Not exact matches
Remove from the oven, scatter the cotija and cilantro
over the top, and serve immediately with the salsa,
avocado, sour cream, and lime
wedges for drizzling
over the tops.
-- my famliy says, (or would say if they weren't completely engaged in this delicious meal) we serve it simply with green salsa, lime
wedges and sliced
avocado on corn tortillas lightly charred
over an open gas flame on the stove.
-LSB-...] dry skillet
over medium heat for about a minute on each side)
avocado, thinly sliced fresh salsa / pico de gallo sour cream fresh cilantro, chopped for garnish lime
wedges, for -LSB-...]
Serve the quinoa salad
over lettuce and top with
avocado, tomatoes, lime
wedges, and chipotle cream sauce.
Squeeze a
wedge of lime
over the
avocado and sprinkle cilantro
over soup.
To serve, spoon the beans and
avocados over the tortillas, top with salsa, and garnish with scallion greens, cilantro, and lime
wedges.
Serve with lime
wedges for squeezing
over avocados.
Serve the creamed seafood
over the cooked rice and garnish with the oranges,
avocados, grapefruit, and the lime
wedges.
corn or whole wheat flour tortillas, warmed (can be warmed in a dry skillet
over medium heat for about a minute on each side)
avocado, thinly sliced fresh salsa / pico de gallo sour cream fresh cilantro, chopped for garnish lime
wedges, for serving