All across California the demand for
water used in agriculture and fire protection has increased tenfold, to -LSB-...]
«We could feed more people, reduce the scourge of plant diseases, minimize
the water used in agriculture... the possibilities are really exciting for anyone interested in the environment, sustainability, the future of food and open agriculture.»
For more on efficient
water use in agriculture in dry regions, click back to my post on the pioneering work on drip irrigation by Daniel Hillel and read about how solar - powered pumping systems and drip irrigation are improving incomes and lives in sub-Saharan Africa.
The aim of this paper is to provide policy - makers with a helpful overview of the technical and economic aspects of
water use in agriculture, with particular emphasis on crop and livestock production.
Not exact matches
St. Louis - based Anheuser - Busch, the largest U.S. brewer, said earlier this month it had cut its
water use by 32 per cent
in the last five years by sponsoring preservation initiatives
in water basins critical to its breweries, and by installing U.S. Department of
Agriculture real - time weather and crop
water -
use data meters on suppliers» farms.
Across most of the region —
in Sudan, Somalia, Niger, Senegal, Nigeria's Niger Delta area, Kenya, Tanzania, Mozambique, Zimbabwe, Botswana, Namibia — the U.N.'s Food and
Agriculture Organization
in 2006 identified tension or outright violence over the
use of
water - rich land or
water itself.
In Nebraska, the Platte River and some of its tributaries seem to be drying up because of the heavy
use of
water — 80 per cent of which is
used for
agriculture.
Nutiva is focused on regenerative
agriculture so it can sequester carbon from the atmosphere and oceans, putting it into the soil so the soil can hold more
water,
use less fertilizer and enhance nutritional elements
in foods.
In addition to climate change, animal
agriculture is a major contributor to air and
water pollution,
water use, land degradation and deforestation, biodiversity decline, and ocean degradation.
Management of non-point source pollution is of great importance
in the context of coffee
agriculture, as this land
use often coincides with headwater streams that influence
water quality at the basin scale.
National policies should be created to incentivize producers to change the way they manage their farming systems and adopt natural
water retention measures
used in organic
agriculture such as green cover and intercropping as well as diversifying farmers» crop and income base so they have something to fall back on when drought strikes.
The Department of
Agriculture and
Water Resources oversees the Sustainable Rural Water Use and Infrastructure Program (SRWUIP) which is a national program investing in rural water use, management and efficiency, including improved water knowledge and market reform, and water purchase for the environ
Water Resources oversees the Sustainable Rural
Water Use and Infrastructure Program (SRWUIP) which is a national program investing in rural water use, management and efficiency, including improved water knowledge and market reform, and water purchase for the environ
Water Use and Infrastructure Program (SRWUIP) which is a national program investing in rural water use, management and efficiency, including improved water knowledge and market reform, and water purchase for the environme
Use and Infrastructure Program (SRWUIP) which is a national program investing
in rural
water use, management and efficiency, including improved water knowledge and market reform, and water purchase for the environ
water use, management and efficiency, including improved water knowledge and market reform, and water purchase for the environme
use, management and efficiency, including improved
water knowledge and market reform, and water purchase for the environ
water knowledge and market reform, and
water purchase for the environ
water purchase for the environment.
Conventional
agriculture in the area
uses the
water from the rivers and causes further salinization by over-irrigation with already salinated
water.
Heidenreich caters to health concerns by avoiding frying altogether,
using water instead of fat for gravy, making cakes with less sugar, and frying off the fat
in the 80 percent lean / 20 percent fat hamburgers provided by the U.S. Department of
Agriculture surplus program.
Nitrate and perchlorate have considerable
use in technology, synthetic materials, and
agriculture; as a result, they have become pervasive
water pollutants.
The snow and rain that comes
in the cold season runs off into reservoirs, where it is stored for drinking
water,
agriculture, hydropower and other
uses.
The labyrinthine interiors of depth hoar crystals also cause problems for researchers like the U.S. Department of
Agriculture's Al Rango, who
uses microwave - sensing satellites to measure the amount of
water locked away
in the winter snow cover.
