Sentences with phrase «water temperatures at»

Observations and numerical modeling reveal large fluctuations in the ocean heat available in the adjacent bay and enhanced sensitivity of ice - shelf melting to water temperatures at intermediate depth, as a seabed ridge blocks the deepest and warmest waters from reaching the thickest ice.
The key here is what is happening to sea water temperatures at the base of these sheets, 100's of meters down.
When I told him, why I wanted to know all this stuff, he answered that there should be nobody better positioned to know the exact water temperatures at any depth in any part of the oceans than the post-war US and russian sub fleets.
The summer has the warmest water temperatures at 28 - 29 °C; in winter the sea temperature drops to 25 - 26 °C.
It's best to review our dive site descriptions «Reef Basics» section for details on water temperatures at the destinations you are visiting.
August through October tend to be the months with the warmest water temperatures at around 82 to 84 °F (28 or 29 °C).
Previous global models did not adequately capture these currents and the structure of water temperatures at these depths.
Just be sure to keep the water temperature at around 104F.
With Sunday's air temperature sitting at 83 degrees and water temperature at 65 degrees at noon, the area had its first weekend warm enough to dip a toe into Lake Michigan.
Water temperature at most of the sites examined increased from 1960 - 2010.
Deep lakes warm very slowly in the spring, and small changes in water temperature at the end of winter can lead to large changes in the timing of summer stratification for these lakes.
The range in water temperature at the Galapagos is wide: from a bath - warm 82 °F (28 °C) down to a positively chilly 64 °F (18 °C).
Answer: Water temperature at Drake Bay is always warm and the average temperature is 75 degrees Fahrenheit.
Let's have a look at the air / water temperature at 5 hotspots in the Riviera Maya this December.
In the mid-18th century, some researchers began recording measurements of the water temperature at the ocean's surface while on scientific oceanic voyages.
The analysis below used the ratio of oxygen isotopes in the stalagmites to estimate the water temperature at the time they were formed.
Ocean heat is directly measured by buoys that sink through the ocean, measuring water temperature at different depths.
RE: 361, Hank, the statement probably means the local water temperature at the discharge site, else I have the same response as you.
What kind of nonsense is this about slight warming of water temperature at engine inlets?

Not exact matches

Or, the ability to look at buildings more intelligently and make tweaks in real time for temperature or water.
Police used water hoses in below - freezing temperatures to keep about 400 protesters at bay, a move criticized by activist groups, the American Civil Liberties Union and elected officials concerned about freedom of expression and the escalation of violence.
Ice - 9 is a fictitious substance from Vonnegut's «Cat's Cradle», and when it comes into contact with water, it turns it into Ice - 9, which freezes at normal temperatures.
For example when you are heating water, it is the point at which so many molecules reach boiling temperature, that all the remaining molecules are automatically raised to that temperature and the water reaches a full boil.
If we know the density of water at 4 degrees C and 99 degrees C, and then try to predi - ct the density at other temperatures, we will be tremendously better off interpolating the density between the two temperatures than extra-polating even one or a few degrees outside this range.
Water will freeze or boil at certain temperatures and again who cares what a particular molecule, atom, or particle does in these cases?
Of course, water is no different than most other substances — they all CAN exist in three states, but the problem is that they exist in only one state at a time under particular conditions of pressure and temperature.
Science claims «Goldiclocks Zones», where the universe just happens to have a rule that evolution of life can only happen at specific temperature ranges where liquid water is possible.
He must know stresses and strains, temperatures at which pipes will freeze, laws which govern steam, hot water, expansion, contraction, and so forth.
Orange mousse: in a small bowl mix gelatin and water and set aside for 10 minutes at room temperature, until the gelatin absorbs all the liquid.
Add ginger syrup and water to taste and let sit at room temperature until it's fizzy and tastes good to you.
In the book you called for water at room temperature and also for melted and cooled butter.
Directions: Wash lemons, then blanch them in boiling water for 5 minutes / Drain / Cut each lemon into about 8 wedges, removing seeds, ends and extra pith / Toss lemons with salt in bowl / Pack lemons tightly in jar and cover with extra lemon juice / Seal jar and let lemons stand at room temperature for 5 days / Shake gently once a day / Add oil to the jar and refrigerate (if covered in juice, lemons should keep for up to one year)
You should be able to melt the chocolate at a low temperature if you use a double boiler (use a glass bowl over a pot of steaming water).
Tip # 2: You will need to store the tahini in a BPA - free air - tight container in the refrigerator, and it may become hard (due to the coconut oil), but just leave it out on your counter top at room temperature before using, or put it in a bowl of warm water to soften it up.
+ Agar agar will only dissolve in water and it will set at room temperature — almost immediate upon cooling.
1/2 cup hot water 2 tsp vanilla extract, divided 2 2/3 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup unsalted butter, at room temperature 4 large eggs 1 cup milk
Pour the boiling water together with the jell - o mix in a large bowl, and let cool at room temperature.
2 3/4 — 3 1/2 cups bread flour or all - purpose flour 1/4 cups sugar 1/2 teaspoon salt 1 tablespoon active dry yeast 5 tablespoons butter, softened 2/3 cup warm water 1 egg, at room temperature Cornmeal 1/4 cup of butter, melted
My burgundy glass Lifefactory water bottle, my brown Matt & Nat wallet, and the appropriate amount of clothing to keep me at a good temperature!
Water boils at a lower temperature here, which meant about 1/2 cup more milk and over an hour for the rice to reach the optimal creamy gushiness.
For ease of digestion, I recommend soaking split peas at room temperature for 6 - 8 hours in a generous amount of water and a tablespoon of vinegar or lemon juice.
it just seems to make sense that water and liqueur are more stable than cream and liqueur at room temperature... am i jumping to conclusions?
Lemon Cream: in a small bowl mix gelatin and water and set aside for 15 minutes at room temperature, until the gelatin absorbs all the liquid.
These prized beans are carefully pressed into a cake - like paste and slowly ground into a fine, delicate powder at low temperatures, unveiling mouth - watering flavor and heavenly aroma.
Dough 3/4 cup + 2 to 4 tablespoons (198 - 227 mL) lukewarm water, enough to make a soft, smooth dough 2 cups (241 grams) King Arthur Unbleached All - Purpose Flour 1/4 cup (4 tablespoons or 57 grams) unsalted butter, at room temperature 1 teaspoon Buttery Sweet Dough Flavor, optional; for enhanced flavor 2 teaspoons instant yeast, SAF Gold instant yeast preferred 2 tablespoons granulated sugar 1 teaspoon salt 1/4 cup (35 grams) Baker's Special Dry Milk or nonfat dry milk 1/4 cup (46 grams) potato flour or instant mashed potato flakes
Ghee is clarified butter that has been cooked longer to remove all the water so it can be stored for longer periods (both refrigerated and at room temperature).
For the pie: 1/2 cup firm silken tofu, at room temperature 3/4 cup sugar 1.5 oz bittersweet chocolate, melted and cooled 1 tsp vanilla 2T cocoa powder 1T Ener - G 1/4 cup warm water
I cooked them up to 260 degrees, the very bottom of the «hard ball» stage, as that was the temperature at which the goo firmed up nicely when dropped in water.
Sort and rinse the beans, then cover with water and soak the beans overnight (or at least 8 hours) at room temperature.
1 1/2 cups high - gluten bread flour 2 tbsp sugar 1/2 package (or 1 1/8 tsp) active dry yeast 1 pinch salt 2 eggs 1/4 cup plus 1 tbsp warm water 1/2 cup (1 stick) unsalted butter, cut into small pieces and at room temperature
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