Rinse the rice in cool water until
the water runs clear and cook in a rice cooker with an equal amount of water (or in a pot with slightly more than an equal amount of water).
Be sure to note if
the water runs clear, or if it still appears to be dirty.
Rinse the shampoo out completely until
the water runs clear, and follow up with a light conditioner for long - haired dogs.
I rinse until
the water runs clear and then pat dry.
Then, rinse your hair thoroughly until
the water runs clear.
Then, rinse thoroughly until
water runs clear.
Rinse under warm running water until
the water runs clear and soap is thoroughly removed.
I soak the rice overnight, give a good stir in the morning and rinse til
water runs clear.
Rinse quinoa with cold water in a mesh strainer until
water runs clear.
Rinse rice in fine mesh strainer until
the water runs clear.
Rinse the lentils in the saucepan 3 - 4 times until
the water runs clear.
Rinse until
the water runs clear.
Just rinse the kefir grains thoroughly with cold water through a plastic sieve until
the water runs clear.
If you rinse the quinoa before roasting (until
water runs clear) there is no bitterness.
Then, rinse them under cold water until
the water runs clear, and they're ready to use!
Rinse the rice in a strainer or colander until
the water runs clear.
One way to further reduce the amount of arsenic in your white rice is to thoroughly rinse it under running water until
the water runs clear (before cooking).
Then rinse your cover with more lukewarm water until
the water runs clear.
Rinse until
water runs clear (unless using a norinse wool wash such as Eucalan).
Remove the shirt & rinse with cold water until
the water runs clear.
One
the water runs clear, then you should thoroughly rinse it as you would a sponge.
- Rinse in cold water after use, till
water runs clear - If stained (I use Buncha Farm stick on it)- Toss pad (s) in a wetbag until wash day.
In both cases the yarn is left to cool before being rinsed until
the water runs clear, and then hung up to dry.
Rinse 2 cups rice until
the water runs clear and then add to the saucepan with 2.5 cups water.
After soaking, drain the beans and rinse them thoroughly until
the water runs clear.
Rinse the rice under cold water until
the water runs clear.
Meanwhile, rinse rice until
water runs clear (this removes surface starch and keeps rice from getting gummy).
Meanwhile, rinse rice in several changes of water until
water runs clear.
Place rice in a sieve and rinse under cold running water, rubbing with your fingers, until
water runs clear.
While liquid is heating up, place rice in a fine - mesh sieve and rinse under cold water until
water runs clear.
Place the rice in a fine - mesh sieve over the sink and rinse with cold water, massaging the grains as you rinse them, until
the water runs clear.
Rinse the quinoa well with cold water until
the water runs clear, then drain it.
Repeat until
water runs clear.
Continue rinsing until
the water runs clear, then let the butter drain in the sieve.
Repeat process until
water runs clear, 4 — 5 times.
Some quinoa brands tout being «pre-washed,» which is great, but I still will rinse it at least once to make sure
the water runs clear.
While tomato sauce is cooking, rinse potatoes in a colander under cold water until
water runs clear.
Once soaked, place the cashews in a fine mesh strainer and run the softened cashews under cool water until clean and
the water runs clear.
You basically need to keep on rinsing it until
water runs clear and then 2 more times, just to be sure:).
With the butter in the strainer, rinse in cold water over the sink until
the water runs clear.
Repeat this until
water runs clear.
Rinse rice several times with cold water until
water runs clear.
Rinse the corn with fresh water until all the ash is removed and
the water runs clear.
Rinse the rice under water until
the water runs clear.
Place rice in fine mesh strainer and rinse under cold running water until
water runs clear.
Place the rice into a fine mesh strainer and rinse it under cold running water until
water runs clear, about 1 minute.
In a colander, rinse the rice thoroughly until
the water runs clear.
Your ingredient list states: 2 cups COOKED red lentils, rinsed until
water runs clear but then your directions states: Simmer on low heat for about 30 minutes until lentils are tender.
Key is to soak for many hours even overnight and rinse as often as possible very well until
the water runs clear, they have to be raw to work cooked will not work.
Rinse quinoa using a sieve until the rinse
water runs clear (some packaged quinoa comes «pre-rinsed», but I like to do it again for funzies, and sometimes I do buy it from bulk bins so it's a good habit either way).