Sentences with phrase «waters from their rooms»

Buying bottled water from the room or a gift shop adds up quickly.

I'm sure you can use the bottled water from the room for the baby, but I didn't know that when I packed for our vacation.

When the Daily Graphic visited the area at about 5.30 p.m, a number of residents who had their houses submerged were still seen gathering their belongings to safety and collecting water from the rooms.

Part of the increase in energy expenditure may have been due to the energy required to heat the water from room temperature to body temperature (500 ml × 15 C = 7500 cal = 30 kJ).

Amenities include a wall mounted 42 inch plasma television, spacious kitchen with all new stainless steel appliances and granite counter tops, two full baths, wood floors throughout, a walkout balcony, two luxury bedrooms and spectacular views of the water from every room.

The aforementioned 90,000 Flying Club miles would become roughly 135,000 Hilton HHonors points, which would get you... a bottle of water from room service maybe?

Visitors at the resort can benefit from the health giving waters from their rooms as well as through spa treatments.

I had a 2nd floor studio apartment with a balcony affording me a relatively good view of the water from my room.

Soak up the views of the turquoise waters from your room or from the comfort of the sun deck.

I lived on a peninsula growing up and it was so amazing to see that much water from every room, what a blessing!

Not exact matches

When you're in charge of a ship, you deal with all kinds of unexpected issues that come your way on the water — everything from fires in the engine room and giant waves to enemy ships and submerged reefs.

In the store's aqua - tiled Sanctuary room, 40 showerheads ranging in shape from a teardrop to a letterbox disgorge torrents of water at the touch of an iPad.

From getting Slurpees delivered to our door to a robot bringing us water to our hotel room, here are six chains using technology to deliver better and faster service.

Far from the sparse offerings that Deena Scott encountered the first time she visited, the rooms are now filled with clean clothes, diapers, cans of vegetables, baby formula, cases of water, dog food and more.

Through diverting 54, 000,000 pounds of cloth, USAgain along with its consumers kept 378, 000,000 lbs of carbon dioxide away from getting into the atmosphere, preserved above 75.6 billion gallons of water, combined with 308,571 cubic lawns of dump room.

During the 1948 siege of Jerusalem, these two rooms accommodated refugees from more vulnerable neighborhoods, who stepped over the sleeping family at night on their way to the toilet that could not be flushed for lack of water.

Why Milennials are leaving the church: Because a 21st century education inscience leaves no logical room for: men made from mud, 6000 - yr - old planet, talking donkeys, talking snakes, talking shrubbery, insects that wear hats, water turning to blood, corpses returning from the grave, flying men (winged and not - winged), or prophecy.

I saw a controlled experiment where plants were watered either with water from the tap, or with the same water which had been microwaved to boiling and then cooled to room temperature.

If taken out from the fridge, place them in a bowl of water to bring to normal room temperature to enrich their flavor

140g / 4.9 oz ground almonds 140g / 4.9 oz powdered (confectioner's) sugar 100g / 3.5 oz egg white (from approx. 3 eggs), room temperature, divided 50/50 100g / 3.5 oz granulated (white) sugar 40g / 1.4 oz (weight) water

so much difference from room temperature water and melted butter... special pastry flour I am not going to quit with my poor experience, I will try this new method..

Remove from the heat, stir in water, and cool to room temperature, about 30 minutes.

for the miso caramel: adapted from food52 ingredients: 25 g sugar 10 g water 20 g heavy cream, room temperature or slightly warmer 1 teaspoon shiro miso directions: Put the sugar and water in a heavy bottomed saucepan and bring to a boil.

Fluffy ginger and date cake from Donna Hay magazine 2 cups + 2 tablespoons (300g) all purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1 1/2 teaspoons ground ginger 3 cups (420g) pitted dates, chopped 1 cup (240 ml) boiling water 2 teaspoons baking soda 200g unsalted butter, room temperature, chopped 1 1/2 cups (262g) brown sugar, packed 4 eggs Icing sugar, for dusting Preheat the oven to 180 °C / 350 °F.