In this country, and in the world, actually, water use for purposes of energy generation is approaching or surpassing water use for agricultur
In this country, and
in the world, actually, water use for purposes of energy generation is approaching or surpassing water use for agricultur
in the world, actually,
water use for purposes of energy generation is approaching or surpassing
water use for
agriculture.
«Recent drought
in California gave rise to changes
in pricing schemes
used to regulate
water use in irrigated
agriculture and residential sectors.
You can imagine that such a «sensing and response» mechanism involving CRSP and EPF2 could be
used to engineer crop varieties which are better able to perform
in the current and future high CO2 global climate where fresh
water availability for
agriculture is dwindling.»
This signaling pathway could be
used to optimize the photosynthetic efficiency of plants subject to
water and nutrient deficiencies, with potential applications
in agriculture and reactor - based crop development for green chemistry and algae - based biofuel solutions.
Today
agriculture accounts for about 70 percent of all
water use in the world and up to 95 percent
in several developing countries.
Allowing human
water use, largely for agriculture, to expand from 2,600 cubic kilometers today to 4,000 cubic kilometers in the future will allow further degradation at such environmental disaster sites as the drying Aral Sea in Asia and seven major rivers, including the Colorado in the U.S., that no longer reach the sea, notes David Molden, deputy director general for research at the International Water Management Institute in Sri L
water use, largely for
agriculture, to expand from 2,600 cubic kilometers today to 4,000 cubic kilometers
in the future will allow further degradation at such environmental disaster sites as the drying Aral Sea
in Asia and seven major rivers, including the Colorado
in the U.S., that no longer reach the sea, notes David Molden, deputy director general for research at the International
Water Management Institute in Sri L
Water Management Institute
in Sri Lanka.
The nitrogen fertilizers traditionally
used in agriculture have polluting effects both
in water and
in the atmosphere, this can degrade soils and contribute to global warming.
«We need to develop crops that thrive
in a hotter world on land we now consider unfarmable,
using water we now consider unsuitable for
agriculture,» Fedoroff said.
The production of food through
agriculture uses 80 % of the available
water supply
in the U.S., meaning that uneaten food leads to a significant amount of wasted
water.
The key lies
in using water more efficiently — especially
in agriculture and industry, which together account for over 90 percent of the world's total freshwater
use.
Wellington, Colo., is Dolan's case study,
in which he evaluates the economic, social, legal, and technological barriers that were overcome
in order to
use produced
water as a source of
water for
agriculture.
This is according to a new study by researchers at Carnegie Mellon University who found that if Americans were to switch their diets to fall
in line with the
Agriculture Department's 2010 dietary recommendations, it would result
in a 38 percent increase
in energy
use, 10 percent bump
in water use and a 6 percent increase
in greenhouse gas emissions.
The total annual
water budget for
agriculture and human
use in the mountainous West is highly dependent on the amount of snow melt that will occur
in spring and is proportional to the amount of snow on the ground.
By 2022, RICE aims to increase
water - and nutrient -
use efficiency and reduce
agriculture - related greenhouse gas emissions
in rice - based farming systems.
Moreover, the researchers determined that changes
in water availability for
agriculture of plus or minus 20 percent had little impact on global food prices, bioenergy production, land -
use change and the global economy.
You might be surprised to learn that more than half of all
water consumed
in the U.S. is
used for animal
agriculture.
In addition to being used for leisure purposes, such as angling or waterfowl hunting, industrial, heavy - duty waders are used as protective clothing in the chemical industry, agriculture and in the maintenance of water supply, sewerage and other utilitie
In addition to being
used for leisure purposes, such as angling or waterfowl hunting, industrial, heavy - duty waders are
used as protective clothing
in the chemical industry, agriculture and in the maintenance of water supply, sewerage and other utilitie
in the chemical industry,
agriculture and
in the maintenance of water supply, sewerage and other utilitie
in the maintenance of
water supply, sewerage and other utilities.
