Sentences with phrase «water sticks to the surface»

«When the surfaces are hydrophilic, the water sticks to the surface and does not want to move.

Not exact matches

1) Sift the flour into a mixing bowl 2) Add the salt to the flour, mixing together 3) Add the olive oil, mixing as you add to ensure the flour envelopes the oil 4) Add warm water bit by bit until dough reaches the right consistency 5) One the dough ready, roll it into a ball, and knead well on a cool, flat surface 6) Flatten the dough with a wooden rolling pin 7) Cut into 10 cm pieces and roll them long enough and evenly 8) Place the pin - shaped dough on a well - greased baking tray 9) Bake in oven at 175 deg cel (medium heat for gas ovens) for 20 -30 minutes or until the sticks are ready (test by breaking off a small piece to check that the inside is well cooked) 10) Allow to cool for 5 minutes before serving
For crust 2-3/4 cups all - purpose flour plus more for work surface 2 teaspoons granulated sugar 1-1/4 teaspoons kosher salt 2-1/4 sticks (18 tablespoons), cold unsalted butter, cubed 4 to 6 tablespoons ice water
It should not stick to the surface (that means it is too wet and you will need to add a little more flour); it should not be brittle looking when you rolling it out either (that means it is too dry and you will need to add a little more water to the mix to get the right consistency).
3) Pre-heat oven to 450 deg Fahrenheit (230 deg cel) 4) Meanwhile, prepare the pizza dough but combing the tapioca flour, salt, 1/3 cup coconut flour in a medium - sized bowl 5) Pour in oil and warm water and stir well (mixture will be slightly dry) 6) Add in the whisked egg and continue mixing until well combined (mixture will be quite liquid and sticky) 7) Add in 2 — 3 tablespoons of coconut flour (one tablespoon each time) until the mixture is a soft but somewhat sticky dough 8) Coat your hands with tapioca flour, then using your hands, turn the dough out onto a tapioca - flour sprinkled flat surface and gently knead it until it forms a ball that does not stick to your hands.
If you have a tough time getting it to stick, try brushing the surface of the cauliflower with a bit of non-dairy milk or water.
When it has thoroughly soaked remove the plank from the water and brush the top surface (the one you're going to put your food on) with olive or vegetable oil so food won't stick.
Onion juices should help loosen any bits of beef stuck to bottom of pot, but if surface looks too brown, add a splash of water and cook, stirring and scraping up browned bits.
Water molecules move from areas of low surface tension to high surface tension and so the sticks moved.
Then we put glue all around the top of the yogurt pot on the outside and stuck the wavy ribbon around to look like the surface of the water.
The trick is, as we mentioned earlier, the ability of water molecules to stick to each other and to other surfaces so strongly.
As a result, water molecules tend to stick to one another; that adhesion is why water forms rounded droplets on a smooth surface and does not spread out into a completely flat film.
(Size will depend on the size of your bowl and the size of your ice cubes — they will need to be big enough for of them to hold two ice cubes on its surface and for both of them to stick out of the water.)
At night the chamber is opened, allowing ambient air to diffuse through the porous MOF and water molecules to stick to its interior surfaces, gathering in groups of eight to form tiny cubic droplets.
«It's an incredibly clever natural solution to this problem of how to deal with a water barrier on a surface it will change the way we think about developing bio-inspired adhesives that are safe and already optimised to work in conditions similar to those in the human body, as well as marine paints that stop barnacles from sticking
An international team of scientists led by Newcastle University, UK, and funded by the US Office of Naval Research, have shown for the first time that barnacle larvae release an oily droplet to clear the water from surfaces before sticking down using a phosphoprotein adhesive.
Days and weeks after the accident, waves and tides brought the cesium in these highly contaminated waters onto the coast, where cesium became «stuck» to the surfaces of sand grains.
Researchers from the University of Birmingham, UK, and University of Tübingen, Germany, looked for the spontaneous re-occurrence of a tool - use behaviour practiced in wild chimpanzees where sticks are used to «scoop» algae from the top of water surfaces.
The evidence of chimpanzees (Pan troglodytes) spontaneously using sticks to scoop food from water surfaces is published in the open - access journal PeerJ.
When the surface was negatively charged, some water molecules became stuck to the surface, while other water molecules became disordered and moved away from the surface.
VIOLENCE / GORE 6 - A woman swims into rough waves near rocks to rescue her dog that seems to be stuck in heavy undertow and we see the dog disappear under the water's surface, and the woman as well when her husband struggles to reach her; another man pulls the husband to the shore, but he goes back in and does not come back out leaving their young child crying on the beach (we see the baby again later in the dark and continuing to cry on the beach).
Feeding sticks that float (at first) are excellent for predatory species to snatch from the water's surface.
Check your pet's water and food frequently to ensure it's not frozen and use a tip - resistant plastic or ceramic bowl, rather than metal, to prevent your dog's tongue sticking to the cold metal surface.
In many areas along the edge of the lake, where the water level is shallowest, the tops of the tallest hardwood trees — reduced to sun - bleached stick figures — protrude above the surface some 10 to 15 feet.
Dry Island (Hon Ko), Phu Quoc: Recognizable above the surface by its rocks sticking up out of the water, this is an incredible site made up of a reef system that is home to mitre shells, rays, bamboo sharks, nudibranchs, catfish and scorpionfish.
The 1 button handles most of your other skills, be it gathering your water to keep it cohesive (and build up some explosive pressure), sticking your ice to a surface to defy gravity for a limited time, or sucking in air (useful for carrying balloons); your other skills will require use of the D - pad or 2 button, but the controls are never complicated.
Other factors would include: — albedo shifts (both from ice > water, and from increased biological activity, and from edge melt revealing more land, and from more old dust coming to the surface...); — direct effect of CO2 on ice (the former weakens the latter); — increasing, and increasingly warm, rain fall on ice; — «stuck» weather systems bringing more and more warm tropical air ever further toward the poles; — melting of sea ice shelf increasing mobility of glaciers; — sea water getting under parts of the ice sheets where the base is below sea level; — melt water lubricating the ice sheet base; — changes in ocean currents -LRB-?)
We have got stuck in the ice, because the ocean warm water sunk to the bottom, pushing the cold ice forming water to the surface??
«It's an important number to know because it has an impact on restoration and recovery,» McKinney said... Measuring it helps scientists figure out where the missing oil is, hidden below the water surface with some even stuck to the seafloor.
When water goes down a drain it doesn't just fall down the middle but sticks to the pipe because of surface tension; the powerpipe circulates the cold water supply in a coil wrapped around the drainpipe.
the latest blunder i made was boiling water over in my pot after I just had cleaned my flat surface cooktop, it is so hard to remove burned water on it so I quickly grabbed a cloth to wipe it up and IT STUCK... somehow a noncotton cloth was placed in with my flour sack clothes I use in the kitchen and didn't notice... and it stuck... so instead of burned water I had burned fabric / plastic stuff all over the burner... yep made it so much wSTUCK... somehow a noncotton cloth was placed in with my flour sack clothes I use in the kitchen and didn't notice... and it stuck... so instead of burned water I had burned fabric / plastic stuff all over the burner... yep made it so much wstuck... so instead of burned water I had burned fabric / plastic stuff all over the burner... yep made it so much worse.
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