Sentences with phrase «well as some almond milk»

We do not drink lactose free milk as well as almond milk in our household due to a slight lactose sensitivity my daughter as well as I have.

Not exact matches

While some options were already on the market (think: soy and almond milk), Renninger wanted to create something that tasted good and had as much protein as traditional milk.

Of course it's so good for you too as each mouthful is full of energising plant - protein thanks to the chickpeas, almond milk and tahini.

I put my homemade coconut milk instead of almond milk and added hemp seed and oats as well.

In this pot of deliciousness I mixed them with almond milk to ensure that they softened beautifully overnight, as well as pureed apple, cinnamon, vanilla and agave.

I used cinnamon as well plus my milk was an organic almond / tumeric variety made locally.

With hemp seeds known as one of the best super foods I added some protein to this smoothie and of course to add calcium and omega 3 I blended the smoothie with almond milk.

To make this recipe dairy - free, use a good quality mayonnaise as your base, and then try either coconut milk or almond milk to thin it out.

I use it right after I make almond milk, though sometimes I also store the pulp in a glass jar in the fridge for a day or 2 and that works just as well: --RRB-

This recipe calls for frozen blueberries, banana, almond milk, Greek yogurt and chia seeds, as well as toppings of your choice.

With two dietitians on the Luz Almond team, we are well aware that one of the main concerns when using milk alternatives is the protein content, as milk provides a significant portion of protein requirements.

As milk alternatives go, I tend to stick with the Almond Breeze products — they have a delicious, mild flavor and work well in baking and cooking.

I made a batch of Almond milk and used the almond meal remains (left over after squeezing the moisture out really well) as the basis for the biAlmond milk and used the almond meal remains (left over after squeezing the moisture out really well) as the basis for the bialmond meal remains (left over after squeezing the moisture out really well) as the basis for the biccies.

Hi Patty, I used the original almond milk which is slightly sweetened but I'm sure you could use unsweetened as well and have them be just as delicious.

1 very ripe banana 1/2 cup of fresh blueberries + extra for decorating the cookies (optional) 2 tablespoons of milled flaxseeds + 4 tablespoons of water 1/2 cup of almond butter (peanut butter will work as well) 1 1/2 cup of jumbo oats 1/2 cup of ground almonds 3 -4 tablespoons of roughly chopped hazelnuts 3 tablespoons of melted coconut oil 3 tablespoons of maple syrup or date nectar a dash of vanilla extract 1 teaspoon of baking powder 3 tablespoon of almond milk pinch of sea salt

The Almond Breeze Almondmilk is my «go to» milk when I want something satifying to drink, as well as the drink I take to have with lunch at work!

According to the company, the brand's 5:1 protein to sugar ratio for its five almond milk SKUs is what sets it apart from competitors, as well as its proprietary blend of three plant proteins: brown rice, hemp, and pea protein.

I used a combo of unsweetened almond milk / organic 2 %, whisked the honey into the milk as well as splashed in a little vanilla.

Cooking my own plantmilk has been on my to do list for a while now; — RRB - I will try that oat recipe, and I would love trying almond and quinoa milk as well!

One of my favourite milks is almond as I like it's fairly neutral flavour and works well when baking both sweet and savoury dishes.

I used a bit of almond milk, the mixture turned out dry for me as well.

Also, many almond milk brands as well as cereals are fortified with it.

The tabletop press is also perfect for making nut milk including almond milk, soy milk, rice milk and coconut milk, as well as squeezing honey from the comb.

I have however, made this with both almond milk as well as soy milk and it's wonderful!

After the cheese is made so that you can make almond milk as well.

I love dark chocolate but as I know that some of you enjoy as well chocolate with milk, I decided to prepare this vegan alternative made with almond milk, the flavour is not so stronger as the one made just with dark chocolate.

1 cup of steamed and frozen sweet potatoes 1/2 cup of almond milk 1/2 avocado 1 tablespoon of carob powder 1 teaspoon of maca powder 1/2 tablespoon of vanilla protein powder (you can leave this out or just add a dash of vanilla powder) 1 tablespoon of hazelnut butter (almond butter will work as well) a pinch of sea salt 1 capsule of Garden of Life Mood +

Feel free to use any kind of milk you would like - I like to use full - fat coconut milk from the can however, almond milk or coconut milk from a carton will work as well.

