Sentences with phrase «water mixture into»

Turn on mixer with gelatin mixture to medium speed ans whisk while slowly pouring the honey / water mixture into the mixing bowl with the gelatin mix (which will be hardened by now).

Use the metal or wooden spoon to stir the lye / water mixture into the oil mixture in the crockpot.

Turn on mixer with water / gelatin mixture to medium speed and whisk while slowly pouring the honey / water mixture into the bowl.

Pour the yeast / water mixture into the flour mixture and stir until combined.

Whisk flour / water mixture into boiling broth whisking constantly until thickened.

Stir the flax / yeast / water mixture into the flour and mix well making a very thick batter.

Briskly whisk the flour - water mixture into the mushrooms.

Pour the chia water mixture into a high speed blender along with all of the other ingredients and run until smooth, adding more water if needed

Pour the Oat / Water mixture into 2 Cups water.

Not exact matches

The EPA fracking study was commissioned in 2010 by the US Congress and stands as the most comprehensive review of the controversial mining technique, which releases natural gas by injecting a high - pressure mixture of water, sand, and chemicals into rock formations deep below ground.

SAGD involves removing bitumen (a thick form of crude oil) from the ground by injecting steam into an oil sands reservoir and pumping the oil and water mixture to the surface.

While this freezes slice the layer of plain banana, before created the caramel layer — this is also made by simply placing its ingredients into the food processor until smooth, if you're mixture is too thick you may need to add a little more water.

Place the water and sugar in a large sauce pan and, using a thermometer, heat the mixture to 121 degrees F. Let the mixture cool to 95 degrees F., then using an electric mixture, whip the egg whites into fluffy peaks.

I halved the recipe for myself but unfortunately, I didn't realise I had put the full amount of water into the mixture, whoops!

Shape meat mixture into tablespoon - size balls and place in a large skillet with 1/2 cup water.

- Incorporate an acid into the sugar / water mixture (lemon juice, vinegar, cream of tartar); this keeps the sugar crystals from joining together.

Run the mould under hot water to loosen, then remove the pops and dip, one by one, into the dipping mixture.

Gradually drizzle the boiling water / sugar mixture into the chocolate, stirring constantly.

To make crust, dissolve the yeast into the warm water and add oil and salt to that mixture.

I put the milk mixture in 8 or 12 oz jars and pour boiling water into one more jar placed in the center.

+ Then, whisk hot, dissolved agar agar water into milk mixture.

Pour diced tomatoes, water or broth, eggplant, string beans and shallots into pot with frying onion / spice mixture.

Add 1/2 cup of spelt flour and 1/2 cup of all - purpose flour to a bowl, also add 1/2 teaspoon of sea salt and the minced spinach mixture, add 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a ball

Add in the water and milk all at once, and toss the dough mixture together using your hands, slowly work towards pressing the dough together into a clump.

Empty the dough mixture into a bowl and add the vodka and water.

There are a few things that could cause the caramel to be too runny: — adding water to the sugar for the caramelisation part (in this recipe, you melt and caramelise the sugar with no water added; if you do add water, it might end up runnier), — not «caramelising» the sugar enough (but that changes the consistency by only a few percent), — not cooking the butter and caramelised sugar mixture long enough (it really needs to be a few minutes), — not using double cream but whipping cream or something with a lower fat content, — not allowing the caramel to set in the fridge for a few hours (the caramel should set into a sticky layer that should be able to be cut and isn't runny).

Then, I poured two tablespoons of vegetable oil into the water mixture, and put the whole wheat flour and salt I'd measured out into the bread pan.

Dissolve the baking soda in the boiling water and stir into the molasses mixture.

Add the salt to the water and stir until dissolved, then pour into the flour mixture.

Add the water into the roasted mixture and grind into a smooth paste.

Make an ice water bath in a bigger bowl and set the bowl of the chocolate cream mixture into it until it is very cold, whisking now and then.

used instead Swiss Sports Muesli, organic almonds from M&S (ground roughly), dried apples and mangoes from Muji (ground roughly), some cinnamon, ground cloves and nutmeg, blend it all together and into that mixture i poured 2 egg whites and 4 tbsp water whisked together until frothy and then formed the balls.

Pour honey water into flour mixture and stir... Continued

Slowly whisk the water reserved from the pasta into the egg yolk and cheese mixture so that the eggs begin to cook.

Once the chocolate mixture is melted, pour it into the dry ingredients, as well as the additional oil, eggs, water, and milk.

meat mixture into middle, fold in half to form a half moon; moisten edges with water and pinch to seal closed, or seal with a fork.

You can also pre-make & freeze the mixture into ice cubes to add to some water or iced tea for an extra boost of flavor in the future.

Add the yeast mixture, along with 375 ml warm water and olive oil into the flour mixture and stir well to combine.

Splash in a ladleful of the pasta water to loosen the mixture into a saucy consistency.

Transfer the cooled water and sugar mixture into a pitcher or a quart measuring cup then add the coconut milk and the rose water.

Place the mixture into a zip - lock bag and add enough water (one tablespoon at a time — a few tablespoons should be all you need).

To make the mozzarella balls, use a small cookie scoop to scoop out the mixture, and drop the balls into the ice - cold water.

Transfer the bloomed gelatin mixture into the ginger - lemon water and whisk until completely dissolved and free of lumps.

Combine the remaining ingredients, except water, and slowly stir into the miso - peanut butter mixture.

Whisk the cocoa powder and vanilla extract into the hot water, then slowly stream it into the sugar mixture while whisking quickly.

2 / Form a well in center of mixture, and pour the water into well.

Slowly stir the dry mixture into the first bowl, adding water as necessary to create a consistency such that you could make a ball with the dough.

Perhaps adding couple drops of water into the blender would also help moisten the mixture.

Peel 4 medium potatoes (or whatever is needed to make about 4 cups), slice thinly, season and parboil for 5 minutes / Drain and set aside / Thinly slice 1 or 2 medium onions and sauté slowly in butter and olive oil / When onions are translucent and tender add 1/2 cup shredded smoked salmon and 2 tablespoons of fresh dill (1 tablespoon dried) / Stir onions, smoked salmon and dill together and cook a few more minutes / Remove from heat and place onion mix in a separate bowl / Steam 1/2 pound salmon fillet — place fresh salmon in an inch or so of seasoned, simmering water, cover and cook gently until salmon flakes apart easily, 5 - 7 minutes / Remove salmon, flake it apart into bowl containing the onion mixture / Stir together 5 eggs, 1 1/2 cups whole milk / Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure 6 oz.

Carefully, pour the batter, scraping the bowl with a rubber spatula, into the water mixture.