Sentences with phrase «watermelon slices into»

For the red nice cream: Place the rest of the banana slices and the frozen strawberry and watermelon slices into the blender and blend until smooth.

Not exact matches

1 9 - oz package Halloumi cheese, cut crosswise into 8 slices 8 3 - inch triangles thinly sliced watermelon, about 3 / 8 - inch wide, preferably seedless Sliced mint for garnish Baby arugula for garnish Edible flowers, such as nasturtium, borage, chive, zucchini, dandelion, carnation, basil, thyme, Johnny - jump - ups, marigold, for gsliced watermelon, about 3 / 8 - inch wide, preferably seedless Sliced mint for garnish Baby arugula for garnish Edible flowers, such as nasturtium, borage, chive, zucchini, dandelion, carnation, basil, thyme, Johnny - jump - ups, marigold, for gSliced mint for garnish Baby arugula for garnish Edible flowers, such as nasturtium, borage, chive, zucchini, dandelion, carnation, basil, thyme, Johnny - jump - ups, marigold, for garnish

Seed 1 lb watermelon and cut into bite - size balls or thin slices.

Slice watermelon into very thin strips, around ⅛ - inch in thickness, remove and discard green rind.

Thinly slice the watermelon radish into rounds.

Ingredients: 2 1 - inch rounds from a baby watermelon 1/2 tablespoon extra virgin olive oil Kosher salt Fresh ground pepper 1/2 lime, juiced 1 very small jalapeno, thinly sliced into rounds (I like fiery things, but definitely seed your jalapeño if you're not into super spicy.)

Slice 2 1 - inch rounds from your watermelon, and cut each round into fourths.

Watermelon Arugula Feta Salad Ingredients 4 cups arugula 1 small watermelon, sliced intoWatermelon Arugula Feta Salad Ingredients 4 cups arugula 1 small watermelon, sliced intowatermelon, sliced into -LSB-...]

This watermelon feta salad recipe includes crispy cucumber, tangy kalamata olives and thin slices of red onion garnished with a touch of lemon dressing and fresh vibrant mint leaves to turn this surprising combination into a delicious watermelon feta salad.

Just imagine the delight of your sisters or guests when you slice into this big round green thing to find it looks just like a watermelon, and tastes even sweeter.

Use a sharp knife to cut the watermelon crossways into 5mm - thick slices.

place the watermelon slices flat on a cutting board + cut into heart shapes.

Assemble the salads: Slice each piece of watermelon into 4 pieces and divide equally between 4 plates.

As a bonus, this recipe is frozen back in the watermelon rind and cut off into slices.

More adventurous salt block cooks will find an array of new tips, techniques and recipes (salt block curing a slice of watermelon into a savory prosciutto - like «ham», anyone?).

When you bite into a juicy slice of watermelon or refreshing cucumber, each molecule of water is bound up within the structure of that fruit or vegetable.

Try tossing cubes of fresh watermelon into a mixed green salad along with sliced avocados and an olive oil - based dressing.

Slice the watermelon radishes into thin slices, and the roasted asparagus into bite - sized pieces.

Slice watermelon into 2 - inch by 3 - inch by 3 - inch portions.

Just slice those berries, peaches, and watermelon wedges into fruit salads or toss them in the blender with some enzyme - rich kale.

Cut away the green and white rind layers from the watermelon, and slice into 1 - inch cubes.

An exaggerating robot, aliens from Pluto and the moon, an all - powerful piece of exercise equipment, the Phil Collins song «In the Air Tonight,» an evil slice of watermelon, Cheez Whiz and a miniature version of Rush drummer Neil Peart all figure prominently into what passes as a plot.

The half - moons, which look like watermelon slices or disoriented rainbows, line up at regular intervals until, abruptly, the pattern stops and fades into an expanse of white interrupted only by a very light pink circle.

4 3/4 inch inch thick slices of seedless watermelon 4 ripe heirloom tomatoes, sliced into wedges 4 tablespoons extra virgin olive oil Kosher salt and fresh ground pepper, to taste 1 tablespoon fresh lemon juice 4 teaspoons aged balsamic vinegar 8 small leaves fresh opal basil 8 small leaves of fresh green basil Maldon sea salt, for garnish