Butter cake from Modern Classics Book 2: Cookies, Biscuits & Slices, Small Cakes, Cakes, Desserts, Hot Puddings, Pies & Tarts (Morrow Cookbooks) Cake: 1/2 cup + 1 tablespoon (127g) unsalted butter, very well softened 1 teaspoon vanilla extract 1 cup + 1 1/2 tablespoons (218g) caster sugar 3 eggs 1 1/2 cups + 1 1/2 tablespoons (225g) all purpose flour, sifted 1/2 teaspoon baking powder, sifted 1/4 teaspoon baking soda, sifted pinch of salt 1/2 cup (120 ml) whole milk, room temperature Icing: 1 cup (140g) icing sugar, sifted 1 - 2 tablespoons lemon juice or water Preheat the oven to 160 °C; butter a 20 cm (8in) round cake pan, line the bottom with baking paper and butter the paper as well.

Lemon - poppy seed cake with vanilla - cream cheese frosting slightly adapted from Sky High: Irresistible Triple - Layer Cakes Cake: 3 cups (420g) cake flour * 2 cups (400g) caster sugar 4 1/2 teaspoons baking powder 1/2 teaspoon salt 3 tablespoons poppy seeds 1 cup (2 sticks / 226g) unsalted butter, room temperature, coarsely chopped grated zest and juice of 1 large lemon 1 1/4 cups (300 ml) buttermilk 5 egg whites 1/3 cup (80 ml) water Vanilla cream cheese frosting: 2 vanilla beans 5 cups (700g) confectioners» sugar, sifted 224g (8oz) cream cheese, room temperature 1 cup (226g / 2 sticks) unsalted butter, room temperature 1 tablespoon vanilla extract Preheat the oven to 180 °C / 350 °F.

Remove from water bath (bain - marie), remove foil and cool completely at room temperature before unlatching and removing rim.

Upside down pear chocolate cake slightly adapted from the gorgeous Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More Fruit topping: 1 cup (200g) superfine sugar 1/4 cup (60 ml) water 3 ripe but firm pears, peeled, cored and each cut into 12 wedges (450g / 1 pound prepped) Cake: 1/4 cup (56g) unsalted butter 112g (4oz) dark chocolate, chopped 1 cup (140g) all purpose flour 1/3 cup (30g) unsweetened Dutch cocoa powder 3/4 teaspoon baking soda 1/4 teaspoon salt 3/4 cup (150g) superfine sugar 2 eggs 1 teaspoon vanilla extract 1/2 cup (120 ml) whole milk, room temperature Butter a 23 cm (9in) round cake pan.

Remove the cheesecake from the water bath and cool to room temperature.

White chocolate cupcakes with candied kumquats slightly adapted from the always beautiful and so delicious Bon Appetit Desserts Candied kumquats: 1/2 cup (120 ml) water 1/2 cup (100g) superfine sugar 12 kumquats, sliced and seeded Cupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissolves.

Apple and cinnamon mini pies filling adapted from Donna Hay magazine, pastry from Modern Classics Book 2 Pastry: 1 cup + 1 tablespoon (150g) all purpose flour 1 1/2 tablespoons caster sugar 1/3 cup (75g) cold unsalted butter, chopped 1 - 1 1/2 tablespoons iced water Filling: 1 tablespoon unsalted butter, room temperature 1 large apple, peeled, cored and finely diced 2 1/2 tablespoons caster sugar 1/4 teaspoon ground cinnamon 2 tablespoon golden raisins 1/2 teaspoon corn starch 1/2 teaspoon water 1 egg yolk, lightly beaten with 1 teaspoon milk granulated sugar, for sprinkling Start by making the pastry: process the flour, sugar and butter in a food processor until the mixture resembles fine breadcrumbs.

Immediately remove the Chocolate Pots de Crème from the water bath and cool to room temperature on a wire rack (about one hour).

This is where she pushes a chair twice her size from the other side of the room up to the sink and waits for me to turn the water on so she can fill whatever is in the sink with water and then dump all over the floor.

for the filling: 455 grams (16 ounces) cream cheese, at room temperature 150 grams (3/4 cup) sugar 20 grams (5 teaspoons) lemon juice, from 1 very juicy lemon 1/4 teaspoon salt 300 grams (1 1/4 cups) heavy cream 7 grams (1 packet, 2 1/4 teaspoons) gelatin 15 grams (1 tablespoon) water 120 grams (1/2 cup) pumpkin puree 1/8 teaspoon ground cloves 3/4 teaspoon ground ginger 1 teaspoon cinnamon

They are too cold for you... try to have a glass of warm (lemon) water in the morning and eat the overnight oats at room temperature, definitely not straight from the fridge.

