Sentences with phrase «water over a medium»

Melt the caramel with the water over medium - low heat, stirring often until smooth.

In a heavy - bottomed 2 quart saucepan, heat sugar and water over medium - high.

Shred 1/2 a bar of Fels Naptha into six cups of warm water over medium heat.

Step 2: Put a saucepan of water over a medium heat and bring to a boil.

Boil rice in 4 cups of water over medium - high heat until al dente, about 7 minutes.

In a light - coloured frying pan or pot (so you can see the colour change), heat the sugar and water over a medium heat - stir only just until the sugar has dissolved then put the spoon down and do NOT stir the mixture until instructed.

Heat the remaining 1 teaspoon salt, 1/2 cup maple syrup, cranberries and water over medium heat.

Dissolve the sugar in the water over medium heat.

Place a small saucepan, filled with 1 - inch of water over medium heat.

Combine dry ingredients in a medium saucepan and whisk in water over medium heat.

Place the bowl in a pot of hot water over medium heat on the stove.

Meanwhile, heat a pot of water over medium high heat and once boiling, salt the water and add the pasta.

Cook the mushrooms and onion in water over medium - low heat for 8 to 10 minutes, until the mushrooms have released all their liquid and it has mostly evaporated.

Heat sugar and water over medium heat, and stir to dissolve.

Place a small saucepan of water over a medium heat (so that it's not boiling, but nearly).

Place in a pot of water over medium high heat and boil till fork tender.

In a small saucepan, combine the sugar and water over medium - high heat.

Place a saucepan filled with 1 inch of water over medium heat and bring to a simmer.

To make the ganache: Place a saucepan of water over medium heat and bring to a simmer.

In a 9 inch (23 cm) cast iron pan add sugar and water over medium heat, and cook until it turns golden brown.

Simmer potatoes in salted boiling water over medium - high heat, loosely covered, until tender, approximately 10 minutes.

In a large saucepan, cover and steam the broccoli with 2 tbsp water over medium heat.

To make the sauce: In a small sauce pan, heat the preserves, grated ginger, chili sauce and white wine or water over medium heat.

Cook potatoes in a large pot of boiling water over medium - high heat until tender when pierced with the tip of a knife, 40 — 45 minutes; drain.

Heat brown sugar and water over medium heat in a saucepan until melted.

Gently melt the cocoa butter, coconut oil, and beeswax in your 8 cup glass measuring cup with handle set in the large pot of simmering water over medium low heat.

Cook fresh green beans in medium saucepan in 1/2 cup water over medium heat, until just tender, about 10 minutes.

Once cut up, start to cook for about 20 minutes in a little water over a medium heat until soft.

Fast way: You can infuse over heat like in the recipe above: «Heat a couple inches of water over medium high heat in a double boiler or small sauce pan.

Heat a couple inches of water over medium high heat in a double boiler or small sauce pan.

Once you have your herbs, if you're using them, add them to a pot with about 6 - 8 cups of water over medium heat for ten minutes.

grass fed beef tenderloin, cut into strips 1 TBSP sesame oil 2 TBSP sesame seeds Instructions: In a small saucepan, combine the millet with 1 1/2 cup water over medium - high heat.

Meanwhile, melt the dark chocolate in a double boiler or a glass bowl on top of a small saucepan filled with a cup of water over a medium heat.

In a medium skillet heat butter, brown sugar, and water over medium heat until the butter is completely melted.

Place in a medium saucepan with remaining 6 cups water over medium - high heat; bring to a boil.

Combine dry ingredients in a medium saucepan and whisk in water over medium heat.

-- In a large saucepan, heat water over medium heat.

Not exact matches

Mix the oats, nut milk, 1/2 a cup of water and a pinch of salt in a saucepan and start to warm it over a medium heat.

Add celery root, parsnip, fennel, water, bay leaves, if using, and a few generous pinches of salt to the pot, bring to a boil over medium high heat.

In a saucepan over medium heat, combine the remaining ingredients with the chile, and chile water and simmer for a couple of minutes.

In a large stockpot, combine the potatoes, kale, lemon juice, lentils, salt, garlic and 14 cups water and bring to a boil over medium - high heat.

Prepare the citrus compote first — add the citrus juices, ginger, cardamom, maple syrup and water into a medium soup pot, bring to boil over medium heat, and simmer for 5 minutes.

In a small saucepan bring 1/4 cup water with 2 tablespoons brown sugar to a boil over medium heat.

Bring water to a boil over medium - high heat in a small pot.

Melt the chocolate and coconut oil in a double boiler over medium - low heat or place a glass bowl on top saucepan of simmering water.

In a grill pan or a cast iron skillet, heat up a couple tablespoons of water oil over medium - high heat.

In a small sauce pot over medium high heat, boil the 1 1/2 cups sugar and the water, until syrup reaches about 240F degrees.

Bring water in pot to a steady simmer over medium heat.

Place 2 cups of strawberries, sugar, and 1/4 cup water in a saucepan set over medium heat.

In a deep saucepan over medium heat, stir dry grains with 1 tsp oil (optional) for five minutes, until quinoa starts to pop and brown, Carefully add water or broth.