I doubled the cinnamon and added a bit more almond milk (I'm at high altitude, sometimes this is required) and tossed a few frozen berries in as well.

My best guess is blanched almond flour as a 1:1 sub for the nonfat dry milk powder, Linda and Deborah.

I usually use as a shake as well, with coconut or almond milk, frozen fruit or nut butter.

I do love almond milk especially for dishes like these as I am really funny about cows milk at the best of times and the thought of leaving it in a bowl all night slightly freaks me out, even though it would be in the fridge....

But these Almond Milk Popsicles are a favorite as well!

2 1/4 cups old fashioned oats 3 cups almond milk, regular cow's milk is good as well 1/4 cup coconut milk, if you don't have any use regular milk 4 tbsp maple syrup 1 1/2 cup carrots, grated 3 tsp cinnamon, more if you like 1 tsp ground nutmeg 1/2 tsp ground ginger 1/3 cup raisins 1/3 cup walnuts, chopped 1/4 cup flax seed meal, optional, wheat germ or oat bran will also work well 1 tbsp chia seeds, optional 1 tbsp coconut chips, optional

Some substitutes for milk like soy, almond, flaxmilk and rice milks, as well as some juices, may contain added calcium and vitamin D, but check the label to be sure.

I've tried almond milk but I can't stand the taste of it plain and it was unfortunately no better to me as a sauce.

I haven't tried it yet, but I bet this almond milk cream would work well as a substitute for cow's milk cream in certain recipes like pasta or mashed potatoes.

I do not have a Vitamix and wanted to make your Almond Milk (as well as other recipes).

I used fresh pulp from this morning's almond milk, soaked the dates as someone suggested, added a little almond flavoring, baked correct amount of time and while they have good flavor and are moist, they are hard to swallow.

If you've been wondering how to make almond milk you'll love my easy almond milk recipe, as well as all the amazing uses I have for the leftover almond pulp.

1.5 flax eggs (1.5 tablespoon of flax or flax and chia (ground) meal mixed with 4 tablespoons of water) 1 very ripe banana 1/4 cup coconut oil 1/4 cup maple syrup (agave would work as well) 1 medium pear (grated with skin on) and place in a small colander and remove most of the water 1/2 tsp sea salt 1.5 tsp baking soda 1 tsp ground cinnamon 1/2 c + 2 tablespoons almond or cashew milk 2 carrots, grated 2/3 cup gluten free rolled oats 1/2 cup almond meal 1 cup gluten free flour (I used Bob's Redmill) Walnuts for topping (optional)

Divide the remaining almond milk between them, then divide the chia seeds and optional vanilla extract between them as well.

My breastfed daughter seemed to also have a bad reaction one day after I had almond milk and a lot of almond butter (hence I stopped drinking almond milk and eating nuts in general), as well as after I had shellfish.

Jack went through the development process in a couple of other recipes as well, like vegan mac and cheese made with cauliflower, cashews, turmeric, almond milk, tomato paste, and nutritional yeast.

As if things could not get better, ONE 16 oz bottle of Origin Almond Milk contains the almond equivalent of TWO commercial cartons of almondAlmond Milk contains the almond equivalent of TWO commercial cartons of almond mMilk contains the almond equivalent of TWO commercial cartons of almondalmond equivalent of TWO commercial cartons of almondalmond milkmilk.

wondering if using homemade almond milk instead of regular milk in your cashew bread recipe would work as well?!

On hindsight, I wish I had added 1/2 cup of almond milk as well.

We recently received a package of Soul Organics Organic Maca Powder and tried a couple of our favorite ways to use maca — Strawberry - Vanilla Maca Smoothie, as well as simply stirring in a spoonful into granola with chocolate almond milk — yum!

Used Silk Almond Unsweetened Milk instead and was perfect as well.

As I wanted to make an almond milk kefir, I strained the kefir and washed the wee grains thoroughly and started the kefir process again, by putting the kefir grains and a good dose of almond milk in a jar, popping the lid on and allowing it to sit for a day or two.