Sentences with phrase «water in a small saucepan over low heat»

Combine the 20 caramels with the 1 1/2 teaspoons of water in a small saucepan over low heat.

Not exact matches

In a small saucepan, heat milk, water and butter over low heat until butter is melted, remove from heat and allow milk to cool to lukewarm temperature.

In a small saucepan, whisk all ingredients but water for the Peanut Dipping Sauce over low heat until heated through.

In a small saucepan, heat the dates and water over a low heat, stirring occasionally until softened.

Heat chocolate chips in small saucepan over hot water, or on low, stirring constantly, until smooth.

In a small saucepan *, heat water, milk, and 2 1/2 tablespoons of butter over low heat until the mixture reaches 115F.

In a small saucepan over low heat, combine the cornstarch, cold water, sugar, soy sauce, vinegar, garlic, ginger and ground black pepper.

In a small saucepan over a medium - low heat, combine the sugar and water, stirring occasionally until completely dissolved.

Combine the unsweetened chocolate and water in a small saucepan over medium - low heat.

Boil some water in a small saucepan, then put a small sauté pan over the saucepan, lower the heat, and put the chocolate in the sauté pan.

Place chocolate and remaining butter in a heat resistant bowl over a small saucepan of barely simmering water over low heat.

In a small saucepan over low heat, combine the chocolate and hot water and cook over medium heat until chocolate is smooth, stirring constantly.

In a small saucepan, combine the honey and water and cook over low heat, stirring constantly, until thoroughly blended.

Bring oats and water to a boil in a small saucepan over medium - low heat.

Start Pears - while sweet potatoes are cooking, place the pears, cloves and water in a small saucepan, simmer over low heat for 12 minutes or until tender, stirring occasionally.

While buns are in the oven, combine water and sugar to make the glaze in a small saucepan over medium - low heat.

Bring brown sugar, cream, butter, salt, and 2 tablespoons water to a boil in a small saucepan over medium - low heat, stirring to melt butter.

In a small saucepan over medium - low heat, combine 1 cup of coconut water with 2 tbsp of coconut sugar.

In a small saucepan over low heat, combine the cornstarch, cold water, SPLENDA ® Granulated Sweetener, soy sauce, vinegar, garlic, ginger and ground black pepper.

For the filling, soften gelatin in cold water in a small saucepan; stir over low heat until dissolved.

Bring 5 star anise pods and 1/2 cup water to a simmer in a small saucepan over low heat, shaking pan often, and cook until fragrant and water is reduced by a little more than half, about 5 minutes.

Cook marijuana and butter in a small saucepan over low heat until butter is melted; add 1 cup water and bring to a gentle simmer (the water keeps the mixture from getting too hot, which is key to preventing the herb from burning).

In small saucepan, sprinkle gelatin over 1/2 cup water; stir over low heat until dissolved, about 3 minutes.

Break up the chocolate into small pieces and melt it in the top of a double boiler or in a saucepan over a pot of simmering water, over a very low heat.

In a small saucepan over low heat, warm the honey, oil and water and whisk until all the honey is dissolved.

Bring grapefruit, kumquats, shallot, sugar, salt, and 1/4 cup water to a simmer in a small saucepan over medium - low heat, stirring occasionally and lowering heat if needed, until citrus is soft and liquid is syrupy, 45 — 60 minutes.

Bring beets and 3 cups water to a simmer in a small saucepan over medium - low heat; cook until beets have lost their vibrant red color and liquid is reduced by about one - third, 25 — 30 minutes.

In a small saucepan over low heat, add dates and water.

In a small saucepan, mix together the honey, vanilla, and the rest of the water, bringing to a boil over medium - low heat.

Warm honey in a small saucepan over Low heat or using a hot water bath.

In a small saucepan over low heat combine apples, cinnamon, water.

In a small saucepan over low heat, melt remaining caramels with 1 tbs of water, whisking until smooth.