Children that eat a lot of fat and are struggling with
their weight are at a higher risk for diseases like high cholesterol, high blood pressure, depression, or diabetes.
So far, the scientific literature shows that babies who lose greater than 7 % of their birth
weight are at highest risk of developing excessive jaundice and hypernatremia to levels that can cause long - term developmental disability.
«Our findings provide evidence that the results of earlier studies — that patients who had normal
weights were at higher risk of death — may have been related to unintended weight loss as opposed to a protective effect of being overweight or obese.
Not exact matches
At the latter date, the average
risk -
weighted capital ratio
was close to 11 per cent, its
highest recorded level and well above the 8 per cent minimum.
Food # 5 to avoid when pregnant: Excess caffeine Excess caffeine
is a food to avoid when pregnant because
high caffeine intake during pregnancy can restrict fetal growth and increase the
risk of low birth
weight at delivery.
If you gain too much
weight, your child
is at a
higher risk of
being overweight and having
high blood pressure, according to recent studies.
Kids who graze
are often snacking on
higher calorie food and drinks, putting them
at risk for excessive
weight gain.
A baby
is at higher risk of suffocating in a baby sling if he or she
was born prematurely or with a low birth
weight or has breathing problems, such as a cold.
«Women who retain
weight after pregnancy
are at risk for starting a subsequent pregnancy
at a
higher weight which can lead pregnancy - related complications and health issues for the baby,» Dr. Guess says.
For women who end up pregnant after experiencing a sexual assault, they
're at a greater
risk for experiencing longer labors, longer pregnancies,
higher birth
weights, more terminations, earlier age
at first pregnancy, more medical problems, greater stress during pregnancy and more use of ultrasound.
Preterm and low birth
weight infants
are also
at higher risk.
In general, the most premature and lowest birth
weight babies
are at highest risk for ongoing problems.
By the way, while failure to gain
weight can happen to any baby, premature babies
are at a
higher risk than full - term babies.
Are at a 62 % increased
risk of developing diabetes, independent of factors such as
weight, hypertension, and
high cholesterol.
And some studies suggest that women with severe gum disease
are at higher risk for preterm delivery (and a low - birth -
weight baby).
Cobedding of twins and other infants of multiple gestation
is a frequent practice, both in the hospital setting and
at home.174 However, the benefits of cobedding twins and
higher - order multiples have not
been established.175, — , 177 Twins and
higher - order multiples
are often born prematurely and with low birth
weight, so they
are at increased
risk of SIDS.101, 102 Furthermore, there
is increased potential for overheating and rebreathing while cobedding, and size discordance might increase the
risk of accidental suffocation.176 Most cobedded twins
are placed on their sides rather than supine.174 Finally, cobedding of twins and
higher - order multiples in the hospital setting might encourage parents to continue this practice
at home.176 Because the evidence for the benefits of cobedding twins and
higher - order multiples
is not compelling and because of the increased
risk of SIDS and suffocation, the AAP believes that it
is prudent to provide separate sleep areas for these infants to decrease the
risk of SIDS and accidental suffocation.
Premature babies and low birth
weight babies
are also
at higher risk of developing strabismus, as well as children with farsighted vision.
A recent meta - analysis of 11 studies that investigated the association of bed - sharing and SIDS revealed a summary OR of 2.88 (95 % confidence interval [CI]: 1.99 — 4.18) with bed - sharing.158 Furthermore, bed - sharing in an adult bed not designed for infant safety exposes the infant to additional
risks for accidental injury and death, such as suffocation, asphyxia, entrapment, falls, and strangulation.159, 160 Infants, particularly those in the first 3 months of life and those born prematurely and / or with low birth
weight,
are at highest risk, 161 possibly because immature motor skills and muscle strength make it difficult to escape potential threats.158 In recent years, the concern among public health officials about bed - sharing has increased, because there have
been increased reports of SUIDs occurring in
high -
risk sleep environments, particularly bed - sharing and / or sleeping on a couch or armchair.162, — , 165
Women who
are not able to gain the appropriate
weight are putting their babies
at high risk of many problems, including
being born prematurely or suffering growth restriction in the uterus.
For the people of Hoosick Falls who
are trying to make sense of what the
high levels of PFOA in the bloodstream means, the fact sheet doesn't convey the
weight of the health
risks detailed in published studies, said Laurel Schaider, an environmental chemist and public health researcher
at the Silent Springs Institute, which studies the links between environmental contamination and human health.
«We know that
high - fat diets
are tied to increased
risk for metabolic syndrome and obesity, which in turn
are associated with decreased brain function,» said TOS spokesperson Kelly Allison, PhD, Director of Education, Center for
Weight and Eating Disorders and Associate Professor of Psychology in Psychiatry
at the Hospital of the University of Pennsylvania Health System.
Pregnant women with mid to
high levels of antibodies common in patients with celiac disease
are at risk for having babies with reduced fetal
weight and birth
weight, according to a new study in Gastroenterology, the official journal of the American Gastroenterological Association.
Additionally, further research
is needed to focus on how folic acid supplementation produces its effect on birth
weight and how the dose of supplementation can
be optimised in women considered to
be at higher risk of SGA, state the authors.
«The daughters who
were being encouraged to lose
weight but whose moms
were not also discussing their own
weight concerns
were more
at risk for development of disordered eating, based on the
higher scores on measures of dieting behavior and drive for thinness they reported in eighth grade.»
