Pour over the vodka, and allow to infuse for three
weeks in room temperature.
Not exact matches
If you store them
in an airtight container at
room temperature, so just
in your kitchen, they last about a
week!
The bars can be stored
in an airtight container at
room temperature for 1
week, or
in the freezer for up to 1 month.
Hi Victoria, it should last up to two
weeks and it is best to keep it
in a jar at
room temperature.
Hi Janice, the cashew butter is best kept
in an airtight jar at
room temperature for about 2
weeks.
The cashew butter should be kept
in an airtight jar at
room temperature, and it should last for about a
week.
I'd made the pita bread dough earlier
in the
week and kept it
in the refrigerator (I used this recipe), so all I needed to do was let it come to
room temperature and roll it out.
Store
in an airtight container for up to 1
week at
room temperature, or up to 1 month
in the fridge.
The crumbs will keep for 1
week at
room temperature of 1 month
in the fridge or freezer.
Cool to
room temperature and store
in an airtight container for up to two
weeks.
Store
in an airtight container at
room temperature for up to one
week or
in the freezer for up to 2 months.
Cookies will keep
in an airtight container stored at
room temperature for about 1
week.
Store
in an airtight container at
room temperature or
in the refrigerator for up to two
weeks.
These brownies can be stored at
room temperature for up to 3 days, but they'll last up to 2
weeks if you store them
in an airtight container
in the fridge.
You can keep them
in an airtight zipper bag for 3 - 4 days at
room temperature, or for about a
week in the fridge.
Frosted cake will keep covered at
room temperature for up to two days, and
in the refrigerator for up to a
week.
The cupcakes will last for up to a
week in an airtight container at
room temperature.
Storage: For best taste, cover with plastic wrap or place
in plastic zip - top bag - store at
room temperature for 1 - 2 days, refrigerate for up to 1
week, or freeze for up to 1 month.
Let it sit at
room temperature for 2 to 3 days, then replace cheesecloth with a tight fitting lid and store
in the fridge for 1 — 2
weeks.
Do ahead: Caramels keep,
in an airtight container at
room temperature, for two
weeks, but really, good luck with that.
Store
in an airtight container at
room temperature for up to 1
week, or
in the freezer for up to 6 months.
Store
in airtight container at
room temperature up to 1
week, or freeze up to 1 month.
Can be covered and stored at
room temperature, or
in the refrigerator, for about a
week.
Dressing will keep at
room temperature for a day or two (the parm is fine), or
in the fridge for a
week.
Store
in an airtight container at
room temperature up to one
week.
Transfer the jam to a jar, cool to
room temperature, and store it
in the fridge for up to a
week.
Individually wrap
in plastic wrap and store at
room temperature for up to 4 days,
in the refrigerator for up to 2
weeks, or freeze for up to 2 months.
They keep well
in an air - tight container
in the refrigerator or at
room temperature for up to 1
week.
It is kept fresh for the customer or dry aged for three to four
weeks in an isolated
temperature - and humidity - controlled
room before it's processed.
Leave the jars to ferment
in room temperature for 2 - 4
weeks (depending on
room temperature), 3
weeks is usually perfect.
Truffles will keep for about 2
weeks, chilled or at
room temperature, when stored
in a tightly sealed container.
Dip this DIY candy
in melted chocolate for a simple, sophisticated after - dinner treat that keeps for
weeks in a resealable container at
room temperature.
Serve at
room temperature, and store any leftovers
in an airtight container
in the fridge for up to a
week.
Keeps
in an airtight container for 3 days at
room temperature or 1
week in the fridge.
Cake will keep covered at
room temperature for up to three days, or
in the refrigerator for up to a
week.
Or, it can be well wrapped
in plastic wrap and frozen for up to 2
weeks; thaw overnight at
room temperature for serving.
Once they're baked you can keep them at
room temperature in a container for a few
weeks.
Store
in an air - tight container at
room temperature: the muesli should remain fresh for at least three
weeks.
Marshmallows keep
in an airtight container at cool
room temperature 1
week.
Muffins will keep
in an airtight sealed container at
room temperature for about a
week.
Should keep
in an airtight container at
room temperature for about two
weeks — it can last longer but it won't stay as fresh (ANDDD lets be real, there is NO WAY it will possibly last that long without being eaten -LRB-!!!)-RRB-.
A few days at
room temperature, and I'd say at least a
week in the fridge.
Store
in an air - tight container at
room temperature for up to a
week.
Cookies will keep
in an airtight container at
room temperature for up to a
week.
Store at
room temperature for up to 2
weeks, or
in the freezer for up to 3 months.
I still have some hanging out
in the freezer, even though I made this batch a couple
weeks ago, and they still taste as good as they did the day I made them — they don't actually freeze solid, they stay nice and firm, but easy to bite into, and soften up
in about a minute at
room temperature.
The coconut bacon will keep
in an airtight container at
room temperature for at least a
week.
These bars will keep well at
room temperature for up to 48 hours tightly covered, but for best shelf life keep them
in an airtight container
in the fridge for up to a
week.
Store cookies
in an airtight container at
room temperature up to 1
week.
Most of the recipes for Nutella say that I will keep at
room temperature for up to 2
weeks, so I would think that I would keep
in he fridge for a least double that.