1 - 1 lb box Collection Etienne 61 % Semisweet Chocolate Wafers 1/4 cup (1/2 stick) unsalted butter 1/4 cup water 4 large eggs, room temperature 1 1/3 cups sugar 1/2 teaspoon salt 2 teaspoons vanilla extract 1 teaspoon finely grated orange zest (from 1/2 medium orange) 1 cup unsifted all - purpose flour 1/2 cup dried, sweetened cranberries 1/2 cup diced, toasted almonds

The resort features 375 newly - renovated guest rooms that draw inspiration from the azure waters of the Atlantic Ocean, Miami's golden sandy beaches and the vigor of South Beach.

The iconic, custom - designed glass chandelier composed of 15,000 hand - blown glass spheres made in Murano, Italy, will remain in the center of the dining room igniting visions of water drops pearling down from above.

There were a few times I did make it out — most memorably for some killer sushi in Seattle, oysters in Charleston, and Mexican in Denver — but most evenings, yours truly could be found in her hotel room, eating a makeshift meal from the Snack Pack and drinking «anxiety tea» (aka calcium - magnesium powder mixed with warm water) in a bathrobe.

of your starter from the fridge and feed it about 30 grams each of flour (I used buckwheat but millet is also wonderful) and room temperature water.

A sad first showing of miso soup from a packet poured into a hotel room disposable cup and filled with coffee maker heated up water.

Scone ingredients • 1/2 cup unsweetened almond milk • 1/2 tablespoon apple cider vinegar • 1/2 cup plus 2 tablespoons gluten free rolled oats • 1 1/2 cups 1 to 1 Gluten - Free Flour Blend • 1/4 cup plus 1 tablespoon coconut sugar, plus more for sprinkling on top • 2 teaspoons baking powder • pinch of sea salt • zest of 2 organic lemons, divided • 1/4 cup neutral coconut oil — scoopable, at room temperature • 1/2 cup pistachios — chopped, plus more for garnish • 1 1/2 cup fresh or frozen (not thawed) blueberries • 1/4 cup aquafaba (water from a can of chickpeas or other beans) • 1 teaspoon vanilla extract for the glaze • 1/4 cup cashew butter • 1 1/2 tablespoons maple syrup or honey • 1/4 teaspoon turmeric — for colour • juice of 1 lemon

Ketchup, mustard, relish, and «kraut were also banned from the tasting room, which left us with nothing more than nine paper plates heaped with piles of anonymous hot dog, a box of toothpicks, a stack of too - small Dixie water cups, and the fear of God.

Beyond beer, guests will enjoy amenities such as spacious recently - renovated guest rooms, free high - speed Wi - Fi, free bottles of water, 24 - hour fitness center, outdoor pool, complimentary shuttle to and from LAX, and 24 - hour room service.

In addition to water views and a private terrace from every guest room, the property will feature a lush outdoor pool area with private cabanas, a bar & grill overlooking the marina, a «boat to table» seafood - driven restaurant and eco tours ranging from paddle boarding and kayaking to diving and fishing.

1) Wash & dice bell peppers, eggplant and onion 2) Place rinsed dried quinoa and water in a small pot, and bring to a boil 3) Once water starts boiling, cover pot and reduce heat to a minimum for 15 minutes 4) Remove pot from heat and allow to stand for 5 minutes (with cover still on) 5) Fluff quinoa with a fork and let it cool 6) In a frying pan, roast diced onions and eggplant for a few minutes, stirring well 7) Add in green peppers and stir for 2 minutes 8) Add in red peppers and stir for another 2 -3 minutes (I added red peppers last so the red color would remain vibrant) 9) Add salt & pepper to taste 10) Mix cooked quinoa and roasted vegetables together 11) Serve at room temperature

To make with old - fashioned oats, refrain from boiling the water & almond milk and instead just add them to the mixture at room temperature (cold works too).

The scene from the Michigan locker room after beating Louisville: Water gun celebration!

During the altercation, it is understood that milk and water were thrown at Mourinho from within the City dressing room.

The Portugal forward hurt his left thigh when colliding with Kiko Casilla following a push from Dani Carvajal and, after receiving treatment on the field, threw a water bottle in anger as he headed for the changing rooms.