Wonderful fragrance, vitamins, color, flavor, feeds all our senses &
warms the kitchen too.
Not exact matches
First I followed a «recipe» that called for a
warm surrounding while the starter was «growing» and I guess mine was
too warm, so having it sit in my rather cool
kitchen the second time was a better call.
And I noticed we have seasonal preferences
too, for example now that fall is here, the breakfasts are
warming and hearty with energy and protein with the yummy addition of apples and cinnamon... the scent alone makes the
kitchen smell like I'm baking an apple pie — heaven!
You can keep the cake at room temperature as long as your
kitchen isn't
too warm (higher than 72 degrees) or humid.
Place in a clean bowl covered with a
kitchen towel and place it somewhere
warm (but not
too warm, sticking it
too close to a fireplace is a bad idea, for example) for 1 - 2 hrs or until it doubles in size.
our
kitchen is currently out of commission but before we started the renovation dw made a stew that
warmed us through, staving off the chill, and comparing to all other stews i've thrown together, let's just say it's such a joy that dw can cook
too.
Beverly — Your
kitchen might just be extra
warm — I always put them back in the freezer for a minute here or there if they're softening
too quickly.
Hi Leora — Not sure why yours was dry or why you didn't get the right rise (I usually have the opposite problem; this uses a good amount of yeast and in my
warm kitchen, tends to rise
too fast and quite big).
Let sit on
kitchen counter overnight for the flavors to mature (if it's not
too warm).
You don't need to spend
too much time in the
kitchen, and especially on these
warm days we aren't in the right cooking mood.
If your
kitchen is
too warm, place the mixture in the refrigerator to cool down the butter before moving on.
This soup
warms you up, makes things easier in the
kitchen and nourishes your body
too!
Way
too messy in my
warm summer
kitchen.
(They may start to sprout or ferment if your
kitchen is
too warm.)
Remember that a cabinet near the oven is often
too warm, as is a cabinet on an outside wall of your
kitchen if it receives heat from a strong afternoon or summer sun.
Parents are now able to
warm up their baby's milk and food without spending
too much time in the
kitchen.
Sam Wong raises the problem of a fridge being
too cold for storing tomatoes, yet the
kitchen being
too warm (9 December, p 25).
Sam Wong raises the problem of a fridge being
too cold for storing tomatoes, yet the
kitchen being
too warm...
I always love to wear a chunky sweater on Thanksgiving because it's chilly out, but I usually layer with my favorite tee underneath in case the
kitchen gets
too warm.
I am still looking into Honest
Kitchen but may use it as a supplement because my husband hates cooking and having to add
warm water to dehydrated food, stirring and waiting is
too much like cooking!
Powered by gas, oil or wood, they're always on,
warming up the
kitchen and sometimes providing hot water,
too.
By mixing wine red and black with white, this
kitchen has managed to achieve a modern look with out feeling
too cool and stark - the red
warms up the black and the white keeps the room feeling light and airy.
I had a rug from IKEA under my
kitchen table and it finally got to the point where it is just
too trashed to use anymore and I really miss a rug there to
warm up the
kitchen.
Too many designers have a mono aesthetic — your house should have a different feel in every room, from the bedroom, where it can be
warm and soft, to the
kitchen, which is a machine for manufacturing food.
As most range cookers mirror the
warm, curved lines of a traditional Aga, they sit particularly well in country or shaker - style
kitchens — but with all the cutting - edge technology of the smartest and most contemporary designs in colours hot off the catwalk, they are just as at home in modern
kitchens too.
I was afraid the whole
kitchen might feel
too cold, but I've
warmed it up with other colors and wood tones through accessories.