These go down really
well at dinner parties, usually a starter to some kind of noodle dish, and the leftovers are perfect for taking to lunch.
It serves
well at dinner parties or Thanksgiving meals.
Oo I bet this would go down
well at dinner parties — it sounds really sophisticated and refreshing — or just an excellent treat on a hot day!
Not exact matches
Consider buying snacks and groceries instead of eating every meal out (turn it into a group
dinner party and you and your friends will likely have a
better time than
at a restaurant).
And the
best part: you'll get to benefit from the gift as
well at the next
dinner party.
The
best way I can describe the people we want is like this: There are some people who throw great
dinner parties because they really want to take care of their guests, and there are other people who are lousy
at it because everything is a chore, everything is a problem.
Well, if you have the cash, you may find hiring a swanky DJ to accompany that all - inclusive buffet
dinner party for you, your employees and their significant others
at a local hotel not only doable, but
good for your tax bill.
Just over a decade ago, a
good friend of mine was
at a
dinner party with a top BBC executive.
The unworldly thinker is a figure of ancient legend: Socrates himself, of course, losing himself in thought
at the threshold of a
dinner party, as described in Plato's Symposium; or Thales, who reportedly fell into a
well from looking
at the stars; or Diogenes the Cynic, whose only request to Alexander the Great upon meeting him was that he get out of his sunlight.
The drinking issue is complicated though, alcohol really doesn't make me feel
well so sadly I can't drink a lot but like you I don't want to miss out on everything so I drink
at parties etc but not
at dinners, if that makes sense?
I've served this
at dinner parties, passed it along to my
best friends, and taken it as part of a meal to a mother with a new baby.
Not only would these be a great appetizer
at a
dinner party, but they would be perfect for a
well - rounded afternoon treat.
It looks and sounds sooo
good, I'll definitely be serving this one
at my next
dinner party.
This warm kale and artichoke dip is so
good that as soon as I tasted it I immediately declared it a MUST
at my next
dinner party.
Whether it's a
dinner party at home or a formal affair to ring in the New Year, there's no
better way to celebrate the season than with a festive feast.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for
Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This
At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerone
At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks
at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerone
at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the
well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail
party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's
best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the
best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
The series kicks off with a Halloween
dinner party featuring chef Jonathan Waxman
at Barbuto serving up some of his beloved classic dishes, then with Jamie Bissonette
at Toro, where guests will enjoy his delicious dishes including the Paella Mixta, Anne Burell
at Phil & Annes
Good Time Lounge goes family - style in Brooklyn, Justin Smillie
at Upland serves up his much sought after slow roasted duck, Marcus Glocker
at Batard with a crowd pleasing delicate seafood tortellini, Mario Batali
at Del Posto with a lobster salad as part of a five course menu, while Joey Campanaro
at the Little Owl includes diver scallops on the menu, Marc Murphy
at Landmarc is set to cook braised shortrib, with Los Angeles chef, Vartan Abgaryan from 71Above preparing a very special meal
at James Beard House, Scott Conant cooks for one table of guests
at the chefs private loft, while Alex Guarnaschelli
at Butter with her crowd pleasing crab cakes and scattered acres roasted chicken.
At a
dinner party, one of my friends served Brussels sprouts that were shredded (
well, thinly sliced) and sautéed.
We grabbed coffee
at Pie Chest and in those 45 minutes of chatting got on so
well that we immediately decided that we should do a
dinner party to see how we vibed in the kitchen.
My mom ultimately crushed me by pointing out the fact that Gwyneth was inspired to write It's All
Good after suffering a very severe panic attack
at a
dinner party, and since I have panic attacks pretty much everywhere, I should be more empathetic.
It's also great for potlucks, picnics and
dinner parties, since you can serve it
at room temperature (actually it's
best that way).
It's an eye - pleaser
at pot - lucks and
dinner parties; the
best part is that you get to make your guests feel healthy and wonderful and its all a flamingo - tinged hostess secret!
Join us for public events and exclusive member
parties at the winery, as
well as
dinners and tastings across the country.
That's why this recipe works so
well as both a weeknight
dinner and as a main course
at a
dinner party.
