Sentences with phrase «watch it carefully»

CAMBODIA: Riot police watched carefully as more than 1,000 garment workers defied a government ban on marching to deliver a petition to the National Assembly in Phnom Penh, demanding a higher minimum wage and more freedom of assembly.

Other universities are watching carefully and will likely follow Stanford's lead, says Chris Lesmes, former director of the Big Red Venture Fund, a student - run $ 2 million investment fund targeting startups at Cornell University and financed by alumni, not the school.

So we should continue to watch carefully the increasing quality and diminishing cost of these new manufacturing technologies.

«At this point, I don't see this market adjustment spilling over into financial conditions - but Ill be watching carefully,» Kaplan, a non-voting member of the Fed's policy committee, told reporters in Frankfurt.

They have also been watching carefully for signs of what Apple plans to do with its hundreds of billions of dollars in cash.

That's one area of the company Michael Baker, a retail and property analyst from Australia has been watching carefully as Lulu expands its reach into his country.

We'll be watching it carefully for any signs of a pullback.

«I don't think bitcoin is prevalent enough at the moment to be a systemic threat in the way we experienced during the financial crisis other threats; it needs watching carefully but I don't think we're there yet,» said Andrew Bailey, chief executive of the Financial Conduct Authority, during a Thursday interview on BBC's Newsnight.

There are, however, risks around this central scenario that we will need to watch carefully.

Canada's debt is being watched carefully by central bankers both at home and abroad for any signs of trouble on the horizon

We'll have to watch carefully for fresh corporate debt defaults in the weeks ahead.

This is rare and needs to be watched carefully.

This all means that consumer spending behaviour is something we continue to watch carefully.

Reality dictates that many people have leveraged themselves with lots of debt (not necessarily a bad thing)-- something we all need to watch carefully.

I know that I've been watched carefully because of my relationships in congregations.

I advise you to watch him carefully before that «oneday blessed married» happens.

It also gives us a glimpse into parts of our current political system, if we watch carefully.

If so, it rests somewhere near the intersection K.C. Abraham has been watching carefully in recent years: the incompatibility of The Big Economy (the global human economy) with The Great Economy (the economy of nature).7 Local human economies have been reduced to complications of transnational decisions, or simply left aside altogether.

I have been watching carefully all this time, watching men who have little freedom, men who have been imprisoned because of terrible crimes.

Employers with such ideas should be watched carefully and prevented from exercising their influence over the people who are, in some degree, depending on them.

Watched carefully over the last two years about what he promotes, and what he doesn't?

And that to me meant they could turn on me and my country if they ever deemed my nation a threat to them, American or not, they were not «AMERCIAN» they were «MUSLIM» and that my friend will always remain scary and Muslims in my book are always an friend to be watched carefully more than any other.

Boneless pork loin is naturally very lean and very easy to overcook, so watch it carefully.

Start by dry frying the pine nuts in a frying pan until golden brown, but watch them carefully because they burn very quickly!

You'll want to watch it carefully!

If the chicken and vegetables have not browned up as much as you would like, just broil for 5 minutes, watching carefully not to burn the chicken.

Watch carefully, and as soon as the milk begins to foam up, stir with a heatproof spatula or wooden spoon, and reduce heat until the milk is just at a low rolling boil.

(Watch carefully so as not to burn)

Watch carefully as they can burn easily.

Watch carefully at the end because it can burn quickly (although those crispy burnt parts are mighty delish).

If it needs longer, just watch it carefully so it doesn't burn.

In 2 - quart heavy saucepan, heat granulated sugar over medium - low heat 6 to 8 minutes, stirring constantly with wooden spoon and watching carefully, until sugar begins to melt.

Roast for 30 - 45 minutes at 450 degrees F, but watch them carefully because the roasting time will vary depending on the size of your chunks.

Cook the strips, watching carefully and turning every 45 seconds or so.

Be sure to watch carefully as it has a tendency to burn.

Just watch carefully.

Watch carefully because it is easy to overcook this squash.

Watch carefully so it doesn't burn.

Our strawberry chocolate chip cookies will bake for about 7 - 9 minutes, but make sure to watch carefully as they can go from soft and chewy to a little burnt in the matter of a minute.

Oven times vary, so watch carefully starting around the 45 minute mark.

Get the [tooltip text =» spoiler alert: If you watch carefully, you'll see a very technical process involving a guy sitting on a really long board in order to squeeze the coconut to death.

Return the oil pot into the stove and add the 3 Morita chiles watch carefully, because this Moritas tend to inflate like balloons.

Toast it (watch carefully, it burns quickly), spread with high quality butter and sprinkle with sea salt.

Stir occasionally and watch carefully so the mixture doesn't boil over.

Boil for a few minutes more, watching carefully, until it thickens slightly and turns rich amber in color.

Watch carefully and remove the tray from under the broiler as soon as the cheese has melted.

It doesn't take long, so watch carefully.

Transfer the buns back into the oven and bake for another 6 - 8 minutes until the glaze just begins to caramelize (watch it carefully to make sure it doesn't burn).

Watch carefully so as not to overcook.

Switch the oven to the broil setting, and broil for about a minute, watching carefully, until the tops of the marshmallows are golden brown.