Like most great chocolate cakes, this is equally
good as a layer cake or 9 by 13 inch sheet cake.
Did this hold up
well as a layer cake?
Based on the comic series The Secret Service, written by Mark Millar (who also wrote Kick - Ass) and illustrated by Dave Gibbons (who also drew Watchmen), Kingsmen: The Secret Service is directed by Matthew Vaughn, who also directed the movie version of Kick - Ass (as
well as Layer Cake and X Men: First Class).
Not exact matches
And the orange
cakes —
well, those got the popular vote,
as no one could resist the zesty flavour next to the creamy textures and dark cacao
layers.
If you don't want to make and serve a
layer cake, you can reduce the
cake recipe in half (
as well as the buttercream recipe) and bake it in a 13x9 - inch pan instead.
Remember, you can reduce the
cake recipe in half (
as well as the buttercream recipe) and bake it in a 13 × 9 - inch pan if you prefer not to make a
layer - style
cake.
They tasted so
good that I decided to give them another try
as a
layer cake and the
layers sunk so badly that it looks like a pie crust.
After baking, I split the
cake in half, horizontally, and added a
layer of frosting in between,
as well as on top.
Spread the frosting evenly between all the
layers,
as well as the top and sides of the
cake.
Hi Rebecca — this recipe would work for a traditional two
layered 8 ″ round
cake as well.
Every year when there's a surfeit of jam in my pantry, I quickly run through the
best ways to use it: with popovers, on toast, in yogurt,
as a
layer in trifles or
cakes, and in these jam bars.
Tortes can be sliced and
layered with frosting or jam, but I like them
best as simple, single -
layer cakes.
I use these tweezers often when decorating my
layer cakes as well.
I am so glad I found your website, I'm making these
as well as the six
layer cake and the chocolate
cake with chocolate icing for my sons 1st birthday.
But I will warn you this
cake is more dense than your usual
layer cake because it is date sweetened so it's not the
best for stacking
as it gets too heavy and the frosting will squish out the sides.
It's very similar to a pumpkin dump
cake but has a crumb
cake layer on the bottom
as well which adds an extra
layer of deliciousness.
Then I used your Cream Cheese Frosting recipe and put that in the middle, between the
layers and decorated the
cake with that
as well.
I actually liked it
better than the mini-muffins, which I had made once before
as it tasted less eggy in
cake form... Because the
cake was a bit thin, next time I would double the recipe and do a two
layer cake.
Soaked with boozy syrup and topped with lots of cream, this
cake is even
better after a day or two in the fridge
as the
layers continue to meld.
Would this
cake adapt
well to double
layer «sponge - type»
cake construction or is it
best left
as a loaf
cake?
Layers aren't just for
cakes... On any given travel day, you could go through
as many
as 3 different climates, and the plane offers its own temperature variations
as well.
The
cake is 3
layers and
as I was assembling them, it was going
well until I got to the top
layer — it cracked in half and looked like an earthquake was occurring; each half heading off the sides!
On the contrary, Stardust is extremely
well - made despite an opening half - hour that boasts of a few too many long establishing shots, directed with real snap by Guy Ritchie's former producer Matthew Vaughn (who did the same with
Layer Cake) and executed by a stellar cast that includes a literally incandescent Claire Danes
as a fallen star named Yvaine and Michelle Pfeiffer
as a hideous bitch goddess, which, given that Stardust follows on the heels of Hairspray, appears to be the vehicle of her late - career comeback.
Kingsman: The Golden Circle is once again directed by English filmmaker Matthew Vaughn, of the first Kingsman: The Secret Service movie,
as well as the films
Layer Cake, Stardust, Kick - Ass, and X-Men: First Class previously.
Former and current Nashvillians including author and owner of Parnassus Books, Ann Patchett (Commonwealth), novelist and respected wine critic Jay McInerney (Bright, Precious Days: A Novel), fantasy writer Sherrilyn Kenyon (DragonMark) musician Kix Brooks (Cookin» It With Kix: The Art of Celebrating and the Fun of Outdoor Cooking), and Anne Byrn, nationally famous
as The
Cake Mix Doctor (American
Cake: From Colonial Gingerbread to Classic
Layer, the Stories and Recipes Behind More Than 125 of Our
Best - Loved
Cakes).
The whole atmosphere to them is empty space with molecules zipping around at great speeds colliding with each other and bouncing off and thoroughly mixing up, and / or, wind is a huge wooden spoon continually stirring up the atmosphere so everything is
well - mixed, and, the idea of gases being lighter or heavier relative to each other becomes a source of great merriment
as they picture the atmosphere separating out into
layers like a
cake..