Sentences with phrase «water safety for»

In addition to concerns over air quality, the sad situation in Flint, Mich., taught homeowners across the country that they can't take water safety for granted either.

Includes surfboard rental and a short on - land lesson to cover surfing basics and water safety for Rhode Island surfing.

The shoreline is a popular destination for dog owners and their pets, but water safety for dogs is often overlooked.

Water safety for dogs is important.

We have been ignoring that», observes PhD candidate Bas Kolen, who works as a consultant for crisis management and water safety for the consultancy firm HKV Lijn in water.

Not exact matches

Pros: Bright LED light for safety, minimal bouncing with optional belt clips for even more secure fit, lightweight material, adjustable waist belt, pocket that stretches to fit most smartphones, water resistant

The water they will be drilling up there will be fairly shallow and most scientists believe the oil is under less pressure which improves your margin for safety.

For chemists, there's growing demand in the environment and water arena, and workplace safety and health.

The EPA found that one in every eight planes failed the agency's standards for water safety and 15 % of of tested aircraft water systems contained potentially harmful bacteria, Business Insider reports.

We're speaking up for our homes, our clean water and our families» safety.

In addition, Chipotle hired a new head of food safety who implemented a number of changes to policies at the Company's restaurants — for example, requiring all employees to wash their hands every half hour, mandating that two employees verified that certain ingredients had been immersed in hot water for at least five seconds to kill germs, and using Pascalization to pre-treat food ingredients.

VICTORIA — The Information and Privacy Commissioner confirmed that Spallumcheen residents should not have had to fight for information about the safety of their drinking water.

With donations from community members and others interested in the health and safety of Ramona's students, FORUS has paid for everything from batteries for AED units and vandal - proof soap dispensers at the secondary schools to roof repairs and water fountains.

The budget calls for more enforcement money for the FDA to step up drug safety rules, more for the EPA to crack down on industrial polluters, additional funds to protect endangered species and land and water conservation and to protect wildlife from climate change.

And unwilling to take «no» for an answer, he took the guests to his home, where there was water for bathing their feet, food for their hungry stomachs, and safety from attack.

Save the Children, for example, digs community wells and provides training in well digging, clean water / water safety in almost every community where they've had a sponsorship program going during the past 70 - 80 years, but the «clean water» numbers are not broken out as such.

«I think just pray for [our] safety - the bottom of our hill is a favourite place for flooding so we could get cut off again this time by water rather than by snow,» he said.

CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

We work closely with our coconut water customers around the world to provide packaging solutions that ensure product safety and convenience for consumers.

«We also have the water tested every year for food safety issues,» Roth says.

The book is broken down into organized sections including pregnancy nutrition, meal planning, common problems associated with pregnancy, food safety, tips for eating well while pregnant and healthy cooking, followed by all the mouth - watering recipes!

ABWI is committed to working with the Australia New Zealand Food Authority (FSANZ), which regulates bottled water as a packaged food product, as well as with state governments to set stringent standards for the safety and quality of water products.

More facts about bottled water regulations, safety, and other reasons for consumer bottled water choice are available on this web site and at www.ourbottledwater.org.au Consumers have a right to information that may help them make balanced decisions about their drinking water and beverage choices.)

I read a recipe for making plant milk which claimed we should sterilize our containers (with boiling water) for safety sake.

However, I attribute the success more to the water and the baking time; the egg is merely a luxury addition that acts as a safety net for the pudding texture.

Among the measures they had proposed was a virtual armada of jet - skis, as well as extra drones to monitor the water and safety staff on standby for anything that might happen.

HPP has gained worldwide acceptance as a safety step in beverage processing and it's use is seeing rapid growth, fueled by market factors such as the high demand for safe and nutritious fruit and vegetable juices, coconut waters and fruit purees.

San Francisco, CA — March 24th, 2016 — Harmless Harvest — the world's first Fair - for - Life - certified Organic coconut water — is announcing a proprietary new multi-step micro-filtration process that achieves the highest levels of product safety and quality, while preserving optimal flavor, fragrance and nutrients of its critically acclaimed coconut water, which complies with FDA standards and requirements.

In an increasingly regulated and safety - conscious market, legislations such as the EU Directive for Bottled Water 98 / 88 / EC (1998) drives the beverage industry to meet ever more stringent standards of quality.

Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Senior Food Analyst at NBC News and former U.S. White House Chef Michael La Cour, Managing Director, IKEA Food Services AB Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Secretary of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

NSF is a World Health Organization Collaborating Centre for Food and Water Safety and Indoor Environment.

Our goal is to promote water safety, comfort and stroke technique for all ages and all abilities.

Since you will be sharing the water with your little one, the temperature should be adjusted primarily for her comfort and safety.

Safety is key: If you are using formula, follow the directions for boiling water and measure the formula every time.

So water safety and knowing how to swim are important, especially for kids.

hot water — turn your faucet to the hottest setting -LCB- which shouldn't be higher than 120 °F — if it is, you should adjust your hot water heater's temperature for safety -RCB-.

The MistAire Humidifier will turn off when depletes the water in its reservoir, which is important for your baby's safety and of course yours.

Water birth is about as natural as epidural for pain relief except there's ample data supporting the safety of the epidural.

This changing table has a sturdy wood construction and features two shelves for storage as well as a water - resistant changing pad with a safety strap.

My understanding from our pediatrican was that the water does need to be boiled first for safety reasons, though the actual temperature of that previously - boiled water when mixed with formula can be whatever you want.

Thanks for including proper U.S. Coast Guard approved personal flotation devices in your section on water safety!

It's a lot more comfortable compared to the Type II jackets, but again, it's more for general water safety and not for use on boats.

Safety note: Use only store - bought distilled or sterile water, or tap water that you've boiled for three to five minutes and cooled until lukewarm.

For the safety of your baby the World Health Organizations recommends that you use purified or bottled water to make your formula.

For safety, Disney installed a water temperature display that ensures you never put your baby in water that is too warm.

Seal Swim School also has «Parent Tot» classes for kids 6 months to 2 years old, which teach basic swimming and water safety skills.

After my posts garnered attention (and a retraction) from the USDA, I was contacted by Rep. DeLauro, a long time food safety advocate, and asked if I'd like to work more on this issue along with dedicated advocacy groups like Food and Water Watch and the Center for Foodborne Illness Research & Prevention.

The cloudy water not only posed safety concerns for administrators who wanted to be sure that lifeguards had a clear view into the water, Szkolka said, but the murkiness of the water would have made for a rather unappealing place to take a dip.

The Park District has cited concern over safety as its reason for wanting underground storm - water retention, rather than having a string of detention basins.

The Chicago Park District closed 63rd Street Beach to swimming at midday after test results from water samples taken Tuesday indicated that E. coli bacteria levels were too high for safety, a district spokesman said.