspberry) predominate in wines from cooler areas; whereas blackberry, anise and pepper notes are more common in wines made in warmer areas.
Warm cocktails like Send It with red wine, winter spices and either rum, whiskey or cognac will please the masses at après ski, while shot + beer offerings will round out the menu.
Using low - and high - warming scenarios, the team predicted declines in acidity and the concentration of a compound called anthocyanin, which gives red wine color.
On treats: On Saturday afternoon I would enjoy two pieces of dark chocolate with a warm cup of tea and on Sundays I would treat myself to half a glass of red wine.
Eating a really warm, big bowl of zucchini noodles and meat sauce with Parmesan cheese on top, having a glass of red wine, and then eating a piece of chocolate afterwards — I'm like good to go.
Ajvar: roasted red pepper and eggplant sauce from the Balkans Eggless Mayo: all the lusciousness of my homemade mayo recipe, without eggs Persian Spice Blend: Advieh: tastes like pumpkin pie spice that took a vacation in the Middle East Kickin» Cranberry Sauce: tangy - sweet with a little bit of jalapeño * Substitute for Soy Sauce & Coconut Aminos: easy to make, cheap, delicious Kickass Ketchup: easy, delicious homemade ketchup without the nasty ingredients of store bought Paleo Ranch Dressing: just like Hidden Valley only way, way, way better Italian Sausage Seasoning: all the flavor of your favorite Italian sausage, without the sugar and mystery ingredients Asian Gyoza Dipping Sauce: perfect for pork meatballs and chicken Lizard Sauce: spicy pepper sauce inspired by Costa Rica Chimichurri: parsley + oregano + garlic + EVOO + red wine vinegar = magic sauce Sunrise Spice: warm, spicy - sweet blend reminiscent of Central Europe Sugar - Free Pizza Seasoning: the takeout taste without the pizza hangover Spicy Coconut Mayo: creamy with a kick
Organic Clothing Leggings Organic Merino Wool Wine Red Merino Wool Yoga Runners Pants Cold Weather Warm Hiking Mountains Boots
This Red Wine Poached Pear Chocolate Cake is warm, cozy, and richly spiced.
Also the colors of the fall are warm and nice for example this season's wine red and green.
Ok, with no further ado, let's get to our best red wine pairings to keep you warm this winter.
Ok, with no further ado, let's get to our best red wine pairings to keep you warm this -LSB-...]
Not only are they right on trend, but a wine - hued red pairs effortlessly and beautifully with browns and beiges that have a warm undertone.
With a nod to the colour block trend in rich wine red and dusky pink combined, the warm berry reds are so easy to wear and flattering.
with a yummy charcuterie and cheeseboard, bowls of olives, sun - dried tomatoes and warm ciabatta and red wine (which not only looks gorgeous but is perfect for sharing).
Wine Red is really pulling on the staples of winter — warm fire places, full glasses of wine and deep heat — and turning them into something tangibly fashionaWine Red is really pulling on the staples of winter — warm fire places, full glasses of wine and deep heat — and turning them into something tangibly fashionawine and deep heat — and turning them into something tangibly fashionable!
-RRB- So... this sweater has this unbelievably nice burgundy color which looks like the color of red wine and it is just as warm as needed to avoid freezing with the low temperatures of the last few days!
You will have me comfort you after a hard day at work in which I listen to you vent, draw you a warm bath, and hand you a glass of red wine.
A warm and caring person who has seen a lot of hard times, and a lot of good ones... seasoned by life, I enjoy stopping and smelling the roses, enjoying good wine, laughing at the antics of small kids... I'm 5» 7», short red hair, hazel eyes and still have freckles (thanks to the Irish side of...
To get maximum cozy points, try and make this date a step above just another night at home — think warm socks, a crackling fire and a good bottle of red wine).
For me, the bouquet of rich red wine is now indivisible from another smell, metallic and warm and meaty all at once, one that summons up a slideshow of frozen images in my mind like a series of photographs in a police incident room.
TORONTO — For many, nothing rings in the festive season like a smooth single - malt whisky or a warming glass of your favourite red wine enjoyed in the company of good friends.
Then head south along the lake to try warmer - climate reds, which are the focus of both the irreverent up - and - comer Church & State Wines (tastings $ 7 per person) and the regional leader Black Hills Estate Winery (tastings $ 10 per person), which occupies an airy, glass - walled space with sweeping views of the valley.
Where possible we will provide fires to keep you warm after those long winter sessions and espresso coffees, hot chocolates» and even red wine to keep you toasty throughout the night.
Snack Bar: 10.00h - 23.00 h (soft drinks, local and selected imported alcohol beverages, local beer, local white and red wine, non-alcohol and alcohol cocktails, warm beverages — tea, coffee, milk,) included in All Inclusive Premium Package.
This sweet red wine is named for the city, and it's the perfect tipple to drink whilst delighting in a summer's eve in the warm Portuguese climate.
Slow roasted Black Angus sirloin served on a warm kipfler potato and green bean salad accompanied by confit cherry tomatoes, finished with a red wine jus
By mixing wine red and black with white, this kitchen has managed to achieve a modern look with out feeling too cool and stark - the red warms up the black and the white keeps the room feeling light and airy.
Wine - red walls warm up a basement family room to counteract the inherent coolness of an underground living space.
People often tend to serve white wines too cold and red wines too warm.
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