Sentences with phrase «water over the noodles»

Place noodles in a large bowl and pour 6 cups of boiling water over the noodles.

Pour boiling water over noodles to cover completely.

When fully cooked, strain, and run cool water over noodles to stop them from cooking.

Pour the very hot water over the noodles and let stand for about 8 - 10 minutes, depending on the width of the noodles.

Pour the boiled water over the noodles in a bowl and let sit for 3 - 5 min to soften.

Place the noodles in a deep bowl and pour the boiling water over the noodles until completely submerged.

Not exact matches

As if this isn't enough to get your mouth watering, I'll continue by mentioning that it's served over a bed of buttery noodles.

Prepare the noodles: Bring a large pot of water to a boil over high heat.

Heat a medium pot of water over high heat to boiling, add soba noodles and cook according to package instructions.

Hmm, I've always steamed my zucchini noodles in a colander over boiling water — and I've had no issues with them getting too watery that way.

Just before the end of the simmering time, reheat the noodles by placing the colander in the sink and pouring a kettle of boiling water over them.

When noodles are ready, pour over vegetables in colander and drain water, while rinsing with cold water at the same time.

If you plan on eating the ramen over a few days, bring a separate pot of water to a boil and cook noodles until tender.

Cook soba noodles in a pot of boiling water — be careful not to over cook as they only take a few more minutes.

Place the rice noodles in a casserole dish or large bowl and pour boiling water over top.

Place the noodles in a large, heat proof dish or bowl and pour boiling water over top.

(Note: if you like a thinner sauce, add milk or water to adjust consistency; serve over cooked pasta noodles.

Prepare your glass noodles by placing in a heat proof bowl and pouring over boiling water to cover.

(It helps to gently swish the noodles around a bit with your hands as the water runs over them.)

Add the soba noodles, turn down the heat slightly so the water does boil over and cook until the soba noodles are just tender, about 5 minutes.

Pour boiling water over rice noodles in a large bowl - make sure they are fully submerged and let me sit while you make the sauce.

If using ready to eat noodles; place in a bowl, pour boiling water over them, and drain.

This «cashew cream cheese» is delicious as a dip eaten with veggies, diluted with water and used as cheesy sauce over zucchini noodles or pasta, or loosened further with water to be used as a salad dressing.

Heat up water in a kettle, and pour boiling water over the rice noodles.

Your Choice Combo Dish: (for babies over 8 months) 1 cup cooked, cubed or diced meat (cut off fat) 1/2 cup cooked rice, potatoes, noodles or macaroni 2/3 cup cooked, diced vegetables 3/4 to 1 cup liquid (formula, broth or water)

I did not add the left over 1 / 2c of noodle water and wished I had.

Pour boiling water over the kelp noodles.

Combine eggs, Parmesan, salt, pepper and the reserved water in a bowl; pour over the noodles and gently toss with tongs until evenly coated.

We made sure to whip up the egg, cheese, and water mixture before we drained the noodles and then quickly poured it over the very hot noodles and tossed so that the egg would be fully cooked.

To cook nama udon, put the noodles ina heatproof bowl and pour boiling water over them.

2 If using dried Chinese egg noodles or ramen, bring a large pot of water to a boil over high heat and cook the noodles until tender yet firm and drain.