Set a large pot of salted
water over high heat.
Heat a large pot of
water over high heat and bring to a rolling boil.
Place a large pot filled with salted
water over high heat.
While your meat is cooking, get a steamer set up going and steam cauliflower (a steamer in a pot of
water over high heat) for about 10 minutes or until tender.
To candy your blood orange slices, heat the maple syrup and
water over high heat in a large skillet and stir
Set a medium pot with salted
water over high heat.
Heat a large pot of
water over high heat.
Place a large pot of
water over high heat.
Place a large pot of
water over high heat, bring to a boil, and season with salt.
Heat a large pot of
water over high heat until boiling.
Place a large pot of
water over high heat and bring to a boil.
Put a medium saucepan of
water over high heat and bring to a boil and salt it.
Heat a large pot of heavily salted
water over high heat.
Place a large saucepan of boiling
water over a high heat.
Heat a medium pot of
water over high heat to boiling, add soba noodles and cook according to package instructions.
Heat a large pot of
water over high heat for the pasta; cover.
Set a large pot of
water over high heat and bring to a boil.
In a medium pot, boil 3 - 4 cups of
water over high heat.
Place another pot of
water over high heat, and bring to a boil.
Not exact matches
Add celery root, parsnip, fennel,
water, bay leaves, if using, and a few generous pinches of salt to the pot, bring to a boil
over medium
high heat.
Bring 1 cup farro and 3 cups
water to a boil
over high heat.
In a large stockpot, combine the potatoes, kale, lemon juice, lentils, salt, garlic and 14 cups
water and bring to a boil
over medium -
high heat.
Bring 1 cup quinoa and 1 1/4 cups
water to a boil
over high heat.
Add to a pot with 4 cups
water and bring to a boil
over high heat.
Bring
water to a boil
over medium -
high heat in a small pot.
In a grill pan or a cast iron skillet,
heat up a couple tablespoons of
water oil
over medium -
high heat.
In a small sauce pot
over medium
high heat, boil the 1 1/2 cups sugar and the
water, until syrup reaches about 240F degrees.
In a medium saucepan set
over medium -
high heat, stir together the cranberries, honey and
water.
Bring 3 cups
water to a boil
over high heat.
Fit a small saucepan with thermometer and bring sugar, corn syrup, and 1/4 cup
water to a boil in a small saucepan
over medium -
high heat, stirring to dissolve sugar.
Bring 1 cup of freekeh and 2 cups of
water to a boil
over high heat.
Bring 2 cups
water and 1 cup buckwheat to a boil
over high heat.
Bring the
water, butter, sugar and salt to a boil in a large sauce pan
over medium
high heat.
Bring 2 cups
water and 1 cup brown rice to a boil
over high heat.
Bring 1 cup kamut and 2 cups
water to a boil
over high heat.
In a medium saucepan, bring 1 1/4 cups (300 grams)
water and dates to a boil
over high heat.
Bring
water, butter, and salt or sugar to a boil in a heavy - duty saucepan
over high heat.
Meanwhile, bring a small pot of
water to a boil
over high heat.
Combine the
water, pineapple juice, teriyaki sauce, soy sauce, and brown sugar in a medium saucepan
over medium /
high heat.
In a medium saucepan, bring 1 cup (240 grams)
water and dates to a boil
over high heat.
Heat a frying pan or griddle over medium high heat until a few sprinkles of water dropped on the pan or griddle splat
Heat a frying pan or griddle
over medium
high heat until a few sprinkles of water dropped on the pan or griddle splat
heat until a few sprinkles of
water dropped on the pan or griddle splatter.
In 3 - quart saucepan
over high heat, in 1 inch boiling
water,
heat broccoli to boiling.
Immediately drain in colander and rinse under cold
water; set aside.In saucepan
over medium -
high heat or in microwave on
high power for 20 second intervals,
heat milk to just below simmer.
Pour the
water into a saucepan and bring it to a boil
over high heat.
Cook again
over medium -
high heat for a few minutes until any excess
water evaporates from the pan.
** To make the pickled slaw: In a large a medium sauce pan,
over high heat, bring 1/4 cup distilled vinegar, 1/4 sweet rice vinegar, 1/4 sugar and 1/2 cup
water to a boil.
In a large pot of boiling salted
water, cook the spaghetti
over high heat until al dente, stirring occasionally to prevent it from sticking, about 8 minutes.
Bring small pot of
water to boil
over high heat; have ready a bowl of ice
water.
Bring sugar and 3 c
water to boil
over medium
high heat to dissolve the sugar.
In a medium saucepan, bring cranberries, sugar, and
water to a boil
over medium
high heat.