The most common
risk factors
are low and
high birth
weights as well as premature birth — although half of all children who develop CP
are born
at term and most cases occur in children with an apparently uncomplicated pregnancy.
But as a group they
're at a
higher risk for low birth
weight, which
is associated with obesity, hypertension and type 2 diabetes later in life.
In some instances,
at age 18, the effect of long - term exposure to
higher air pollution
was larger than the effect of gaining 5 percent body
weight, meaning air pollution
is definitely a
risk factor for diabetes, said Tanya Alderete, lead author of the study and a postdoctoral research scholar
at the Keck School of Medicine.
Unhealthy
weight gain in pregnancy has
been linked with postpartum
weight retention but until now its long - term effects had
been understudied in low - income and minority populations who
are at high risk for obesity.
Obesity
is associated in general with cancer, but the link with breast cancer
is especially striking: In one recent large study, the most overweight women
were at a 58 %
higher risk than women of normal
weight.
They have studied how «secondhand sugars» found in breast milk might negatively affect a baby's future body
weight, how a concussion might interrupt a child's normal brain development and how teens in military families
are at higher risk of depression and suicidal thoughts.
Obesity
is a global epidemic and the evidence
is clear: if a mother
is obese or gains too much
weight during pregnancy chances
are the child will
be at higher risk of
being obese throughout its life.
«Our findings suggest that we need to
be concerned about
weight fluctuation in this group that
is already
at high risk due to coronary disease,» says lead study author Sripal Bangalore, MD, director of the cardiovascular outcomes group in the Cardiovascular Clinical Research Center
at NYU Langone.
We know that babies of low birth -
weight are at a greater
risk of developing diabetes and
high blood pressure in later life, and have a greater chance of dying early from a heart attack or stroke as a consequence.
«Kids conceived through ICSI or in vitro fertilization [IVF] can have low birth
weight and
higher chance of heart and respiratory issues, and may
be at a
higher risk for autism or attention deficit hyperactivity,» Samadi added.
A potential explanation for the secular trend may
be that while improved treatment for cardiovascular
risk factors or complicating diseases has reduced mortality in all
weight classes, the effects may have
been greater
at higher BMI levels than
at lower BMI levels.12 Because obesity
is a causal
risk factor for hypertension, diabetes, cardiovascular disease, and dyslipidemia,15,19 - 22 obese individuals may have had a
higher selective decrease in mortality.18 Indirect evidence of this effect
is seen in the findings as the deaths occur
at similar time periods in the 3 cohorts, but cohorts recruited
at later periods have an increase in the BMI associated with the lowest mortality, possibly suggesting a period effect related to changes in clinical practice, such as improved treatments, or general public health status, such as decreased smoking or increased physical activity.
Obese people with central obesity
were also
at higher risk of death compared to normal -
weight and normal - waist individuals.
There
's «
high» and «moderate» evidence, respectively, that exercise during pregnancy reduces the
risk of excess
weight in babies
at birth, and doesn't boost the
risk of labor complications such as the need for induced labor or episiotomy (a surgical cut of vaginal tissue to aid delivery).
Women who
were normal
weight at the start of the study and lost and regained
at least 10 pounds had about 3.5 times
higher risk of sudden cardiac death than women whose
weight remained stable.
[pagebreak] Three years later — and more than 50 pounds lighter... Just as apnea contributes to
weight gain On top of this, people who don't sleep well
are at a
higher risk of becoming obese.
Needless to say, weak muscles
are at a
higher risk of tearing when faced with a heavy load, so strengthening them will ultimately improve your balance, allow you to work with more
weight and reduce your
risk of injury.
Dairy marketing
is specifically targeted
at kids, those wanting to lose
weight, and those
at risk for osteoporosis (p.s. calcium needs saturated fat to
be absorbed, so a low - fat diet will put you
at a
higher risk for osteoporosis than not drinking milk).
«I
was surprised that even people who would
be considered normal
weight in terms of their [body mass index] have a
higher risk of death if their waist circumference
is increased,» says Tobias Pischon, MD, the study's lead author and a member of the department of epidemiology
at the German Institute of Human Nutrition (DIfE).
People who quit smoking
are at high risk of developing type 2 diabetes after they kick the habit, most likely due to post-quitting
weight gain, a new study has found.
The researchers found that those with a
higher body mass index (BMI)
were at a greater
risk of dying during the 10 - year study than normal -
weight people.
But when they looked
at waist circumference and waist - to - hip ratio alone — not just overall
weight — they found that those factors
were strongly associated with a
higher mortality
risk too.
A European study suggests that people with belly fat — even if they
're at a healthy
weight — have a
higher risk of dying during a 10 - year period than their same -
weight peers without a spare tire.
Women older than 35
are at a
higher risk for developing diabetes and / or
high blood pressure, having a multiple gestation, delivering prematurely, having a large or a low birth -
weight baby, requiring a cesarean section, having placenta previa, and experiencing pregnancy loss.
Actually, about 80 % of strokes
are preventable by addressing major
risk factors, namely
weight, hypertension and
high cholesterol, says Bradley White, MD, PhD, assistant professor of neuroscience and experimental therapeutics
at the Texas A&M Health Science Center College of Medicine.
The researchers adjusted for other factors that would contribute to
weight gain, including waist - to - hip ratio and hip circumference, which means that women who
were already
at a
high risk were pushed even farther into the danger zone when they consumed sugary drinks.
People who don't exercise
are generally
at a much
higher risk of becoming overweight, have a harder time losing
weight, and struggle more with maintaining their
weight loss.38 - 43