MARAD also provided berthing, meals, and laundry services to military personnel working
in Haiti; sailed to Guantanamo, Cuba to pick up aid; and provided potable
water to assist with the wash down of all equipment being
used for
agriculture inspection.
Here, you will see amazing Inca buildings, like sacred temples, storehouses, Inca terraces for
agriculture and an Inca reservoir
used to store
water in the dry season.
In much of the 3rd world, Andy's example of girls gathering firewood and
water is typically a situation where a culture that
used to live somewhat comfortably and with stability, through a combination of foraging, pastoralism, and small - scale
agriculture or horticulture, is now seriously out of balance because unplanned modernization prompted huge population increases at the same time that resources were taken away by competing cultures.
For context, total annual
water use for irrigated
agriculture in California is about 35 million acre - feet annually.
Invest
in support small - scale
agriculture, energy efficient buildings, fisheries protection, forestry, energy efficient transportation, better waste management and recycling, low carbon energy, better
water use practices.
Most of the
water coming down the Colorado is
used for
agriculture in the Coachella and Imperial Valleys where a lot of this country's fruit and vegetables come from.
There are separate sections on
agriculture (which
uses about 80 percent of the
water in the state system) and urban areas.
Second, since nearly 80 % of the world's
water resources are
used to support
agriculture, continued improvements
in agricultural and irrigation conservation and efficiency should be an important focus for research, development, investment and cooperation.
Let's not forget that
agriculture is the largest consumptive
water use category and that farmers
in Alabama, like farmers everywhere, want their share of corn ethanol profits.
In 14 chapters experts provide a «state of the art» of the knowledge and experience gained since the mid nineties of the past century in different types of urban agriculture (horticulture, forestry, livestock, aquaculture) and various key issues for policymaking and planning on urban agriculture (multi-stakeholder involvement and gender issues, integration in urban land use planning and multiple land use, economic aspects and marketing, productive reuse of urban organic wastes and waste water, technology development for urban agriculture and financing urban agricultur
In 14 chapters experts provide a «state of the art» of the knowledge and experience gained since the mid nineties of the past century
in different types of urban agriculture (horticulture, forestry, livestock, aquaculture) and various key issues for policymaking and planning on urban agriculture (multi-stakeholder involvement and gender issues, integration in urban land use planning and multiple land use, economic aspects and marketing, productive reuse of urban organic wastes and waste water, technology development for urban agriculture and financing urban agricultur
in different types of urban
agriculture (horticulture, forestry, livestock, aquaculture) and various key issues for policymaking and planning on urban
agriculture (multi-stakeholder involvement and gender issues, integration
in urban land use planning and multiple land use, economic aspects and marketing, productive reuse of urban organic wastes and waste water, technology development for urban agriculture and financing urban agricultur
in urban land
use planning and multiple land
use, economic aspects and marketing, productive reuse of urban organic wastes and waste
water, technology development for urban
agriculture and financing urban
agriculture.
The time has come to begin pushing for major changes
in how
agriculture and the food industry can
use water more efficiently.
But since 60 percent of the
water used by
agriculture and industry
in this drought era is groundwater pumped... Read more.
These initiatives aim to enhance adaptation of
agriculture and support the integration of climate change and sustainable
use of
water into agricultural sector policies to support countries that included these sectors
in their NDCs.
It is themed Sustainable and inclusive urban communities through urban
agriculture and aims to bring together scientists from different disciplinary perspectives, studying motivations and barriers for individual and group practitioners, social, economic and environmental benefits of urban
agriculture for the local communities and cities as a whole, as well as enabling and disabling factors for successful interaction between the local stakeholders
in planning, accessing and
using urban resources especially land and
water.
The joint effort produced the Thames River Phosphorus Reduction Collaborative, an initiative
using land management and drainage solutions for
agriculture, co-operatively with partners, to reduce phosphorus and improving
water quality
in the Thames River and the Western Basin of Lake Erie.
Moreover, the official statistic is that
agriculture uses 41 % of the developed
water in California on average, and 28 %
in s Wet Year.