An elegant cookie that you could serve
at a
dinner party or kids» birthday
party, and
well worth breaking my «make only small cookies» rule for.
They could be doing a
good job for the club based on their footballing qualities and abilities, but
at Arsenal you have to be a pleasant
dinner -
party guest
at Wenger's house to make the team!
I'd rather be the example of how it can be done
well and discreetly than be * that anecdote * someone brings up every time the topic is discussed
at dinner parties and on message boards, all «omg she just took her whole shirt off right there!»
He doesn't regret his decision, and believe it always
better to «leave too soon, from
dinner parties and from life itself,» and once he quits the front line he insists that he doesn't want a career in the public eye «
at all».
State Conservative
Party Chairman Mike Long was in very
good mood last night
at the GOP gala
dinner following the designation of his preferred gubernatorial candidate, Rick Lazio,
at the Republican convention.
Trump as he was leaving dressed down the Republican
party chairman after he heard Cox saying how he believed the
party has two
good candidates for governor, sources
at the
dinner said.
David Cameron confirmed today he had
dinner with «significant» Conservative
Party donors
at his flat in Downing Street on three occasions since becoming Prime Minister, as
well as
at a post-election
dinner in No 10 in 2010.
I could get people interested in my research
at dinner parties, and that is a
good sign that your own work is suitable to write about.
And there's a
good reason why these drinks remain a fundamental part of those culture: like digestive bitters, these cocktail bitters really do elicit the same beneficial response as their medicinal counterparts (as my experience
at my German friend's
dinner parties suggests).
They're the versatile friend
at the
dinner party, blending
well with nearly every dish.
Not just in class but
at dinner parties, too (
well, maybe that's just me).
Dinner parties are amongst our favourite sort of social occasion:
good food (
at least when we're not cooking, ahem), lively conversation, and free - flowing booze.
This dress clearly looks
good in the snow, just as it would do in the height of summer
at a garden
party, or going out to
dinner with friends.
They took these beautiful photos and were such
good sports when I, in my
dinner party high, splashed them with sparkling water
at the end of the night;) Head over to Jen's style blog, Skirt the Rules, for more.
Well, this year we will be ringing in 2017
at a fancy
party dinner and I will be seen in a fun dress, for sure.
Also, I do buy items that I can wear to
parties, weddings,
dinners, etc... Especially if I find these items
at good prices!
I wore something similar to my first firm Christmas
party (
dinner at an upscale steakhouse) and it seemed to fit in
well.
Saturday night we attended the Lulu's
party and had the
best dinner at Patsy's Pizzeria on 23rd and 8th Ave (speaking like a real New Yorker now.)
But this dress is also perfect to keep a dominant place in the bride's post wedding wardrobe as she could make a stunning appearance wearing it
at any cocktail, garden or
dinner party as
well.
-- Lazy Gastronome Nifty Thrifty Sunday — Nifty Thrifty Things Over the Moon Link Up — Sizzling Toward Sixty Dishing It & Digging It — The Stonybrook House Happiness is Homemade — Blogghetti Smell
Good Sunday — Jay Tried & True Sundays
at Home — Starfish Cottage Blog Sundays
Best Link Up — Mother 2 Mother The Creative Gallery — Making it in the Mountains Block
Party — Rae Gun Ramblings Silver Pennies Sundays — Finding Silver Pennies Sunday
Dinner Bell — Happily Homegrown
But still no stranger to a
good budget find, she'll tell you where the
best deals can be had — and how to throw a fabulous
at - home
dinner party on a dime.
The print is floral without being too «sweet» and the
best part is I'm sure you could eat whatever you want
at whatever
dinner party you choose to wear this dress because it's not going to cling to your skin.
We went to
dinner at Mi Cocina before the first
party (in our costumes) and got some
good laughs.
It was a late - night arrival
at the
dinner party of the damned,
better hope the «7th Guest» doesn't show.
Gemini will complement you so
well that together you will make such a charming couple that your attendance will be in high demand
at all your mutual friends»
dinner parties.
I live on a small horse farm in VT, love my animals (dogs, cats, horses),
well - educated, mid-forties, love to cook and have
dinner parties with friends, love to travel, enjoy a
good glass of wine
at the end of the day, the NY Times on Sunday mornings.