Sentences with phrase «water left at this point»

Cover with a lid and bring to a boil over medium - high heat, then reduce the heat to a simmer and leave to cook for 15 - 20 minutes, until the grains are soft and all the water has been absorbed (if there is any water left at this point, simply drain it away).

Not exact matches

I'm particularly pleased as I don't have the most powerful food processor (it's only a Kenwood) so the poor thing did get a bit hot but I left it to «do its thing» for about 10 minutes and helped it along at one point by adding a small amount of water but it managed it.

I would really like to try this, the only thing holding me back is how to clean the shower plug hole / waste - pipe, as I don't think hot water would flush it all away — it's bound to cool down and solidify at some point, leaving the worry of blockage.

Ghee simply put, is butter heated to the point at which milk solids are separated and removed, and water evaporates leaving a golden - yellow oil.

A giant 20 - by -40-foot colored tear drop, called Reflect, was captured at the point where it hits water, to represent all the tears shed by those left behind when someone takes his or her own life.

In the face of opposition of activists like myself, the modern - day Labour Representation Committee — focal point of the Labour left — recently defeated an attempt at its Conference to water down its commitment to the Party.

Remember that Erie County Water Authority leak at its Sturgeon Point treatment plant last August, which left the Southtowns with severe water probWater Authority leak at its Sturgeon Point treatment plant last August, which left the Southtowns with severe water probwater problems?

The task was set up so that the arm's own chemical sensors would not suffice to guide it to the food; the arm would have to leave the water at one point to reach the target location.

Pour the water over your tea leaves just before the water boils, but not at the point when it is boiling.

A quick review of grain recipes from around the world will prove our point: In India, rice and lentils are fermented for at least two days before they are prepared as idli and dosas; in Africa the natives soak coarsely ground corn overnight before adding it to soups and stews and they ferment corn or millet for several days to produce a sour porridge called ogi; a similar dish made from oats was traditional among the Welsh; in some Oriental and Latin American countries rice receives a long fermentation before it is prepared; Ethiopians make their distinctive injera bread by fermenting a grain called teff for several days; Mexican corn cakes, called pozol, are fermented for several days and for as long as two weeks in banana leaves; before the introduction of commercial brewers yeast, Europeans made slow - rise breads from fermented starters; in America the pioneers were famous for their sourdough breads, pancakes and biscuits; and throughout Europe grains were soaked overnight, and for as long as several days, in water or soured milk before they were cooked and served as porridge or gruel.

The conditions at these puppy mills have degenerated to a point of disregard for the welfare of the dogs leaving them in unsanitary, overcrowded conditions without adequate veterinary care, food, water, exercise or mental stimulation and socialization. Â

The only reminder left of the Ballast Point Lighthouse is an automated light operating at Ballast Point on a piling in the water off of Ballast Point.

Leave your wet suit at home and enjoy our tropical water, beach breaks, reef breaks, point breaks, and river mouth breaks at any one of many spots on the Pacific or Caribbean side.

You get a great vantage point, and at one point you will see water on your left and right.

Hit the coastline for some beach driving (best suited to within three hours either side of low tide) to oggle at the coloured sands along the Great Sandy National Park or take the rainforest circuit from the Freshwater Track travelling to Rainbow Beach and Tin Can Bay; do some kayaking and fishing at Lake Cooroibah, take a picnic down to «The Frying Pan» (at the left - hand side of the Noosa River mouth) and splash about in the shallow water or check out the lighthouse at Double Island Point and see if you can spot any dolphins.

I went looking for water at one point in Fallout 3 for the guy outside Megaton, realizing he needs more, I just left him.

The 800 meters of water under the layer warmed by visible sunlight is called the Mesopelagic, and the temperature at the bottom of it is a constant 4K because that is precisely the point where there is almost no solar energy left to directly warm it:

Case in point: A new study from the University of Illinois at Urbana - Champaign that looks at how leaf litter in water influences the abundance of Culex pipiens mosquitoes.

The team concluded that at that point in history, the Dead Sea nearly vanished: The lake evaporated, leaving salt deposits in the process as water levels fell about 2,300 feet (700 m) until only a beach remained.

Many solos leave their solo practice at some point to test the partnership waters.

• Greet patrons and assist them in locating their choices of tables • Ascertain that waiters / hosts are available to provide menus and take orders • Assist waiters in recording orders and serve welcome drinks to patrons • Provide support to the kitchen staff in preparing food items by ensuring portion sizes and garnishing dishes • Refill drinks and water glasses and ensure that condiments are available on the table at all times • Assist waiters in serving orders ensure that any incorrect order is immediately taken care of • Clean tables and chairs after patrons have left and ensure that clean tablecloths are immediately placed • Bus tables with clean flatware, dishware and glassware and condiments • Serve complimentary starter baskets to patrons and make and serve coffee and other special drinks • Ascertain that seating arrangements are properly handled for large groups of patrons • Bus banquet and buffet tables and serve as a point of contact for patrons • Ascertain the overall cleanliness and maintenance of the restaurant area

Well, it had obviously been left out in the rain (or been used as a boat at some point in time) because it had lots of water damage.