Sentences with phrase «water in a small sauce pan»

To begin, combine the sugar and water in a small sauce pan.
Melt chocolate chips - Heat water in small sauce pan with a oven - safe bowl over it.
Place quinoa and water in a small sauce pan.
Heat water in a small sauce pan on the stove to steam the cauliflower.
Combine the chopped dried apricots and water in a small sauce pan and bring to the boil over high heat.
Combine sugar with water in a small sauce pan over medium heat.
Combine the chopped dried apricots and water in a small sauce pan and bring to the boil over high heat.
Heat water in a small sauce pan on the stove to steam the cauliflower.
Combine the unwrapped caramels and water in a small sauce pan and warm over low heat until completely melted.

Not exact matches

Next, place the tomato and toasted Guajilla in a small sauce pan covered with water and boil until soft, about 5 minutes.
Bring the quinoa and water to a boil in a small sauce pan.
In a small sauce pan, combine the oats and water.
In a small sauce pan, combine water, sugar, and salt.
Put the lentils in a small sauce pan with water.
Bloom the agar in the HOT water let stand for 5 minutes, then bring to a boil in a small sauce pan and let boil for 1 minute to activate.
In a small sauce pan combine your peaches, honey and water and bring to a simmer over medium heat.
Instead, heat about 1/3 cup water, chicken or veg stock in a small sauce pan (medium to medium high heat) and once you see some small bubbles,, whisk in cornstarch, flour, or arrowroot until dissolved (don't let it come to a full boil).
Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.
In a small sauce pan boil some water, place coconut oil in a heat proof bowl over top of boiling water, until melteIn a small sauce pan boil some water, place coconut oil in a heat proof bowl over top of boiling water, until meltein a heat proof bowl over top of boiling water, until melted.
Place the potatoes and carrots in a small sauce pan and cover with water.
for the jalapeno simple syrup: In a small sauce pan, add water, sugar, and jalapeno.
In a small sauce pan bring some water to a boil.
In a small sauce pan add the heavy cream, chocolate chips and cook it over a double boiler over boiling water until smooth and warm.
Rinse the quinoa in a fine mesh colander and place in a small sauce pan with the water.
Place the wine, water and sugar in a small sauce pan and add the bag.
In a small sauce pan, bring apple cider vinegar and water to a low simmer.
Turn off heat and allow mix to cool a bit / Purée mixture in food processor, in small batches in the blender, or use an immersion blender in the sauce pan / Purée until smooth and silky / Add a little more water or stock if needed to achieve desired consistency / Taste and adjust seasoning / Optional — stir in cream and a little more butter before serving.
Adjust heat to slow simmer and cook uncovered until carrots and apple are tender, about 30 minutes / Turn off heat and allow mix to cool a bit / Purée mixture in food processor, in small batches in the blender, or use an immersion blender in the sauce pan / Purée until smooth and silky / Add a little more water or stock if needed to achieve desired consistency / Taste and adjust seasoning / Optional — stir in cream and a little more butter before serving.
Place sweet potato in a small sauce pan filled with water, boiling the potato chunks until fork tender (10 minutes).
In another dish combine the remaining soy sauce, sugar, vinegar, water, ginger and seasonings.In a non-stick pan over medium heat, saute the mushrooms in a small amount of water or cooking spray until browIn another dish combine the remaining soy sauce, sugar, vinegar, water, ginger and seasonings.In a non-stick pan over medium heat, saute the mushrooms in a small amount of water or cooking spray until browIn a non-stick pan over medium heat, saute the mushrooms in a small amount of water or cooking spray until browin a small amount of water or cooking spray until brown.
Add the chocolate chips to a small glass bowl then place it in a small sauce pan with about 1 - 2 ″ of water.
I only had a very small amount of water left in the pan after I cooked the potatoes and carrots but I did use a slotted spoon to scoop them out so I didn't blend the cooking water into the sauce.
In a small sauce pan, place the shrimp and cover by half an inch with water.
To quick soak your cashews - place them in a small sauce pan and cover with water.
For the caramel sauce, remove the chilled can of full fall coconut milk from the refrigerator, open, scoop out 1 cup of the thick cream that should have separated from the water, and place it in a small sauce pan on the stove.
Mix 2 cups of water, salt, sugar, peppercorns, and fennel seed in a small sauce pan.
Meanwhile, in a small sauce pan over medium - high heat, add sugar and water and bring to a boil.
In a small sauce pan, place 1/2 cup (120 mL) of the water on the stove with the blueberries, sweetener and salt.
Meanwhile, place frozen berries, water and vanilla in a small pan over medium heat and simmer until the fruit has broken down and formed a berry sauce.
In a small sauce pan, bring the water and strawberries to a gentle boil.
In a small sauce pan combine rice with 1 1/2 cups water.
Bring 2 cups of water to a boil in a small sauce pan, add 2 pitted fresh dates, remove the pan from the heat and let the dates soften for about 2 minutes, then remove the dates from the pan and set aside
You can soak the cashews for 6 hours or quick soak them by placing them in a small sauce pan and cover with water.
To make the sauce: In a small sauce pan, heat the preserves, grated ginger, chili sauce and white wine or water over medium heat.
Rinse and drain your lentils and place in a small sauce pan along with the water, bay leaves and the stock cube.
In a small sauce pan, place the pitted sliced dates and the water on to boil.
Cut the apples in small pieces and place in a sauce pan, add a splash of water and cook on low heat until they soften, it will take about 15 minutes.
For the teriyaki sauce: In a small sauce pan, bring 2 tablespoons of water, brown sugar, aminos, agave, ginger, and garlic to a simmer over medium heat.
While the oil is heating, mix the sauce ingredients, except for the cornstarch / water, in a small sauce pan and whisk over medium heat until the sugar and salt dissolve.
Combine the sugar, water, rhubarb, strawberries, and ginger in a small sauce pan.
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