Sentences with phrase «watermelon cubes»
"Watermelon cubes" refers to small, square-shaped pieces of watermelon that have been cut from a larger watermelon fruit. Full definition
It is also a great recipe for a summer party, where you can combine watermelon cubes with some compatible fruit chunks and serve with any crispy chips.
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«Keep a water pitcher in the fridge with watermelon cubes in the bottom,» she says.
Watermelon Cucumber Salad 4 cups seedless watermelon cubes 2 medium cucumbers, peeled, seeded and cubed 2 tablespoons coarsely chopped fresh basil or mint leaves 1 teaspoon sugar 1/8 teaspoon coarse salt 1 fresh lime
It's always a good idea to have a handful of frozen watermelon cubes for smoothies and such (or in today's case, for this Watermelon Malibu Slush).
Alyssa from The Queen of Quinoa pairs refreshing mint and bright lemon juice with sweet watermelon cubes to form one of the best gluten free menu ideas for summer.
Place watermelon cubes in a blender or food processor and process until smooth.
Upgrade your glass of white wine with refreshing watermelon cubes and fragrant basil.
Muddle watermelon cubes and mint in a cocktail shaker until watermelon breaks up into small pieces and releases its juice.
Ingredients 4 to 5 cups chopped watermelon cubes, deseeded 1 medium or large sized orange, juiced or 3/4 to 1
Chilled seedless watermelon cubes, crumbled feta cheese, sprinkling of fine diced red onion, drizzle of balsamic glaze, garnished with mint leaves.
Alternately thread 2 watermelon cubes and 2 basil leaves onto skewer, weaving prosciutto around watermelon.
Fill each watermelon cube with a small scoop of the soft center of the burrata or goat cheese.
Fill Magic Bullet cup with watermelon cubes and mint leaves.
To serve, stir in the seltzer water and watermelon cubes, and garnish with lime slices and watermelon wedges.
Toss the watermelon cubes with the jicama and corn in the mixing bowl.
Just make sure you plan ahead — the watermelon cubes need to be frozen.
Assemble the watermelon cubes on top of the salad and sprinkle the remaining pumpkin seeds on top.
For the salad here, I made avocado slices, watermelon cubes, and cucumber triangles, but you can chopped it up however the muse strikes you.
Next time, I might try this with watermelon cubes...
Ingredients (serves 2) 6 lamb cutlets 100g watermelon cubed 100g cooked green beans 50g low fat feta cheese crumbed 1 tsp balsamic vinegar 1 tbsp olive oil Salt and pepper
Ingredients: Seedless watermelon cubes, fresh lime juice, honey, jalapeño, silver tequila (optional), mint sprigs and watermelon wedge for garnish
Next, in another larger bowl, put in the watermelon cubes.
Put the leaves stripped off a single sprig of mint into each glass — you'll need about 10 leaves for each drink — and top with 1/2 cup watermelon cubes.
1 Freeze the watermelon cubes (if using) overnight or until frozen solid.