Sentences with phrase «was the leftover soup»

All I wanted was the leftover soup from last night.

All you'll need is some leftover soup, additional spices of choice, chickpea flour, and flax seeds, that's it!

I know my daughter won't eat a LOT of veggies at school unless it's leftover soup or some salad.

Another favorite, especially in the winter, is leftover soup from dinner the night before.

Not exact matches

He emulated their formality by assuring them that in the bowl was the hot water from the soup from the leftovers from the turkey that his disciple brought him.

Often, if I have leftover and I'm not planning to freeze, then I fry leftovers with steamed rice to make leftover lentil fried rice or lentil cream dip is also one of my favorite way to use lentil soup leftovers.

The silicone - muffin - pan trick works well for freezing anything you'll be wanting to defrost in smaller (1 / 2 - cup) increments (pasta sauce, leftover soup or broth, pesto, gravy, etc.) That's all I ever use my silicone muffin pan for!

I've been making lots of soups and stews not just because of the weather, but they also make for such easy leftovers.

Heat leftovers gently over medium heat until soup is heated.

Any leftover sauce can be made into a delicious pumpkin soup by adding a little broth or water.

Today I'm partnering with Pacific Foods to turn one of their uber healthy soups into a hearty and nourishing meal, all while clearing the fridge of leftovers and kicking food waste in the face!

We are famous at my house for making soup out of leftovers, I don't think there is a one we haven't tried to me soup is the best part of winter!

This soup is perfect for freezing if you have leftovers.

Leftover carrots and other vegetables can also easily be added to soups and pasta dishes.

Oh, and one more thing: this is a soup that begs to be made in a big batch — the leftovers are amazing.

I must admit and agree with you there Dannii, that soup is my number one choice for using up leftovers!

I actually used pepitas, and they were / are amazing (I took them into work with me to have with some leftover soup for lunch... having them right beside my computer is not the best idea ever).

I say «inspiration» because my method of putting this soup together is quite a bit faster, using leftover cooked chicken.

Because I love leftovers, this soup is perfect for having some in the freezer for later.

She would use leftover miso soup or veggies from a stir - fry the night before and combine them with cooked rice that had been simmered in broth to soften it.

It couldn't be easier, and any leftover sea salt is great sprinkled on any number of things - eggs, potatoes, soups, you name it.

S: smoothies, bbq nachos, soup M: oatmeal, pancakes, burgers w / cheese and carrot sticks T: eggs, sandwiches (on sourdough) w / carrot sticks, soup W: smoothies, mac «n cheese, whole roasted chicken with carrots and potatoes R: oatmeal, smoothies & carrots w / hummus, rice & beans (I'll just eat beans & leftovers) F: bagels (my fam's 1x a week gluten splurge — I'll have a smoothie), baked flounder w / green beans, sourdough pizza & carrot sticks S: eggs, baked potatoes, beef & veggie stir - fry

Soups are another way to stretch a dollar because you can use leftover ingredients.

I have an immersion (stick) blender for pureeing big batches of soup right in the pot, but since dear Hubby doesn't eat the same way I do, the Tribest makes just the right amount of everything else for me without a ton of leftovers, which means I am eating FRESH everything all the time.

I'm always making soups with leftovers too and they're a nice change from salad for dinner, even when it's hot out I love me some veggies!

It's all about the leftovers — turkey sandwiches, turkey soup, turkey risotto, turkey casserole.

I am THRILLED to see that you use leftover rinds in your soups because I have done that for years - so I know I'm doing something right if Paula is doing it too!

Not only was the recipe great, but the leftovers went into a pot of barley and additional veg and wine with extra beef stock for a great soup the next day.

The Mr and I eat leftovers from Sunday dinner or have soup and salads, so this was a nice treat.

The chickpeas are always crunchiest straight off the pan, so expect your leftover garbanzos to be more chewy and tender, but still super flavorful and great with this soup!

It's the perfect bread pull - apart bread to tear and share and fantastic for mopping up soup or enjoying with an endless variety of toppings or leftover fixes.

So today, in a bid to convince you to make roast chickens part of your kitchen repertoire, I'm going to share with you the recipe for this delicious chicken AND the recipe for the best ever leftover roast chicken soup.

The soup can be made ahead of time, or even if you make a double batch a few days before, this can be a meal made from the leftovers after you've already enjoyed mushroom soup for a couple days.

I'm writing this up while a bowl of leftover soup warms on the stovetop right now and I almost can't fathom eating it without a tray of chickpeas.

Some quick peeling and chopping and you're on your way to a delicious bowl of soup with leftovers that taste even better the next day!

Today as a fridge full of leftovers called to me... the first thing I did was make this soup.

The leftover bits from cutting circles can be crumbled up to use in soups, quesadillas, salads and more.

I am the girl who eats leftover hot and sour soup for brekkie, so I understand your savory sensibilities!

From creamy pot pie soup that's better than the crust - laden original, to the warm fall flavors of a cranberry, pecan and turkey salad, we've got 28 leftover turkey recipes to transform your holiday season.

This creamy, vegetarian soup, from Becky Lovatt, is a great way to use up leftover chestnuts, or use freshly roasted chestnuts for a more intense flavour

I was just telling my husband I am planning on Thursdays to be soup day so we always have plenty of leftovers for Sunday football (I don't cook on Sundays).

I have some leftover celery pesto (from your chunky celery soup recipe) that I've been spreading inside the tortilla.

Take what's left of the turkey carcass and make a delicious turkey soup with the leftover turkey to enjoy for days.

After having this soup for the second time as leftover lunch today at work, my husband texted to tell me that this recipe is «a keeper.»

We're really enjoying having soup for dinner on Sundays, and I love having leftovers for -LSB-...]

(Since leftover soup tends to thicken in general, it's always a good idea to have extra broth around when you're reheating it).

Taco soup is such a great and easy dinner that takes less than 30 minutes to make and is so filling and leaves lots for leftovers.

Split pea soup is the perfect way to use up your leftover ham!

And if you end up with leftover cabbage, there are a number of other cabbage recipes in the archives: a rustic cabbage soup, a zesty lime and peanut coleslaw, and this cabbage salad with a simple miso dressing are all favorite ways I like to use it.

The thing that is easy when making a bigger recipe is that I can freeze any leftovers (especially soups, chili, etc.).